A Pro Golfer’s Guide to Scottsdale

What lured Joel Dahmen to Scottsdale, Arizona, 16 years ago is no mystery. “Waking up with the sun every single day, you’re just happier,” he says. When he arrived in the desert city in 2010 as a young pro, the hot, arid climate was a welcome contrast to the rainy weather of his native Pacific Northwest. In Scottsdale, he could play and practice nearly every day. Off the course, Dahmen enjoys hiking (when his schedule permits) amid the dramatic landscapes of the Southwest, and as a self-proclaimed foodie, he appreciates that the city’s ever-evolving restaurant scene means there is always a new place to try. “It just felt like home to me from the first time I got here,” he says, “and I don’t plan on leaving.”

Joel Dahmen golfing
Photo by Johnnie Izquierdo

Bungalow

“It’s the best housewares store. When we walk in, the sales associates greet us by name, which means we’re probably there a little too much. They have everything that you need, and if they don’t have what you want, they’re going to find it for you somewhere. They’ll even come to your home and help style your house.” 

Wrigley Mansion

Geordie's Restaurant & Lounge at the Wrigley Mansion
Photo by Grace Stufkosky

“[Chewing gum magnate] William Wrigley Jr. built the house for his family in 1931, and it’s turned into an incredible brunch and dinner spot. Getting a tour of the mansion, especially after brunch, is super cool. It sits high on a hill [in Phoenix] overlooking the Biltmore area, and the view is absolutely incredible. It’s one of my favourite places.”

Third Hole on the Monument Course at Troon North

“It’s one of my favourite golf holes in Scottsdale. You would think it’s kind of gimmicky, with a 30-foot-tall boulder in the middle of the fairway, but quite a bit of strategy goes into that. It’s kind of in the way, but I just tell the guys I play with to aim at it, because the odds of them actually hitting a ball straight at it are low.”

Four Seasons Resort Scottsdale at Troon North 

Four Seasons Resort Scottsdale at Troon North

“I love how the architecture blends into the landscape and the hotel’s surroundings. When you’re at the pool, you don’t feel like you’re in a city anymore—you’ve got views of the mountains and views of the desert.”

Hush Public House

“They serve seasonal comfort food. We love to sit at the chef’s counter and talk with the chefs. We’ll ask them questions about what they’re making, and if it’s not busy, we’ll get to taste a bunch of different things. The duck confit is absolutely delicious.”

JL Patisserie

“I love an almond croissant, and JL Patisserie has the best in Scottsdale, [with] a very crispy, flaky crust.”

Uchi

The citrus old-fashioned, made with Japanese whisky and yuzu bitters, at the Scottsdale sushi restaurant Uchi
Photo by Shelby Moore

“It might be my favourite sushi place. It’s kind of dark and moody, and they serve a citrus old-fashioned made with Japanese whisky and yuzu bitters. That Japanese twist with the citrus flavour is unbelievable. It’s the best easy-sipping old-​fashioned I’ve ever had.”

 

 

Eight Tasting Flights Worth Traveling For

Tequila in Cabo

At Four Seasons Resort Cabo del Sol, the Sipping Through Mexico’s Spirits experience showcases eight varieties of the country’s agave spirit—from rare tequilas and mezcals to unique raicillas and more—paired with bites from the corresponding region. 

Chocolate in Costa Rica

Long before it was an indulgence, chocolate was a currency in the land of pura vida. For an immersive bean-to-bar sampling, head to local favourite Reina’s Chocolate. The artisanal purveyor’s tasting room features both chocolate and sipping chocolates with distinct flavour profiles.

Water in Toronto

In an homage to its setting—the circa-​1932 Art Deco Waterworks building—the cocktail bar Civil Works offers an innovative water flight. Water is demineralized and injected with brines, salts, and other elements to re-create different water profiles from around the world, like Chichibu Mountain, a lightly mineralized Japanese variety.

A water tasting at Civil Works
A water tasting at Civil Works, Toronto. Photo by Jessica Blaine Smith

Cheese in Türkiye

Enjoy epic water views at Four Seasons Hotel Istanbul at the Bosphorus while savouring a flight of local cheeses. Artisanal selections from seven different regions are paired with Turkish wines during a special tasting guided by the property’s sommelier.

