Table Setting: Private Dining Experiences That Elevate Your Meal

Whether you’re celebrating a special occasion or making memories with family and friends, sharing a meal is a powerful way to connect. Elevate the experience with a surprising setting: Take in a dramatic sunset with a lantern-lit family dinner on the beach in Athens, or enjoy a romantic dinner for two in a 15th-century palazzo – once the home of Leonardo da Vinci – boasting up-close views of the Duomo in Florence. Here, we share some of the Four Seasons dining experiences that will make your meal one to remember.

Apl 161 970x540

A private oasis in Athens

Discover a chic seaside paradise at Four Seasons Astir Palace Hotel Athens: Soak up the warm sun and blue waters as you stroll on golden sand, and then feast on fresh seafood at the new Pelagos restaurant – named after the Greek word for “ocean.” For a memorable taste of the sun-kissed glamour of the Athens Riviera, allow the Hotel team to arrange dinner for you and your guests at Bungalows Beach, a private, lantern-lit terrace right on the water. After a day spent exploring the pine-clad peninsula or nearby historic landmarks like the Acropolis, gather with friends to sip cocktails as you watch the sun set over the glimmering Saronic Gulf and enjoy a lavish dinner prepared by a dedicated chef.

Han 696 970x540

 

River views in Tokyo

Yakatabune – Japanese pleasure boats – are a familiar sight on Tokyo’s Sumida River. Popular among wealthy merchants, feudal lords and samurai warriors during the Heian era, today the small wooden ships can be identified by their red lanterns as they cruise past the city’s skyscrapers and temples. For a different perspective on the city’s skyline, set sail from Four Seasons Hotel Tokyo at Marunouchi on a private yakatabune. Join friends and family at a traditional low-slung table for a kaiseki (multi-course) dinner and inventive cocktails as city lights twinkle on the shore. In spring, you’ll also have an unobstructed view of the sea of pink cherry blossoms lining the riverbanks.

Pun 1611 970x540

A hidden table in Punta Mita

There are plenty of places to sit down with friends and family for a private meal at Four Seasons Resort Punta Mita, Mexico, from a secluded beach spot surrounded by tropical trees to a quiet palapa set amid lush vegetation. For a dramatic setting, head to “The Rock”: Perched above the Pacific, this one-of-a-kind cliffside venue is ideal for intimate celebrations and offers uninterrupted sunset views and unrivalled stargazing. Our top pick for complete privacy? The Resort’s exclusive Iku Garden. Its hidden entrance opens onto a lawn tucked away on the roof of Bahia restaurant. Watch the sun set over the Pacific, and then toast your time together in this enchanting space.

Flo 334 970x700

Artful scenery in Florence

In 1367, Italian architects Neri di Fioravante and Filippo Brunelleschi helped usher in the Italian Renaissance with their designs for the Cattedrale di Santa Maria del Fiore – now better known as Il Duomo – envisioning a large masonry dome atop without traditional Gothic buttresses. Today, this iconic landmark dominates the Florentine skyline, rising over the city. You’ll be perfectly positioned to reflect on its magnificence during dinner in a private 15th-century palazzo just a few blocks away, arranged by the Concierge at Four Seasons Hotel Firenze. You’ll get exclusive access to the historic residence, which was designed by sculptor and architect Giuliano da Sangallo and was once the home of Leonardo da Vinci – it’s rumoured that the palazzo is where he painted the Mona Lisa. Sip cocktails while watching the sun set from the palazzo’s fourth floor, and take in panoramic views from the penthouse terrace – including an up-close look at the Duomo’s architectural details, plus glimpses of the Ponte Vecchio and Piazza della Repubblica – before sitting down to a customized four-course meal prepared and served by your dedicated Hotel chef and personal butler.

