Destinations: Grand-Hotel du Cap-Ferrat, A Four Seasons Hotel

The New Way to Staycation

Posted on by Alycee Byrd

After a year at home, many travellers are ready for a change of scenery. Get away without going far by checking into the nearest Four Seasons to recharge and reset. Focus on wellness in Westlake Village, sip tea in the garden in Hong Kong, or reconnect with family in Orlando: A staycation with Four Seasons offers a reminder of what’s important: being present in the moment.

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Outdoor Journey in Los Angeles

Wellness is the centre of your stay at Four Seasons Hotel Westlake Village, where you have your pick of ways to refresh mind and body. Take a guided hike through the oaks and sycamores of Southern California’s Conejo Valley, or saddle up for a horseback ride along winding mountain trails that criss-cross the Santa Monica Mountains. After a day spent in the warm California sun, celebrate your setting with a meal at Coin & Candor, a California Brasserie, serving local ingredients from the region’s best farmers and purveyors.

Focus on wellness at Westlake Village

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A Master Class in Hong Kong

“Education is the kindling of a flame,” Socrates wrote, “not the filling of a vessel.” Fan the flames of your own journey to discovery at Four Seasons Hotel Hong Kong. The Hotel’s Moments of Artistry program – exclusively available to overnight guests – helps you explore your passions: Learn to prepare classic French dishes with an award-winning chef, broaden your knowledge of wine and discover surprising pairings with the sommelier, master dim sum and Cantonese cuisine, or learn wellness techniques to help balance mind and body. You’ll leave with new-found knowledge – and a few recipes or activities to try at home.

 

Learn something new in Hong Kong

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Family Time in Orlando

One of the best reasons to take a staycation is the chance to play with friends and loved ones. An ideal spot for an amusing afternoon? The 5-acre (2-hectare) water park at Four Seasons Resort Orlando at Walt Disney World® Resort. Float along the Lazy River, race down water slides and splash in the Family Pool, then return to dry land for a game of beach volleyball or video games at The Hideout. Explorer Island offers hours of enjoyment for guests of all ages. End the day back in the pool for the Resort’s Starstruck Dive-In movie screening – and don’t forget the complimentary popcorn.

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A Night Under the Stars on the French Riviera

Starry-eyed couples staying at Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel can enjoy a romantic evening under a twinkling night sky. One of the top spots in the French Riviera for gazing at constellations, the Hotel’s park offers an unspoiled vantage point on the wonders of the universe. Join a world-renowned scientist for a two-hour astronomy lesson, then enjoy a bespoke meal al fresco, courtesy of three terrestrial stars — the Michelin honours awarded to Chef Yoric Tièche, whose culinary creations are, without question, a taste of heaven.

Plan your romantic evening in Cap-Ferrat

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Rhythm in Madrid

The strumming of a guitar, the rapid-fire percussion of castanets, the quick tap of a dancer’s toes: In Madrid, flamenco strikes all the right notes. Inscribed on the UNESCO list of Intangible Cultural Heritage for Humanity, the distinctive dance originated in the southernmost Spanish province of Andalusia, but you can easily enjoy it during your staycation at Four Seasons Hotel Madrid. Head to one of the nearby flamenco bars or tablaos to watch as skilled dancers stamp their feet and swirl their skirts alongside locals, then find your own rhythm during a private lesson with a professional dancer, arranged by the Hotel. As you learn the basic steps and fluid gestures associated with the dance, you’ll no doubt feel the pasiòn rising, just like a proud Madrileño.

Enjoy the local culture of Madrid

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Animal Activities in Hampshire

Trade the hustle and bustle of the city for bracing country air with a stay at Four Seasons Hotel Hampshire, where 200 hectares (500 acres) of countryside offer plenty of room to play. Set out on a trusty steed for a gentle hack around the Dogmersfield Park Estate, or a trot around the Equestrian Centre’s outdoor arena. Children can learn the fundamentals of pony grooming, or take lessons in dressage and jumps from the Hotel’s instructor. For another creature connection, try a lesson in falconry and an introduction to the Hotel’s birds. Then gather with friends in The Library for afternoon tea.