Coffee in Colombia

Cupping—the exquisite experience of examining the complexities of coffee—is often reserved for baristas and other pros, but the tastings at Four Seasons Hotel Bogotá and sister property Four Seasons Hotel Casa Medina Bogotá rise to a similar level of discernment. Participants learn from in-house experts, who elucidate differences in avant-garde brewing methods and artisanal processes.

Coffee tasting at Four Seasons Hotel Bogotá
Coffee tasting at Four Seasons Hotel Bogotá

Sake in Kyoto

The diverse styles of sake owe much to how finely the rice is polished, though the fermented Japanese rice wine is also categorized by flavour profile, viscosity, and carbonation. In this three-hour session led by an expert guide, guests on the Fushimi Sake Tasting Tour, courtesy of Four Seasons Hotel Kyoto, savour distinct varieties at historic breweries.

Olive Oil in Greece

It has been said that Greece was the first nation to cultivate olive trees and, as such, the oil from the delectable fruits remains a mainstay of the country’s culture and cuisine. The tasting experiences at Four Seasons Astir Palace Hotel Athens highlight indigenous Greek varieties, showcasing unique pressings and flavours as well as best culinary uses. 

An olive oil tasting at Four Seasons Astir Palace Hotel Athens
An olive oil tasting at Four Seasons Astir Palace Hotel Athens

Beer in Seattle 

The city’s beer-making history dates to the 1850s, and today Seattle is home to more than 60 breweries. Specializing in small-batch artisan beverages, Fremont Brewing is a family-owned outpost with tasting-flight options. Book a stay at Four Seasons Hotel Seattle and the concierge can arrange a private tasting tour.

A Fashion Designer’s Stylish Guide to Budapest

When she was growing up in Budapest’s Castle District, Sandra Sándor spent time in her mother’s atelier, often serving as the fit model for children’s wear. A London College of Fashion graduate, Sándor launched her own label in 2005—calling it Nanushka, after her childhood nickname—and later established a store in the Hungarian capital.

Her brand’s distinctive style marries impeccable craftsmanship with modernist functionality and a commitment to sustainable production. (Exhibit A: a vegan-leather puffer jacket.) Much of Sándor’s inspiration springs from Budapest itself. “Eastern and Western European influences come together in a blend of history, culture, and architecture,” she says.

Portrait of Nanuska founder Sandra Sándor and her dog
Nanuska founder and creative director Sandra Sándor

Városliget

“[City Park] is home to major landmarks like Heroes’ Square, Vajdahunyad Castle, and Széchenyi Thermal Bath. A lake turns into an ice rink in winter. One of my favourite additions is the House of Music [museum and concert hall]. Some of my happiest moments have been spent in the park with my son, Samu.”

Írók Boltja

“One of Budapest’s most iconic literary bookshops. I’ve been loving shopping for books lately, especially as sources of inspiration for new collections.”

Omorovicza

“[This spa is] so relaxing and one of the most tranquil places in Budapest. A pro tip is to try their Daily Vitamin C serum; it’s an instant boost that makes your skin look refreshed and gives an incredible glow.”

Four Seasons Hotel Gresham Palace Budapest

Four Seasons Hotel Gresham Palace Budapest
Four Seasons Hotel Gresham Palace Budapest

“The incredible views from the rooms, the perfect outdoor terrace at [Michelin-recommended] KOLLÁZS in the summer, and the impeccable cocktails at [Asian-​inspired] MÚZSA are all such a treat.”

Fausto’s

“Some of the best Italian food I’ve had outside of Italy, [like] the mezzaluna [stuffed half-moon-shaped pasta] with duck, pumpkin, and walnut.”

Déryné Bistro

“A Budapest institution where the walls could tell a hundred stories. In summer, sit on the patio. And don’t skip the túrógombóc [cottage cheese dumplings].”

Cabrio

Cabrio restaurant in Budapest
Cabrio restaurant in Budapest

Tucked into one of my favourite residential squares in the city centre, it’s where the best Hungarian and European natural wines meet fresh, local ingredients. Barnag’s 2022 Kékfrankos is a classic, but the 2023 Barnag Diszkó is ideal for a lighter meal or to share with friends in the late afternoon.”

