From a private bespoke dinner in the Hotel’s exclusive secret garden to a Michelin-starred picnic in a famous Provençal vineyard, our Hotel’s experiences highlight the French Riviera’s ability to fulfil every food lover’s dream.
Contact us to book your private culinary experience. +33 (0)4 93 76 50 50

On-site culinary experiences

  • Looking into a secret garden with a table covered in a white cloth placed in the middle of it, orange flowers and green leaves are all around.
    Secret Garden

    Immerse yourself in our “secret garden” nestled in the greenery and surrounded by fragrant lemon trees and jasmine essences for an intimate dinner prepared by our Michelin-starred Chef Yoric Tièche.

  • A group of four people grilling food outside at a large table while wearing nice beach clothes.
    Mediterranean BBQ

    Enjoy a BBQ in a convivial and laid-back setting on one of our private sea view terraces, savouring grilled catch of the day and prime-cut meats served with seasonal greens.

  • Lunch by the Sea

    Enjoy a lively lunch in our exclusive Dauphin lounge opening onto breathtaking views over the Mediterranean Sea and offering a private bar and dedicated barman.


Off-site Culinary Experiences

  • The Grand Hotel, overlooking the water with beautiful arches and pristine gardens
    The ultimate gourmet picnic at Villa Ephrussi de Rothschild

    Live a unique moment, arranged in partnership with Villa Ephrussi de Rothschild, at one of the Riviera’s most exquisite attractions. Enjoy a private guided visit of the iconic villa and Baroness Beatrice’s works-of-art collection, followed by a picnic in the Villa’s gardens, with local delights prepared by Michelin-starred Chef Yoric Tièche.

  • Two women drink a glass of white wine while standing among vineyards and private picnic
    Michelin-Starred Picnic at Domaines Ott

    Indulge in the exclusive Domaines Ott and discover the secrets behind the making of French rosé wine. Time your visit just right to participate in the harvest, or accompany the cellar master to learn more about his role. End your visit with a bespoke picnic created by our Michelin-starred Chef Yoric Tièche, served in the vineyard.

  • Back of couple walking across rocky trail on Saint-Jean Cap Ferrat Coastal Pathway
    Picnic on the French Riviera

    There is nothing like enjoying a succulent picnic facing the Mediterranean Sea, or in some of the French Riviera’s most secret corners that only the Hotel concierges can reveal. Sit back and enjoy this gourmet experience with your picnic prepared by our Michelin-starred Chef.

We can arrange virtually anything. +33 (0)4 93 76 50 50 Contact