Get outside in Hampshire

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New Flavours in Buenos Aires

If you consider Paris and Milan to be the pre-eminent bastions of café society, add another. Buenos Aires elevates coffee culture to an art form, demonstrated in its abundance of cafés, where you can order a café (espresso), cortado (espresso cut with cream) or cafeen jarrito (double espresso). Coffee aficionados will enjoy a lesson from a barista at Four Seasons Hotel Buenos Aires: Using the Hotel’s exclusive blend of beans, learn the importance of coarse or fine grinds, water temperature, filtering and timing as you brew the perfect cup – and then create your own work of art in the crema atop your drink.

Savour your stay in Buenos Aires

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Flavours That Inspire

Posted on by Alycee Byrd

Food has the power to transport us: One bite of a beloved dish and we’re instantly reminded of big moments in our lives, from joyful celebrations with family to epic adventures while exploring new destinations. Here, Four Seasons chefs share their most memorable culinary moments – and offer suggestions for guests to make their own memories.

An Emotional Connection in Seattle

FOUR SEASONS HOTEL SEATTLE
EXECUTIVE CHEF EMMANUEL CALDERON, GOLDFINCH TAVERN

His Most Memorable Ingredient: “When I think of achiote, also known as annatto seeds, I’m taken back to my childhood and some of my favourite dishes from Mexico’s Yucatán Peninsula, like cochinita pibil – slow-roasted pork that gets its vivid orange colour from a citrus-achiote marinade – and pescado à la tikin xic – fish marinated in achiote and sour oranges, then wrapped in banana leaves and roasted. Achiote reminds me of grilling fresh-caught fish at the beach with family or stopping for torta de cochinita pibil with my friends after a night out.”

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Four Seasons Hotel Seattle

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How It Inspires Him: “Achiote isn’t just the main ingredient of some of my favourite dishes, it is a perfect complement to other ingredients I love, like fresh seafood and habanero peppers, so it’s easy to use it. The most important thing to me is to share the emotions that the ingredients inspire. I want guests to remember not just the specific dish but also the special moment.”

His Can’t-Miss Dining Experience: “We’re very fortunate to have a world-class market just a block away. Join me for a shopping trip to Pike Place Market, where we’ll find ingredients that will inspire us to create a one-of-a-kind, multi-course menu just for you and your guests. It’s a beautiful trip to an iconic Seattle market that will become one of the best parts of your day.”

Beet & dungeoness crab salad on a white plate

Fresh seafood takes center stage at Goldfish Tavern in dishes like Beet & Dungeness Crab Salad.

Goldfinch Tavern

Goldfinch Tavern celebrates the simple-yet-delicious flavours of the Pacific Northwest.

Pike Place Market

Pike Place Market is one of the oldest continuously operated public farmers market in the United States.

A Taste of Summer in Athens

FOUR SEASONS ASTIR PALACE HOTEL ATHENS 
CHEF LUCA PISCAZZI, PELAGOS

His Most Memorable Meal: “I can’t eat spaghetti vongole without thinking of family vacations to the south of Italy. My parents and I spent summers exploring the region and visited many local restaurants. I always ordered spaghetti vongole – pasta served in a rich sauce of briny clams, white wine and garlic – as a cold appetizer or even as a main dish. When I eat it today, I’m reminded of long summer days and spending time with family.”

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Four Seasons Astir Palace Hotel Athens

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How It Inspires Him: “These memories are the inspiration behind the chilled Mancini spaghetti with crystal caviar on the menu at Pelagos. But I also want guests to create their own memories, so our menu features local ingredients and flavours from our peninsula – lavender, lemon, fresh basil, tomatoes from our garden, wild fish caught by local fishermen.”

His Can’t-Miss Dining Experience: “Pelagos is the newest addition to the Hotel’s collection of dining outlets and offers innovative seafood dishes. For a truly unique experience, let us arrange a magical lunch on the beach: Start with saganaki – pan-seared Greek cheese with lemon – and then try our mouth-watering tarama salad – salted and cured fish roe, olive oil and lemon.”