Espresso Embassy

“You can spend the whole day [here] drinking coffee and people watching. I always have a flat white with oat milk in the winter.”

Amikor Galéria

Amikor Galéria
Inside Amikor Galéria

“It emphasizes characterful, high-quality objects alongside vintage furniture, ceramics, paintings, and home décor. It feels more like a curated design warehouse than a traditional gallery, appealing to anyone looking for pieces that tell stories for generations.”

Salt Bakery

“This is an extension of the Michelin-starred Salt restaurant. I feel as if they’ve taken all the classic Hungarian recipes and elevated them, like pogácsa [cheesy scones] and kakaós csiga [spiral-shaped chocolate rolls].”

Canvases & Cuisines: Seven L.A. Restaurants Where Art Is on the Menu

In Los Angeles, a great meal is as essential to understanding the city’s cultural fabric as a trip to a museum. After a full day of exhibits and sightseeing, unwind and relax at these standout culinary destinations, where fine dining meets fine art.

CUT, Beverly Hills

Art by John Baldessari at CUT Beverly Hills
Mixed media art by John Baldessari in the dining room at CUT.

Enjoy your steak with a side of world-class artwork at Wolfgang Puck’s flagship steakhouse inside Beverly Wilshire, Beverly Hills, A Four Seasons Hotel. Several lively mixed-media pieces from conceptual artist John Baldessari grace the walls of the bright, airy dining room. “The modernist design by Richard Meier, which is pretty indicative of an art gallery in and of itself, beautifully juxtaposes with the splashes of colour,” says Byron Lazaroff-Puck, president of Wolfgang Puck Fine Dining.

Funke, Beverly Hills

This glittering Italian ristorante isn’t just the star-studded crown jewel of local pasta maestro Evan Funke’s culinary empire—it’s also a worthy destination for modern-art lovers. The restaurant’s permanent installations include works by Basquiat, Ed Ruscha, and Richard Prince, all of which are from co-owner Kurt Rappaport’s personal collection.

Kato, Downtown L.A.

Splashed-ink paintings by Yao Zuozhi at Kato
Splashed-ink paintings by Yao Zuozhi.

Chef Jon Yao’s Taiwanese American identity informs every aspect of this phenomenal Michelin-starred tasting experience in the Arts District, including the art. A triad of traditional Chinese splashed-ink paintings by the chef’s grandfather Yao Zuozhi hang near the bar, while the semiprivate dining room features two mixed-media pieces by Taiwanese American artist James Jean.

Lulu, Westwood

Lanterns and tilework by Jorge Pardo at Lulu
Lanterns and tilework by Jorge Pardo at Lulu.

Few museum eateries offer the level of dining found at Lulu. The seasonal restaurant at the Hammer Museum—conceived by Alice Waters, the culinary visionary behind Chez Panisse—is overseen by Waters’s longtime collaborator David Tanis. Savour selections from the ever-changing dinner menu on the courtyard’s patio, which features bright orange hanging lanterns and tilework by local artist Jorge Pardo.

Manuela, Downtown L.A.

A Henry Taylor painting at Manuela. Photo by Elli Lauren
A Henry Taylor painting at Manuela. Photo by Elli Lauren.

This stylish indoor-outdoor restaurant is nestled in the courtyard of the internationally acclaimed Swiss gallery Hauser & Wirth’s L.A. outpost. Inside the industrial brick-lined dining room, find a rotating installation of original works and special commissions from artists like Paul McCarthy, Mark Bradford, and Raymond Pettibon, plus Southern-inspired cuisine from executive chef Kris Tominaga.

Michael’s, Santa Monica

A haven for the art world since 1979, this farm-to-table pioneer maintains an impressive permanent art collection that includes pieces from David Hockney and Robert Graham (both former regulars), plus Ed Ruscha, Cy Twombly, and Mona Kuhn. After dining, head upstairs to peruse the art gallery, which features exhibitions by up-and-coming local artists. “We want to support the community—Santa Monica has very few art venues,” co-owner Kim McCarty says.