Kon 1119 970x540

Dinner under the stars in Hualalai

Whether you’re planning a romantic dinner for to enjoy with someone special or a meal for the whole family, the Dinner Under the Stars program at Four Seasons Resort Hualalai serves up memorable settings and customizable menus for an experience that’s uniquely your own. Dine on fresh seafood with your toes in the sand at Palm Grove Beach, or sip cocktails surrounded by plumeria, hibiscus and monkey-pod trees on the Garden Lawn – you’ll feel like you’ve stumbled on a secret garden with a table set just for you.

Your Journey Begins Here

Where will you discover next?

Concierge

The Art of Heli-Hopping

Some adventures can only be reached from the sky: Soar over the Andes mountains to discover remote historical sites, catch world-class waves off the coast of Bali, hop over snow-covered peaks in the Alps. The best way to reach new heights? A private helicopter.

Increasingly popular and prized for their privacy and the ease they offer, helicopters offer a convenient way to do more in less time, plus easy access to hard-to-reach destinations. We’ve rounded up some of the once-in-a-lifetime experiences that can only be enjoyed by helicopter. From Bogotá to Bali, follow our guide to take flight.

Bha 187 970x540

Get A Bird’s-Eye View of Colombian Culture

According to legend, a mythical Muisca king covered himself with gold dust and plunged from a raft into the emerald waters of Lake Guatavita as a tribute to the gods. He was rewarded with an empire of gold, and the story grew into the myth of El Dorado. The lake – tucked away in the Andes mountains – is a long way from Colombia’s capital by car, but easily accessible by air. On an excursion offered exclusively to guests of Four Seasons Hotel Casa Medina Bogotá, set out to discover the ancient site. Your private Bell 206 L3 helicopter will soar over the lake and then land at the Zipaquira Salt Cathedral. Built in the tunnels of an old salt mine, the church was recently declared “the First Wonder of Colombia.”

A helicopter ride also serves as your introduction to the Kogi community, hidden high in the forests of the Sierra Nevada de Santa Marta mountains. Depart from Four Seasons Hotel Bogotá and head deep into the mountains, where you’ll catch a glimpse of the imposing platforms and circular terraces of Ciudad Perdida – the Lost City – built by the Tayrona people around AD 800. When you arrive in Mulkuakungui Village, you’ll meet the Kogi, an indigenous community whose rich culture and traditions have remained unchanged for centuries. After a morning spent learning about their customs, rituals and lifestyle, board the helicopter for your return to the Hotel. Along the way, detour to Mirador de la Reserva Natural for a guided tour of the reserve’s dramatic landscape. It’s a journey you’ll never forget. “Being a part of these cultural immersion experiences allows guests to really take in what Colombia has to offer in a short amount of time, maximizing truly local experiences and unparalleled views, both bundled in Colombian hospitality and Four Seasons luxury,” says General Manager Mark Bingle.

Bal 1197 Bal 1715 970x540

Propel Yourself to the Best Waves

Bali is a surfing magnet – some of the best waves in the world can be found off its shores. Skip the most crowded surf spots with a day trip to Grajagan Bay for the place known to surfers worldwide as G-Land. A helicopter gets you there in a fraction of the time it would take by boat, so you can catch more waves. A bonus: You’ll enjoy unforgettable aerial views of Bali, Java and East Java National Park.

From Four Seasons Resort Bali at Jimbaran Bay, join a Tropicsurf guide aboard a private chopper and head out to G-Land’s left-hand break, a bucket-list surf spot thanks to its ultra-fast, heart-thumping tubes. The remote location means the water is uncrowded and your wave count high, so experienced surfers can catch wave after wave with virtually no competition. Not a pro? Tropicsurf can help beginners dive into more mellow, playful waves and offer coaching to help them reach the next level. “Whether you’re a surfer or spectator, G-Land is a magical place for a day trip,” says General Manager Uday Rao. “While the surfers make the most of their time in the water, non-surfers can watch the action from the pristine beaches and explore the coastline and wildlife of the national park.”

