The Distinction List: 25 Trends for the New Era of Luxury

What will we covet next? A who-what-where report from the frontlines of luxury fashion, design, dining, and more.

01

THE SUMMIT OF EXCLUSIVITY: Limited-edition lines, such as Louis Vuitton’s Objets Nomades home and furniture collection, represent an increasing focus for high-end brands. With worldwide distribution more available than ever for a maison’s main lines, it’s no longer enough for price to confer exclusivity. Luxury houses dream up extra offerings characterized more by scarcity and whimsy than by simple cost. A standout from the 2025 Objets Nomades roster is the Kaleidoscope Cabinet (pictured below, left), produced with Brazil-based Estúdio Campana. More than two years of development went into the creation of this exquisite limited edition (there are only eight)—with time spent on everything from the gold-plated brass hinges to the curved bottom drawer. (The drawer was so difficult to achieve, it almost stymied the entire concept.) —Mark Ellwood

02

FASHION RESET: A changing of the guard electrified the runways for the Spring 2026 season. In Milan, Dario Vitale’s first solo outing for Versace mixed bold colours with slim cuts evocative of Gianni’s 1990s heyday, while at Gucci, Demna’s tribute to the label’s iconic motifs included maximalist interpretations of the horse bit and the GG monogram. From Paris, highlights included Jonathan Anderson’s modern take on the New Look at Dior; Pierpaolo Piccioli’s sculptural designs in a “neo gazar” fabric at Balenciaga; Michael Rider’s blend of French minimalism and preppy chic at Celine; and technicolour-bright pieces, inspired by an Ellsworth Kelly painting, from Loewe designers Jack McCollough and Lazaro Hernandez (the founders of Proenza Schouler). But few designers stirred more anticipation than did Matthieu Blazy, formerly of Bottega Veneta, with his debut collection for Chanel. On a runway themed to Coco Chanel’s love of astronomy, Blazy offered his interpretations of the house’s iconic codes, from menswear influences to textural tweeds and colourful feathers (see photo above). The overriding idea? Said Blazy, “I just wanted to have fun.” —Laurie Brookins

03

SENSE OF PLACE: Since its 2023 debut on the World’s 50 Best Restaurants list at number 37, Sézanne at Four Seasons Hotel Tokyo at Marunouchi has continued its rise. In 2025, it rocketed to the list’s number-​seven spot; it also holds three Michelin stars. Under chef Daniel Calvert’s direction, Sézanne is celebrated for its 12-course tasting menu highlighting seasonal Japanese ingredients. Calvert credits the restaurant’s success to an unwavering pursuit of excellence: “That’s what you strive to do—a little better every day.” —Degen Pener

04

ICONIC CHARMS: Grace Kelly and Elizabeth Taylor were photographed in the 1970s wearing Alhambra—the famed collection that Van Cleef & Arpels debuted in 1968—but today, as men increasingly embrace luxury jewelry, it might be NBA legend LeBron James, Olympic fencer Cheung Ka Long, or the Los Angeles Dodgers’ Miguel Rojas sporting the striking four-leaf-clover designs (tiger’s-eye style shown). The newest Alhambra examples showcase clovers of blue agate, while others include onyx, historically a talisman against negative energy. —L.B. 

1: The new Kaleidoscope Cabinet from Louis Vuitton’s Objets Nomades collection.
3: Morel mushrooms with white asparagus and roasted chicken sauce at Sézanne.