The Athens Riviera

The Athens Riviera is a sophisticated seaside oasis offering a pristine coastline, private beaches and elegant dining.

Wild sea bass with smoked pike caviar

Fresh seafood is on the menu at Pelagos, like Dry-Aged Wild Sea Bass and Mastiha Artichoke, Smoked Pike Caviar and Kumquat.

Pelagos Restaurant

The new Pelagos offers a forward-looking menu featuring seasonal produce and fresh seafood from the Mediterranean.

A Seasonal Palette in Guangzhou

FOUR SEASONS HOTEL GUANGZHOU 
CHEF JEFFREY ZENG, CATCH

His Most Memorable Meal: “Crystallized Ginger and Poached Eggs is a very popular homestyle dish in China, and it reminds me of my home town in Hunan Province. In China, foods are eaten as much for their taste as for their health benefits, which is likely why the origin of this dish and why my mother prepared it for me so much when I was younger. Ginger is incredibly good for you, even when it’s crystallized and sugary, but when I eat this, all I’m thinking about is home.”

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Four Seasons Hotel Guangzhou

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How It Inspires Him: “Though I specialize in Western cuisine, I like to combine an interesting selection of local Chinese ingredients in my dishes – including crystallized ginger. It’s in my velvety smooth Pumpkin Velouté, along with coconut milk.”

His Can’t-Miss Dining Experience: “Chinese cuisine reflects the seasons, with specific ingredients and flavours that should be eaten each season for balance and harmony. My favourite season is autumn, which according to tradition is the season to nourish your body. The best way to do that? Seared duck breast, caramelized foie gras and pear coulis, served with caramel miso sauce. Enjoy this special dish as you gaze at the Guangzhou skyline from high above Pearl River at Catch, on the Hotel’s 100th storey.”

Grouper on a white plate with yams and spring onion

Artfully prepared seafood – like this Steamed Star Grouper Fillet with Chinese Yam, Ginger and Spring Onion – comes with floor-to-ceiling views at Catch.

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From its spot on the Hotel’s 100th storey, Catch offers stunning views of Guangzhou’s skyline.

Canton Tower

Set on the Pearl River, Guangzhou is known for its Cantonese cuisine and dishes like dim sum.

Surprising Flavours on the French Riviera

GRAND-HÔTEL DU CAP-FERRAT, A FOUR SEASONS HOTEL
EXECUTIVE CHEF YORIC TIÈCHE

His Most Memorable Ingredient: “When I was 10, my father was working on La Réunion Island, an overseas territory. I spent two weeks visiting him, and the first night he surprised me with lychee. I had never seen the fruit before and at first tried to eat it without removing its rough skin. Since then, lychee has become one of my favourite fruits, and I’m always reminded of this moment when I eat it.”

 

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Grand-Hotel du Cap-Ferrat, A Four Seasons Hotel

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How It Inspires Him: “I never miss an opportunity to include lychee in my menus, especially because it pairs so well with other flavours. I love to pair it with game meats during hunting season – the sweetness of the lychee is a perfect balance to the bold, gamy taste of the meat.”

His Can’t-Miss Dining Experience: “The French Riviera Ultimate Dinner is one of the most exclusive dining experiences in the French Riviera; it’s truly unique. After consulting with our guests, I create a customized menu for the occasion, served in one of our private cabanas at Club Dauphin, offering spectacular views of the Mediterranean.”

Couples dining on a terrace

Club Dauphin offers fresh flavours and stunning sunset views over the sparkling sea.

A seafood dish on a white plate

On the menu in the French Riviera: understated elegance, Provençal flavours and fresh seafood.

The Cap-Ferrat coast

The sophisticated peninsula village of Saint-Jean-Cap-Ferrat boasts seaside charm and unspoiled natural forests.