La Ola, Beverly Grove

Mural by Abel Macias at La Ola
Mural by Abel Macias at La Ola.

The soul of this open-air coastal Mexican restaurant at Four Seasons Hotel Los Angeles at Beverly Hills is a colourful mural by celebrated local Mexican American artist Abel Macias, who drew inspiration from the rich patterns of Indigenous Otomi tilework and marine life.

 

 

Trip of a Lifetime:
Exclusive European Experiences

From cruising Italy’s Lake Iseo in a vintage Riva Aquarama boat and sampling the famous sparkling wines of the Franciacorta region to picking produce in a Versailles garden for a cooking demonstration at the Michelin-starred restaurant Le George, Four Seasons gives you insider access to some of the most exclusive European experiences. Travellers to Europe are increasingly seeking experiential activities, and these six exclusive experiences – curated by Four Seasons and led by experts – will take you off the beaten path and invite you to see Europe from a different perspective.


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Four Seasons Hotel Ritz Lisbon is located in the heart of the city, making it the perfect starting point for exploration.

Let Lisbon inspire your creativity

Winding streets, iconic trolleys and azulejo-studded buildings make Lisbon one of Europe’s most photogenic destinations; it’s hard to walk a block without seeing a traveller capturing images for Instagram. From Four Seasons Hotel Ritz Lisbon, venture across the Praça do Comércio to feel the city’s energy or take in its stunning architecture. Your nose might lead you to the nearest bakery offering traditional pastries like a pastel de nata (cinnamon-dusted egg custard tarts). Take in the sweetness while listening to the nostalgic, soulful sounds of Fado playing from a neighbourhood café.

Such an awakening of the senses might inspire you to explore your own artistic side. Discover the tradition of Portuguese tile painting during an exclusive experience at Viúva Lamego, a renowned tile-making factory about 30 minutes from Lisbon. Tour the factory and learn about its history and original production of its world-famous tiles. Here you can meet experienced local artisans; then, with the guidance of an instructor, you can try painting your own azulejo as a souvenir.


Concierge Tip: Have the Concierge arrange for a luxury car to take you to Viúva Lamego so you can sit back and enjoy the views of jagged hills, opulent palaces, castle ruins and 19th-century villas along the way.

Uncover your artistic side in Lisbon


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Let the team at Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel arrange for a curated ride through the French countryside in a vintage car.

Follow the scenic roads of the French Riviera

Marvel over the same views of the Mediterranean Sea that once captivated Hollywood royalty from the palatial Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel. For more than a century, this Hotel has welcomed notable guests like Winston Churchill and Elizabeth Taylor, offering opulent rooms with views from Nice to Monaco. Delectable Michelin-starred dining at Le Cap and luxurious dips in a heated saltwater swimming pool over the French Riviera are just a couple of reasons you may never want to leave.

But when you do venture out, you can do so in style. Cruise the countryside in a vintage convertible or supercar. The Concierge can help you customize an itinerary with the perfect balance of shopping, sightseeing and gourmet dining along the Mediterranean coastline. Prolong your seaside drive with stops to stroll around a medieval village, wander through a royal castle or browse a local market.

Concierge Tip: Be sure to save time – and your appetite – for a leisurely gastronomic experience at one of several Michelin-starred bistros overlooking the sea. Let the Concierge know what you’re in the mood for, and they can point you in the right direction.

Indulge your senses in Cap-Ferrat


Dinner in Florence

Sit down for dinner on a private balcony at an undisclosed historic villa overlooking the Duomo, all arranged by Four Seasons Hotel Firenze – it doesn’t get more exclusive than this

Enjoy a secret dinner alongside the Duomo in Florence

This Florentine dining experience is so exclusive that the Concierge at Four Seasons Hotel Firenze can’t even divulge the name of the Renaissance palazzo where the evening takes place. We can, however, reveal that it’s a 15th-century residence designed by Medici confidant Giuliano da Sangallo. Like the nobles who own the property – and greet you at the front door – you’ll enjoy unparalleled city views from a balcony while sipping champagne or a classic Italian negroni. In a room with elegant Renaissance-style furnishings and a panoramic window that frames the Duomo, the dinner table is adorned with artful flower arrangements, centuries-old crystal and bottles of wine from the owner’s Tuscan family estates. Dive into seasonal plates such as cavatelli cacio e pepe and marinated scampi as the candles flicker.

