Dining

Catch

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Experience dinner in the clouds at the city’s highest hotel restaurant, where artfully prepared seafood comes with floor-to-ceiling views.

Weekend Lunch
11:30 am–2:30 pm
Dinner
6:00 pm–11:00 pm (last order at 10:00 pm)

Signature Dish

  • Seafood platter close-up of red steamed lobster on ice with lemon wedge
    Seafood Platter

    Variety of seafood selections such as lobster, oyster, scallops and more, flawlessly presented on ice

More Dining at Four Seasons Hotel Guangzhou