Sweet Moments in Tokyo

FOUR SEASONS HOTEL TOKYO AT OTEMACHI
EXECUTIVE PASTRY CHEF YUSUKE AOKI

His Most Memorable Meal: “I got my start at Four Seasons Resort Bali at Jimbaran Bay, where the team encouraged me to go for my dreams and supported my decision to enter an international pastry competition, Valrhona Chocolate. The dish I created, the Smoked Chocolate Fig, earned me first place, and today is a reminder of my success and how valued and supported I felt thanks to my team.”

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Four Seasons Hotel Tokyo at Otemachi

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How It Inspires Him: “I brought the Smoked Chocolate Fig to The Lounge at Four Seasons Hotel Tokyo at Otemachi, and the team here has continued to encourage me to pursue my passion for chocolate. For Valentine’s Day, we experimented with crafting limited-edition, small-batch chocolate bonbons using seasonal ingredients like yuzu and kiyomi orange – a special memento for guests to mark the occasion.”

His Can’t-Miss Dining Experience: “Guests should be sure to indulge in afternoon tea and parfait. I suggest the last seating at 3:30 pm at The Lounge, so you can watch the sun set over Tokyo and the Imperial Palace gardens. The menu is seasonal, so there’s always something fresh for guests, and we offer 12 types of tea exclusively from Japan. It’s a wonderful way to spend the afternoon.

A chocolate dessert on a white plate

At The Lounge, wagashi artists and Japanese pastry chefs create colourful and imaginative savory dishes and sweet desserts.

The Lounge

Enjoy afternoon tea in a convivial setting offering views of the Imperial Palace.

A table set for afternoon tea

The afternoon tea menu is seasonal and includes 12 types of tea exclusively from Japan.

YOUR JOURNEY BEGINS HERE

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Find Your Perfect Poolside Retreat

Posted on by Alycee Byrd

Comfortable loungers, ceiling fans, flat-screen televisions, attentive service: A Four Seasons cabana is the ideal waterside retreat for relaxation and pampering. Whether you’re in search of romantic seclusion or a space to share time with family and friends, a private cabana is sure to make a splash. Arrange for an in-cabana spa treatment, or leave your sunglasses on your chaise for the Sunglass Butler to polish and repair while you swim – you’ve discovered your own piece of poolside paradise.

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A colourful retreat in Maui

Sun yourself in style at Four Seasons Resort Maui at Wailea, where two of the cabanas at its adults-only Serenity Pool were designed by Italian fashion icon Missoni. Designed for comfort and privacy, each ocean-facing cabana offers rattan sofas, terrycloth towels and graphic pillows – all in Missoni’s signature bold designs – and includes a bottle of Champagne and lunch for two. Dive into the pool and enjoy the underwater music system or a cocktail from the swim-up bar, or schedule a poolside spa treatment in your cabana: This pool sanctuary is the ideal place to unwind. Looking for a family-friendly option? Head to the saltwater Fountain Pool or the Waterfall Pool, where luxury cabanas offer direct ocean views, a shared lawn and access to complimentary treats to help keep you cool, like an ice cream cart. The service continues in the sand at Wailea Beach, where your personal beach attendant will set up your chaise and umbrella and serve refreshments, like sliced pineapple with mint.

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Waterfront glamour on the French Riviera

For decades, the French seaside town of Saint-Jean-Cap-Ferrat has been a playground for the rich and famous – Winston Churchill, Elizabeth Taylor, Pablo Picasso. Soak up the region’s timeless elegance and Côte d’Azur sunshine from a cabana at Club Dauphin at Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel. Ride the glass funicular down to the Club pool and your private cabana, recently reimagined by renowned interior designer Martin Brudnizki to include teakwood furniture, teal-upholstered chairs, custom drinks cabinets and discreetly positioned power outlets and USB ports, so you can stay connected in style – all just steps from the heated saltwater pool, celebrated as one of the world’s most beautiful. Or opt for the ultimate French Riviera experience: A private Dauphin Lounge, with a dedicated butler on hand to bring you a refreshing Club Spritz or serve an al fresco lunch in your private dining area.