Concierge Tip: “Mimicking noble Renaissance family traditions, we can arrange hand-painted menus or even have Florentine flag-wavers welcoming you,” says Catering Manager Alessia Magni.

Keep a delicious secret in Florence


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Meet Chef Simone Zanoni from Le George at Four Seasons Hotel George V, Paris, in the garden and see first-hand where his celebrated dishes get their start.

Gather in the garden with a Michelin-recognized chef in Paris

This unforgettable cooking and dining experience begins at Four Seasons Hotel George V, Paris, where Chef Simone Zanoni from Michelin-starred restaurant Le George greets you. He’ll then drive you to the Kitchen Garden in Versailles in an electric Porsche Panamera Turbo S E-Hybrid. After touring the garden and harvesting seasonal fruits and vegetables, you will have the unique opportunity to prepare an authentic Italian meal with Chef Zanoni in an outdoor kitchen. While sharing the traditional cooking techniques that he learned from his grandmother, he will guide you in transforming the day’s harvest into an unforgettable meal meant to be shared in the midst of this idyllic French garden.

Concierge Tip: Have award-winning sommelier Francesco Cosci – crowned Best Sommelier of Italy in 2023 – help pair your meal with the perfect Italian wines. His in-depth knowledge is rooted in his lifelong passion for French and Italian varietals. Indulge in a one-of-a-kind experience and learn about sought-after vintages, as well as unfamiliar labels, lesser-known indigenous grape varieties and locally produced wines that he will present with emotion and delight.

A true garden-to-table experience in Paris


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Get to know the under-the-radar wines of Italy’s Franciacorta region with a tasting tour curated by Four Seasons Hotel Milan.

Sip your way through the Italian countryside

With its frescoed churches and renowned fashion houses, Milan is an alluring city that beckons those with sophisticated tastes. And Four Seasons Hotel Milan, a 15th-century convent turned garden retreat, puts you right in the centre of the city’s fashion district. Once you’ve explored this bustling metropolis of art and design, let the Concierge arrange a trip to the countryside to see a different side of Italy. Explore the Franciacorta region and Lake Iseo, where you can learn about the region’s famous sparkling wines while touring its most notable cellars. Feel in-the-know as you sample world-class bottles filled with rich fruit flavours from this under-the-radar wine region. Afterwards, board one of the most iconic motorboats in the world – an original Riva Aquarama – to cruise around Lake Iseo. After enjoying a scenic lunch in Monte Isola, considered one of the most beautiful villages in Italy, you’ll return to Milan via private transfer feeling sated and refreshed.

Concierge Tip: For the best views of Lake Iseo, dock at one of the towns bordering it and head to the mountaintops. Or have the Concierge get you a lakeview seating at a table on the terrace of the Ristorante Panoramico and take it all in over a glass of Franciacorta wine.

Explore Italy’s beautiful regions


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The geodesic dome at Four Seasons Hotel Megève offers a unique setting for private yoga sessions in the Alps.

Find your Zen in the French Alps

No matter the season, the French Alps offer some of the most beautiful mountain scenery in the world. For a stay filled with distinct French character and pure Alpine tradition, Four Seasons Hotel Megève is an intimate mountain retreat that’s hard to beat. While world-class skiing and snowboarding lure visitors in the winter, summertime offers a chance to experience the Alps differently.

Find balance as you activate your chakras during a private yoga session enhanced with exceptional panoramic views of the Alps. Whether you practice outside in the fresh mountain air or in the open-air geodesic dome, you’re sure to feel relaxed and renewed.

Concierge Tip: Unwind in total harmony with a full moon ceremonial session in the Hotel’s geodesic dome. Harness the energy of the full moon and immerse yourself completely in the present through a unique sensory journey in the heart of the Alps. Spa Director Charlotte Ginolin has devised a cocoa ceremony to revive the body and soothe the spirit. The intoxicating aroma of cocoa stimulates your body and calms your mind as you focus on the moon’s energy to relax and reconnect with your inner self.

Find balance in Megève

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