Mve 234 970x540

Take Your Game to New Heights in the Alps

Hop on a helicopter for an all-access pass to some of the best ski slopes. After trying the best runs near Four Seasons Hotel Megève, take a short flight to nearby resorts like Chamonix, Courchevel and Val d’Isère to experience a variety of ski terrains – plus breathtaking views of Mont Blanc and the surrounding mountains, a treat for both skiers and photographers.

As part of the Hotel’s Ski Safari package, the Ski Concierge will tailor your itinerary according to the weather and snow conditions, and can also arrange dogsled rides, snowmobile rides or snowshoeing walks. “Our heli-safaris offer a very unique way to discover the Mont Blanc area,” says General Manager Stephane Gras. “Based on the success of the ski version in winter, we have also developed a golf version for summertime, when we take our guests to the most famous courses in the region.”

Heli-golf excursions provide easy access to the greens at Mont d’Arbois Golf Course in Megève as well as Alpine courses in Evian or Esery. With expert coaching from the Hotel’s in-house Golf Valet or a pro from the Golf Academy, your trip will hit a hole in one.

Koe 444 Mau 1730 970x540

Elevate Your Golf Game on Maui

All good golfers know it’s important to get the lie of the land before taking your putt. The best way to get a look at the course? By helicopter. Join a pro for an aerial tour of Wailea Golf Course, set on the foothills of the dormant Mount Haleakala, with wide fairways and strategically placed bunkers – plus stunning ocean views and natural features like lush Hawaiian landscaping and lava rocks – before teeing off.

At Four Seasons Resort Maui at Wailea, your day begins with breakfast and a drink from the Bloody Mary bar. After your private helicopter ride over the course, a local pro will fit you with a putter and join you on the greens. You’ll enjoy private tee times and a golf intermezzo after the ninth hole. Afterwards, return to the Resort and head immediately to the Spa for a massage designed to ease the muscles you’ve been using.

YOUR JOURNEY BEGINS HERE

Where will adventure take you next?

Bali at Jimbaran Bay

Flavours That Inspire

Food has the power to transport us: One bite of a beloved dish and we’re instantly reminded of big moments in our lives, from joyful celebrations with family to epic adventures while exploring new destinations. Here, Four Seasons chefs share their most memorable culinary moments – and offer suggestions for guests to make their own memories.

An Emotional Connection in Seattle

FOUR SEASONS HOTEL SEATTLE
EXECUTIVE CHEF EMMANUEL CALDERON, GOLDFINCH TAVERN

His Most Memorable Ingredient: “When I think of achiote, also known as annatto seeds, I’m taken back to my childhood and some of my favourite dishes from Mexico’s Yucatán Peninsula, like cochinita pibil – slow-roasted pork that gets its vivid orange colour from a citrus-achiote marinade – and pescado à la tikin xic – fish marinated in achiote and sour oranges, then wrapped in banana leaves and roasted. Achiote reminds me of grilling fresh-caught fish at the beach with family or stopping for torta de cochinita pibil with my friends after a night out.”

Sew 834 970x540

Four Seasons Hotel Seattle

How It Inspires Him: “Achiote isn’t just the main ingredient of some of my favourite dishes, it is a perfect complement to other ingredients I love, like fresh seafood and habanero peppers, so it’s easy to use it. The most important thing to me is to share the emotions that the ingredients inspire. I want guests to remember not just the specific dish but also the special moment.”

His Can’t-Miss Dining Experience: “We’re very fortunate to have a world-class market just a block away. Join me for a shopping trip to Pike Place Market, where we’ll find ingredients that will inspire us to create a one-of-a-kind, multi-course menu just for you and your guests. It’s a beautiful trip to an iconic Seattle market that will become one of the best parts of your day.”

A Taste of Summer in Athens

FOUR SEASONS ASTIR PALACE HOTEL ATHENS 
CHEF LUCA PISCAZZI, PELAGOS

His Most Memorable Meal: “I can’t eat spaghetti vongole without thinking of family vacations to the south of Italy. My parents and I spent summers exploring the region and visited many local restaurants. I always ordered spaghetti vongole – pasta served in a rich sauce of briny clams, white wine and garlic – as a cold appetizer or even as a main dish. When I eat it today, I’m reminded of long summer days and spending time with family.”