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Beach bliss in Koh Samui

Your lounger is perfectly positioned for prime views at Four Seasons Resort Koh Samui: From your shady perch, you can watch the waves lap gently at the pristine sands or take in the glistening waters of the palm-fringed infinity pool as attendants bring you chilled towels and icy drinks. You’re also in the ideal location for beachside pampering – feel the caress of the breeze against your skin as you enjoy a back-and-neck massage or sip an inventive cocktail from CoCoRum while you get a manicure. Set in a secluded, shady grove, the Secret Beach Spa offers in-cabana treatments that showcase ingredients grown at the Resort, like coconuts and guava, set to the soothing sound of the waves.

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A historic setting in Miami

Cabana culture has been at the heart of The Surf Club ever since the legendary Miami Beach venue opened its doors in 1930. Architect Russell Pancoast designed them with an eye towards extravagance, taking inspiration from French castles, Maine summer cabins and Art Deco architecture. Over the years, Cabana Row has hosted fashion shows, race car displays, and see-and-be-seen parties for aristocrats, statesmen and celebrities. Today, Four Seasons Hotel at The Surf Club and designer Joseph Dirand have reimagined the cabanas to add a few more modern touches, while still honouring their stylish heritage: Daytime Cabanas feature wood decks, rattan furniture, terrazzo floors, marble bathrooms with walk-in showers, and air conditioning, while on the next storey, five Beach Bungalows offer sweeping ocean and pool vistas, deep soaking tubs and customizable king beds, allowing guests to overnight in a slice of history.

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Family fun in Bali

Both families and couples will find a cabana haven at Four Seasons Resort Bali at Jimbaran Bay. Head to Sundara Beach Club, where the 53-metre beachfront pool – the longest in Bali – separates the family area from the adults-only sun deck. The family cabanas are conveniently positioned near Jimba Club, where kids can enjoy activities like crab hunting and coconut bowling while Mom and Dad lounge by the pool. The adults-only sundeck, meanwhile, is a calming oasis, where all you’ll hear is the sound of the waves. No matter where you sit, you’ll have access to amenities like cooling misters, cold face towels infused with ylang-ylang oil, and sun care products – plus a professional sunglasses cleaning service so you can take in the view. The fun continues after the sun goes down, when Sundara transforms into a hip restaurant serving handcrafted cocktails and creative seafood dishes.

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A poolside oasis in Punta Mita

Discover a tropical paradise at Four Seasons Resort Punta Mita, Mexico, where you can choose from two secluded beaches, a lazy river, and two pools, including one just for adults. Opt for a cabana by the beach, with its pristine white sand, or head to the luxury cabanas at the adults-only Tamai Pool for a little quiet time. Cool off with smoothies and frozen treats delivered right to your lounger, plus amenities like flat-screen TVs, refreshing spritzes of Evian, and chilled towels. Looking for something to sip while you splash? The Amphibious Pool Waiter will swim right up to take your order.

Cool off in Punta Mita

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Palm trees overlooking ocean

Settle In:
Extend Your Stay

Posted on by Alycee Byrd

Whether settling in to work and learn remotely or disconnecting on a sabbatical, life fills with opportunity when you extend your stay at Four Seasons.

A long weekend or week-long vacation provides time to relax and renew. But stays of 30 or more days truly allow guests to make Four Seasons destinations their home away from home.

Effortlessly Zoom with the office while your children carry on with supervised school sessions. Then take advantage of unforgettable experiences you’ve always put off, like learning to freedive or mastering the French language. Work and play have never been easier to combine, now that you can extend your stay.

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Expansive spaces seamlessly combine indoor and outdoor living.

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Whether spending relaxing afternoons on golden sands or strolling along forest trails, discover a place where your family can grow together.

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Take in the sunset while enjoying world-class amenities.

Four Seasons Resort Costa Rica at Peninsula Papagayo

Channel your inner Jacques Cousteau in Costa Rica. This vibrant country is heralded for its lush, wildlife-rich rainforests, but its marine life is equally spectacular and diverse. You could view the sea through the lens of a snorkel, but the team at Four Seasons can teach you to experience it like a fish.

“Learning to freedive allows you to leave your comfort zone, literally, by immersing yourself in an unknown environment,” says Miguel Sanchez, Director of the Papagayo Explorers, the Resort’s in-house adventure centre. “You must start by first letting go of your fears and breathe through any discomfort. Once you learn to relax and be fully present, you will begin to enjoy this rich experience, and you will see your progression from one dive to the next. Our holistic approach is designed to be at one with nature.

“As you improve your skill, you will become addicted to the endless natural encounters in the Gulf of Papagayo, from the Catalina Islands to Santa Rosa National Park, diving alongside Pacific mantas, turtles, nurse sharks and some of the most stunning marine life imaginable.”

Four Seasons Resort Costa Rica at Peninsula Papagayo

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Put your feet up and enjoy quiet afternoons by the fire in living spaces that guarantee comfort for everybody.

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Grow closer with loved ones during a year-round alpine adventure.

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Enjoy aprés-ski cocktails set against views of the majestic Rocky Mountains.

Four Seasons Resort and Residences Vail

Guest Experience Supervisor Danielle Carp has worked with extended-stay clients towards achievements in winter sports like skiing and snowboarding. But her favourite educational adventure? Ice climbing.

“I have assisted our guests in curating adventure-based programs that have allowed them the opportunity to overcome adversity and to put their trust in a team, guide or leader,” she says. “These experiences allow guests to improve their communication skills and build their confidence.

“Personally, I have an affinity for ice climbing. You are provided with an ice axe, a harness and crampons. Your guide places ice screws into an ice wall, you climb the wall while the guide is belaying you on your way up. It’s similar to a pulley system. The climber must fully trust their guide as they climb the ice wall. The views are extraordinary, and the overall experience is truly like nothing on earth.”

Four Seasons Resort and Residences Vail

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Experience unmatched views in a secluded beachfront setting.

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The Resort can help you plan an incredible overwater experience that you’ll only get in Bora Bora.

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Meet the more than 100 species of marine life that call our Ruahatu Lagoon Sanctuary home.

Four Seasons Resort Bora Bora

The new partnership between Four Seasons Resort Bora Bora and WiseOceans has been a hit with longer-stay guests. Travellers with less time can enjoy a complimentary snorkelling tour. When they have more flexibility, they can combine recreation with education and embark on a Private Lagoon Discovery Tour. This private, guided experience is an amazing way to learn about the marine environment while aboard a private chartered boat. Guests then join the Resort’s marine biologist, Louis Sabadel, under the surface.

“There’s a very special connection that guests and I share when we’re out on and under the water together,” says Sabadel. “We experience the magic of the marine environment as one, and we also become more aware of how we can each contribute to conservation efforts no matter where we are.”

Four Seasons Resort Bora Bora

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Linger over your morning coffee on a sea-view balcony before heading to the heated, mosaic-laid infinity pool for a swim.

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The magnificent Grand-Hôtel du Cap-Ferrat was built in 1908 at the tip of the isolated Cap Ferrat peninsula in southeastern France.

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The 108-foot-long (33-metre) Club Dauphin pool has been the centrepiece of this glamorous Côte d’Azur hotel since it was added in 1939.

Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel

Soak in the French culture with a long-term stay at Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel. General Manager François-Régis Simon recommends booking the Villa Rose-Pierre as your home away from home. “Nestled within one hectare of lushly landscaped garden facing the Mediterranean Sea, our Villa Rose-Pierre offers the intimacy of a private villa with an easy and direct access to the Hotel facilities, including our restaurants, Spa, the Club Dauphin and all our Four Seasons services,” he says.

“The Villa’s dedicated private assistant can share some of the Côte d’Azur’s best-kept secrets and arrange personalized activities that make guests feel like a local.” For full French immersion, he can set up French lessons, arrange a tour of the local market with our chef, and give guests pétanque lessons on the villa’s bowling ground.”

Grand-Hotel du Cap-Ferrat, A Four Seasons Hotel

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On the island, every seat comes with an impressive view.

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Outdoor spa hales open onto lush gardens.