Apl 385 970x540

Four Seasons Astir Palace Hotel Athens

How It Inspires Him: “These memories are the inspiration behind the chilled Mancini spaghetti with crystal caviar on the menu at Pelagos. But I also want guests to create their own memories, so our menu features local ingredients and flavours from our peninsula – lavender, lemon, fresh basil, tomatoes from our garden, wild fish caught by local fishermen.”

His Can’t-Miss Dining Experience: “Pelagos is the newest addition to the Hotel’s collection of dining outlets and offers innovative seafood dishes. For a truly unique experience, let us arrange a magical lunch on the beach: Start with saganakipan-seared Greek cheese with lemon – and then try our mouth-watering tarama salad – salted and cured fish roe, olive oil and lemon.”

A Seasonal Palette in Guangzhou

FOUR SEASONS HOTEL GUANGZHOU 
CHEF JEFFREY ZENG, CATCH

His Most Memorable Meal: “Crystallized Ginger and Poached Eggs is a very popular homestyle dish in China, and it reminds me of my home town in Hunan Province. In China, foods are eaten as much for their taste as for their health benefits, which is likely why the origin of this dish and why my mother prepared it for me so much when I was younger. Ginger is incredibly good for you, even when it’s crystallized and sugary, but when I eat this, all I’m thinking about is home.”

Gua 961 970x540

Four Seasons Hotel Guangzhou

How It Inspires Him: “Though I specialize in Western cuisine, I like to combine an interesting selection of local Chinese ingredients in my dishes – including crystallized ginger. It’s in my velvety smooth Pumpkin Velouté, along with coconut milk.”

His Can’t-Miss Dining Experience: “Chinese cuisine reflects the seasons, with specific ingredients and flavours that should be eaten each season for balance and harmony. My favourite season is autumn, which according to tradition is the season to nourish your body. The best way to do that? Seared duck breast, caramelized foie gras and pear coulis, served with caramel miso sauce. Enjoy this special dish as you gaze at the Guangzhou skyline from high above Pearl River at Catch, on the Hotel’s 100th storey.”

Surprising Flavours on the French Riviera

GRAND-HÔTEL DU CAP-FERRAT, A FOUR SEASONS HOTEL
EXECUTIVE CHEF YORIC TIÈCHE

His Most Memorable Ingredient: “When I was 10, my father was working on La Réunion Island, an overseas territory. I spent two weeks visiting him, and the first night he surprised me with lychee. I had never seen the fruit before and at first tried to eat it without removing its rough skin. Since then, lychee has become one of my favourite fruits, and I’m always reminded of this moment when I eat it.”

 

Ghf 1065 970x540

Grand-Hotel du Cap-Ferrat, A Four Seasons Hotel

How It Inspires Him: “I never miss an opportunity to include lychee in my menus, especially because it pairs so well with other flavours. I love to pair it with game meats during hunting season – the sweetness of the lychee is a perfect balance to the bold, gamy taste of the meat.”

His Can’t-Miss Dining Experience: The French Riviera Ultimate Dinner is one of the most exclusive dining experiences in the French Riviera; it’s truly unique. After consulting with our guests, I create a customized menu for the occasion, served in one of our private cabanas at Club Dauphin, offering spectacular views of the Mediterranean.”

Sweet Moments in Tokyo

FOUR SEASONS HOTEL TOKYO AT OTEMACHI
EXECUTIVE PASTRY CHEF YUSUKE AOKI

His Most Memorable Meal: “I got my start at Four Seasons Resort Bali at Jimbaran Bay, where the team encouraged me to go for my dreams and supported my decision to enter an international pastry competition, Valrhona Chocolate. The dish I created, the Smoked Chocolate Fig, earned me first place, and today is a reminder of my success and how valued and supported I felt thanks to my team.”

Ote 033 970x540

Four Seasons Hotel Tokyo at Otemachi

How It Inspires Him: “I brought the Smoked Chocolate Fig to The Lounge at Four Seasons Hotel Tokyo at Otemachi, and the team here has continued to encourage me to pursue my passion for chocolate. For Valentine’s Day, we experimented with crafting limited-edition, small-batch chocolate bonbons using seasonal ingredients like yuzu and kiyomi orange – a special memento for guests to mark the occasion.”

His Can’t-Miss Dining Experience: “Guests should be sure to indulge in afternoon tea and parfait. I suggest the last seating at 3:30 pm at The Lounge, so you can watch the sun set over Tokyo and the Imperial Palace gardens. The menu is seasonal, so there’s always something fresh for guests, and we offer 12 types of tea exclusively from Japan. It’s a wonderful way to spend the afternoon.

YOUR JOURNEY BEGINS HERE

Where will your appetite for exploration take you?

Concierge

Sounds That Set the Scene

The saxophone run in a jazz quartet, the high notes of a diva’s operatic aria, the sweet chords of a ukulele: Music has the power to instantly set the scene – and to transport you to that time and place long after you’ve returned home.

From a private concert in an iconic New Orleans jazz club in the French Quarter to a calming singing-bowl ceremony alongside a lagoon in Hoi An, Four Seasons taps into the power of the senses to provide an authentic sense of place rooted in sound. Tune in to the following experiences during your travels, and then relive them later with the help of a memento like a new instrument or recording of your performance.

Nln 084 970x546

Toe-Tapping Jazz in New Orleans

New Orleans is alive with sound – the clang of street trolleys, the crashing cymbals of a street parade, the cheers of the crowd during Mardi Gras. Its most recognizable note? The blare of a trumpet playing a swinging beat. Known as the birthplace of jazz, New Orleans has been home to legendary musicians like Louis Armstrong and Trombone Shorty, and it’s a rite of passage for up-and-coming jazz stars to perform in the clubs that line famed Frenchmen Street. When the new Four Seasons Hotel New Orleans debuts later this year, guests will enjoy exclusive access to Preservation Hall, a venerable jazz institution in the French Quarter that has hosted jazz greats such as clarinettist George Lewis and pianist and singer Sweet Emma Barrett. Take in a private concert at the venue with friends, and then learn to slide a trombone during a one-on-one music lesson with a local jazz musician.



video



A Zen Healing Ceremony in Hoi An

Singing bowls have long been used as part of meditation practice; the gentle hum created by the bowls’ vibrations helps induce a state of deep relaxation. Join resident singing-bowl artist Oanh Ngo at The Heart of the Earth Spa at Four Seasons Resort Hoi An (The Nam Hai) as she uses the healing power of crystal singing bowls to help you centre yourself and connect to the Earth. Meet her at the Spa at sunset for the private Mother Earth Melodies experience: a 45-minute singing-bowl lesson on an eight-octave set of crystal bowls tuned to 432 Hz, believed to be the harmonic frequency of the universe. “Under Oanh’s gentle guidance, our guests can be at one with nature, and retreat into a place of calm and stillness within their mind, body and spirit,” says Spa Manager Dwi Susanti. A set of three singing bowls is mailed to guests’ homes as a memento of the melodic journey.



video



Traditional Chants in Oahu

On your arrival in Hawaii, you’ll discover that the sounds of nature – crashing waves and rustling palms – are complemented by the traditional chants and mellow songs of the island’s culture. “Music is an integral part of the Hawaiian culture – from mele [chants] to contemporary styles,” says Michael Mestraud, Senior General Manager at Four Seasons Resort Oahu Ko Olina. “And we try to showcase a variety of musical programs that shine a light on where art and culture intersect.” One of those programs can be enjoyed without leaving your room: The Resort recently introduced an in-house music channel in collaboration with HI Sessions, a group of musicians and producers dedicated to promoting Hawaiian music and artists. Artists like Ron Artis, Nathan Aweau and Pure Heart will record performances at the Resort, and the videos will be streamed on the Resort’s in-room television channels and on its social media channels. For a more hands-on experience, join a ukulele workshops led by Hawaiian music luminary Roy Sakuma. A renowned ukulele instructor and founder of the Ukulele Festival, the largest ukulele concert in the world, Sakuma will teach guests the history of the instrument and help them master a song.