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Choose the best local ingredients for bespoke treatments.

Four Seasons Resort Hualalai, Hawaii

The open oceanfront layout of the Resort make Hualalai the ideal environment for a long getaway. Guests in residence for an extended time are able to explore the Resort’s extraordinary Only at Hualalai experiences, providing exclusive access to the people and places on Hawaii Island.

“The ‘iliahi (sandalwood) tour encompasses the education and cultural immersion available during a longer stay at Hualalai,” General Manager Charlie Parker says. Guests who book the ‘iliahi tour are able to visit Háloa Áina’s native Hawaiian ‘iliahi forest on the slopes of Mauna Loa.

They’ll witness first-hand how sandalwood oil is extracted and learn about the healing properties of this native tree. After the forest tour, resident spa intuitive Maryanne Rose will lead a vibrational forest essence session, focusing on energy work with a sound bath, followed by an ‘iliahi body cocoon and sandalwood oil massage.

Four Seasons Resort Hualalai

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The relaxing pace of life in the charming mountain village of Whistler is surrounded by towering mountain peaks and rolling alpine meadows.

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The Resort’s Ski Concierge is just a three-minute walk or a complimentary shuttle ride away.

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Impressive interiors blend glass, timber and stone textures to provide a grand welcome.

Four Seasons Resort Whistler

The team at Four Seasons Resort Whistler can customize long-term-stay experiences to fulfil guests’ dreams.

Possibilities include meeting with the chef to create a bespoke menu and arranging a personalized wellness journey with the spa team. When one family told Guest Experience Manager David Marissink they wanted to experience Whistler like true locals during their month-long stay, he made it happen.

“To create a mountain of memories you need to start on top of a mountain,” Marissink says. “We set up daily skiing lessons for both the parents and the kids with local ski guides, who truly know the hidden gems of our backyard.

These were followed by cultural and culinary itineraries all around town: the best places for a Canadian Caesar, the best cheese fondue, Crockpot customized dinners prepared by our kitchen team. Our team members also shared their local tips, and the family loved their insights. It was truly rewarding to watch these guests sharing interests and developing a bond that will last a lifetime.”

Four Seasons Resort and Residences Whistler

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Your Journey Begins Here

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A New Season in Napa: Fall Fashion
Inspired by Wine Country

Posted on by Alycee Byrd

California’s Napa Valley is ideally suited for Cabernet Sauvignon grapes: The region offers a sunny, warm climate; good drainage; and volcanic soils that add an earthy, rich complexity to its wines. At the new Four Seasons Resort and Residences Napa Valley, where the vineyard is protected by the Palisades mountains and oak-covered hills, world-class winemaker Thomas Rivers Brown and his team at the on-site Elusa Winery have carefully designed and planted it to intensify the grapes’ flavour. Take part in the winemaking process, from harvesting grapes to blending and ageing the wine, or learn about Calistoga’s unique terroir during a tasting session – the Resort provides the most complete grape-to-glass experience in Napa.

“The moment guests step foot on the property, they are welcomed into an extraordinary wine country oasis,” says General Manager Mehdi Eftekari. “Awe-inspiring views of the vineyards and Palisades Mountains are an idyllic backdrop to enriching experiences at TRUSS Restaurant + Bar and Elusa Winery. In guests’ suites, the vines are mere inches from their terraces and balconies.”


The dramatic scenery of North America’s wine capital – and the Resort, set to open later this year – also provide an idyllic background for the season’s most stylish new fashions. The looks pair perfectly with the Resort’s natural colour palette, rich textures and easy elegance.

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The Resort spreads across 22.5 acres (9 hectares), offering dramatic scenery and viticultural discovery at every turn. It’s a natural hideaway for relaxation and indulgence, framed by picturesque forests and majestic mountains.

Left to right: On Julia: Genny top and skirt; Alexander McQueen boots. On Miki: Reem Acra dress. On Breanna: Valentino gown, Sethi Couture earrings.