Lon 893 970x546

A Recording Session in London

The music of the Beatles is the unofficial soundtrack to life in London – the ground-breaking band might have come from Liverpool, but they left their mark all over the city. Relive Beatlemania and explore the history of rock ‘n’ roll with a little help from the concierge team at Four Seasons Hotel London at Park Lane. Let the Hotel arrange a private tour of world-famous Abbey Road studios, where the band recorded many of its songs. You’ll have the chance to belt out your favourite tunes or perform your own song to create a demo tape to take home with you, followed by a private dinner served in the studio for a once-in-a-lifetime experience.

Take the Scenic Route

As summer approaches, many travellers are ready to get out into the world and explore as many new destinations as possible. The best way to get from point A to point B? On four wheels.

There’s nothing like a road trip to immerse you in new places – half the fun of travel is in the journey. You’ll discover spectacular vistas, charming towns, thriving arts scenes, historic architecture and delicious local flavours as you connect with friends and family, going at your own pace to make the most of the trip.

Europe Map Color 7

This season, embark on a European escape, with curated itineraries to make the journey to your Four Seasons destination more enjoyable. Here, Four Seasons experts share the landmarks, flavours and photo opportunities you won’t want to miss along the way.

Linebreak2

Lon 933 Lon 966 970x640

London

England’s capital city is an exciting blend of rich history and trend-setting scenes, offering everything from the finest food to the most stylish fashions. Explore iconic landmarks like the Tower of London and Tower Bridge – just steps from Four Seasons Hotel London at Tower Bridge – or discover some of the world’s most prestigious shopping on Savile Row, only a short stroll from Four Seasons Hotel London at Park Lane. See the city in a new light on a luxury private tour by car, or set sail for an exhilarating boat ride on the Thames River – the ideal backdrop for Instagram-worthy photos. You’ll feel like British royalty with exclusive access to some of the city’s palaces and museums, or wander through a picturesque Royal Park to find the perfect spot for a picnic, prepared by the team at Four Seasons Hotel London at Park Lane. The royal treatment continues as the sun sets: Four Seasons Hotel London at Tower Bridge can arrange a private viewing of the stunning Crown Jewels collection at the Tower of London, complete with aperitifs and canapés on Tower Green as the Chief Yeoman Warder shares stories about the tower’s dramatic history.

WORTH A DETOUR: Want to get out of the city for a bit? Take a day trip to the British countryside, where you can wander through lush gardens, ride the rolling hills of Hampshire on horseback or explore picturesque Highclere Castle, where the owner – the eighth Countess of Carnarvon – will lead you on a private tour of the estate’s art, architecture and antiques.

Lis 1859 Mmd 017 Collage

Lisbon to Madrid

Discover the scenic mountains and medieval villages that dot the Iberian Peninsula as you drive between Four Seasons Hotel Ritz Lisbon and Four Seasons Hotel Madrid. The six-hour drive will take you through centuries of history and UNESCO World Heritage sites – Evora, home to Neolithic monuments and an ancient Roman temple, and Toledo, whose historic quarter contains some of Spain’s oldest religious buildings. In search of a real taste of each city? Plan a stop on Lisbon’s coast to savour the Bulhao Pato clams – clams steamed in a rich broth of herbs, lemon and white wine. Once in Madrid, ask the Concierge to direct you to one of the city’s tablaos for a high-energy flamenco performance. The Hotel can even arrange private lessons if you’d like to learn the Andalusian dance.

WORTH A DETOUR: A saying in Portugal’s Alentejo region is that “even time takes its time.” Here, indigenous grape varieties are grown under 3,000 hours of annual sunshine before they’re aged to perfection in French barrels. Follow the Wine Route signs through olive groves and the world’s largest cork oak forest, and pick up a bottle or two from one of the many vineyards. Then stop in a charming town – Portalegre, Nisa, Marvão, Castelo de Vide or Alter do Chão – for a bite to eat.

Par 772 Par 1561 Collage

Paris

The City of Lights is a feast for the senses: Beautiful scenery, chic fashions, delicious dishes. Explore them all, with Four Seasons Hotel George V, Paris as your ideal home base. Cruise the River Seine on a private boat ride, then window-shop as you make your way back to the Hotel along the city’s famed Champs-Élysées. Unwind with a Michelin-starred dinner from Chef Christian Le Squer’s Twenty Years of Excellence menu at Le Cinq, honouring the award-winning chef’s dedication to elegant and modern French cuisine, before toasting your time together on a rooftop terrace overlooking the Eiffel Tower.

WORTH A DETOUR: During your stay in Paris, take a day trip to Maison Belle Époque, the iconic residence of the founders of Perrier-Jouët. Home to the largest private collection of French art nouveau in Europe – and some of the oldest champagne vintages in the world – the house is opening its doors exclusively to Four Seasons guests. Tour the historic villa and its cellars, savour lunch in the gardens, and visit the vineyard before returning to Paris – or opt to spend the night at the maison, a once-in-a-lifetime opportunity.

Bud 1365 Prg 1068 Collage

Prague to Budapest

Fall in love with these romantic riverside cities – just a day apart – as you marvel at their architecture, culture and old-world charm: Explore historic castles, sip surprising varietals at local wineries, and discover centuries-old craftsmanship and tradition. In Budapest, the Concierge at Four Seasons Hotel Gresham Palace Budapest can arrange a private tour of the archabbey, winery and botanical herb garden at Pannonhalma, Hungary’s oldest abbey and a UNESCO World Heritage site. Near Prague, discover the centuries-old tradition of Bohemia crystal glass-making during a tour of the world-famous Rückl glassworks, arranged by Four Seasons Hotel Prague – you’ll even have the chance to cut or blow a glass object yourself.

WORTH A DETOUR: See Budapest’s Eastern mystique and old-world elegance in a new light: As the sun sets, sail down the Danube River in a Venetian-style speedboat, a glass of champagne in hand. The excursion ends with a “James Bond moment” as the boat picks up speed, whisking you away into the night.

Bop 427 Bop 1098 Collage

Istanbul

Perched on both sides of the Bosphorus and lined with the cobbled streets, palaces, mosques and remnants of the Ottoman Empire sits the captivating city of Istanbul. Set out from Four Seasons Hotel Istanbul at the Bosphorus and explore the rich history and culture of the City on Seven Hills: Start in the harbourside Karaköy neighbourhood – an up-and-coming district home to some of the city’s best art galleries, Turkish bakeries and boutiques, surrounded by Ottoman-era buildings. Then make your way at sunset to the 14th-century Galata Tower, where Ottoman scientist Hezârfen Ahmet Çelebi reportedly used artificial wings to make the first sustained unpowered flight in the 1630s. It was once the highest point in the city and still offers 360-degree views of the streets below – breathtaking when bathed in the rosy glow of the setting sun.

WORTH A DETOUR: Travel back in time in the Sultanahmet neighbourhood, in the oldest part of the city. Visit the iconic Hagia Sophia, a converted mosque that was once the Byzantium era’s largest cathedral and seat of the Holy Roman Emperor, where you’ll uncover hidden mosaics. Next stop: The Blue Mosque, constructed between 1609 and 1616 and filled with tiles in different shades of cobalt. For a refreshing break, dive into the underground Basilica Cistern, the largest freshwater source in Istanbul and surrounded by 336 marble pillars.

YOUR JOURNEY BEGINS HERE

Where will the road take you on your next adventure?

floral art installation at Four Seasons Hotel George V Paris