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Make the most of Napa’s idyllic setting with a swim in the Resort’s two outdoor pools – the adults-only pool overlooks the vineyard, while the Resort Pool features shallow splashing areas that are perfect for families. Or celebrate the sunshine with elevated Napa cuisine at the modern TRUSS Restaurant + Bar or Cal-Mexican favourites at open-air Campo Poolside.

Left image, left to right: On Julia: Stella McCartney dress and boots; JYE ring (index finger); Sethi Couture ring (middle finger); Guess bag. On Miki: Gucci cardigan, jumpsuit and sandals; Wolford undergarments; Alexander McQueen clutch; Fabergé necklace and rings. On Breanna: Alyson Eastman dress; Chelsea Paris shoes; Tiffany & Co. necklace; Grace Lee ring (index finger); Katkim rings (ring fingers); Vhernier pink gold and jade bracelet; Sethi Couture bangles (near hand); JYE bangle (near sleeve). Right image: On Breanna: Reem Acra dress; JYE earrings.

Taste the Flavours of Napa

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Elusa winemaker Thomas Rivers Brown is celebrated for his non-interventionalist approach, letting the vineyard’s character shine. It’s a style that has paid off: Renowned wine critic Robert Parker Jr. has awarded him 23 perfect 100-point scores for his Cabernet Sauvignon projects over the past decade.

Left to right: On Breanna: Chloé coat, skirt, top and boots; Adeam earrings and ring. On Miki: Chloé poncho; Partow dress; Michael Kors Collection skirt; JYE ring (right hand); Vhernier ring (left hand). On Julia: Chloé jumper and skirt; Brunello Cucinelli boots; Sethi Couture necklaces, rings and earrings.

Savour Napa Valley wines

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Spa Talisa celebrates Napa’s rich vineyard heritage with treatments incorporating grape seeds – long recognized for their potent antioxidants and skin-pleasing polyphenols, flavonoids and anthocyanins. Try an exfoliating scrub of sugar and grape seeds to give your skin a soft, luminous glow. “Spa Talisa is rooted in Calistoga’s 150-year history as a wellness destination,” says Eftekari. “Guests can enjoy holistic treatments and private patios, or head to the steam decks for a locally-inspired steam experience.”

On Breanna: Gucci jacket, vest and trousers; Tory Burch ring.

Relax at Spa Talisa

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Century-old olive trees dot the Resort, adding character to the rustic yet elegant ambience indoors and out. Acres of vineyards, farmhouse-chic villas and romantic private terraces: It’s California wine country at its finest.

Left image: On Breanna: Brunello Cucinelli dress and cardigan; Katkim earring; Sethi Couture band (left hand) and stacked rings (right hand); Tiffany & Co. ring (middle finger). Right image, left to right: On Breanna: Dolce & Gabbana jacket, skirt and earrings; Akris top; Dior sunglasses. On Julia: Prada dress, top and stole; Tory Burch necklace; Katkim earring and rings (index and middle fingers); Grace Lee ring (index finger); Aaron Basha ring (right hand) and beaded bracelet; Vhernier gold and carnelian bracelet; Dior pearl necklace worn as bracelet; Stella McCartney sunglasses. On Miki: Altuzarra dress; Tory Burch top; Dior scarf; Max Mara head scarf; Dolce & Gabbana earrings; Alexander McQueen sunglasses.

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The Resort’s Vineyard Barn – with lofty beamed ceilings and prime views of the vines – is a coveted venue for weddings and events. Say “I do” in the vineyard, or gather with friends and family for a dinner party in The Cork Room, with floor-to-ceiling windows overlooking the winery.

Left image: On Miki: Chanel coat, boots and earrings; Grace Lee ring (index finger); Sethi Couture rings (middle finger). Right image: On Julia: Harry Winston earrings, necklace, brooch, ring and cuff; Marina Moscone pajama shirt.

Photographer: Eric Ray Davidson

Stylist: Julie Matos

Assistant Stylists: Alyson Eastman and Johanna Houska

Makeup: Karina Moore

Hair: James Harris Jr.

YOUR JOURNEY BEGINS HERE

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