05

PERFECTLY POISED IN LONDON: Understated. Discreet. Refined. Four Seasons Hotel London at Park Lane exemplifies this era’s embrace of quiet luxury. The original Four Seasons in Europe, the London hotel celebrated its 55th anniversary in 2025 by earning three Michelin keys for the second year in a row, while its Yannick Alléno–helmed restaurant Pavyllon London retained its Michelin-​star honour. A collection of 18 recently renovated suites (some with terraces overlooking Hyde Park) feels like a sanctuary in the city, as does the spa, which offers treatments and wellness therapies ranging from a jet-lag massage and body brushing ritual to a holistic facial based on Chinese medicine techniques. The property shares its three-Michelin-keys distinction with its Four Seasons sister hotels in Megève, France; Athens (Astir Palace); Tokyo (Otemachi); and Paris (George V). —Pavia Rosati

06

AI HYPERCAR: In a sign of how artificial intelligence is entering the luxury auto world, the start-up Vittori unveiled its first hypercar, the Turbio, in October. Designed with the famed Italian firm Pininfarina, the vehicle features a sleek and sculptural silhouette derived from hundreds of AI-generated concept renders, and AI-powered 3D printing methods influenced the shape of the carbon-fiber and titanium chassis. Only 50 models will be made, produced in collaboration with Pininfarina. —D.P.

07

BRITISH WINE WINS: The bubble’s popped: French sparkling wine no longer retains its stranglehold after a series of upstart wineries bested Champagne’s finest at several contests—​​and those triumphant vintages are from England, where the terroir mirrors that of Épernay but the climate retains the crispness essential to superb fizz. Specifically, it was Nyetimber’s 2016 Blanc de Blancs Magnum that pipped four shortlisted candidates for the crown at the International Wine Challenge awards in September, the first time a wine from outside of Champagne has taken the title. Order a bottle or two of Nyetimber at Four Seasons Hotel Tokyo at Otemachi.
—M.E.

08

EAR CANDY: In a sea of on-the-go audio options, Bang & Olufsen’s Beo Grace wireless earbuds stand apart for their chic refinement and world-class sound quality. The striking earbuds with polished aluminum stems are remarkably lightweight—enough that each earpiece can rest on a flower petal. Even the pearl-blasted aluminum charging case is elegant and can stylishly sit on a valet tray when not in use. —Beau Hayhoe

Four SEasons London
5: Four Seasons Hotel London at Park Lane celebrated its 55th anniversary last year.

09

VINYL RENAISSANCE: Vinyl has serious staying power, as seen in the number of listening bars opening worldwide. To get that hi-fi, high-design experience at home, look to Wrensilva’s meticulously engineered record consoles, available in a variety of wood finishes, each one a statement piece. The San Diego–based company’s latest offering is the Wrensilva Larrabee Creator Edition M1 console, a limited-edition collaboration with the Grammy-winning mix engineer and Larrabee Studios owner Manny Marroquin. Built to integrate with Sonos audio systems, the console is a study in both striking good looks and remarkable sound quality. —B.H.

10

ULTRA PERSONALIZED: No other fashion company in the world is quite like NB44. Founded by Nicolas Bijan Pakzad, the invite-only, membership-based brand takes the personalization of luxury to the next level: Each quarter, it sends a custom-​built trunk (pictured below, left) of its stylish menswear to its clients, who include Wicked director Jon Chu, with each delivery tailored to the wearer’s lifestyle. Clients can purchase what they like and request any changes they desire, such as remaking a burgundy zip-neck sweater in navy with a shawl collar. —B.H.

11

HANDPICKED FOR HOME: If, like most style obsessives, you’re still mourning the demise of MatchesFashion.com, fret not: co-founder Tom Chapman, with his signature edgy, eclectic eye, is now running Abask, an online outlet specializing in home and design. The site epitomizes the search for exclusivity that remains a core driver for luxury. It features 2,000 or more handpicked treats, both antique and contemporary, as well as its own reissues of design classics from the likes of NasonMoretti, the Murano-based glassworks. This season’s particular focus: Japanese makers. Take your pick between Kyoto-based Seikado, renowned for exquisite pewter for almost 200 years; Kagawa-based Mori Glass, including the studio’s striped tumblers (pictured below); and the Tokyo-based contemporary home line Thursday Furniture, among others. —M.E. 

12

EFFERVESCENT AND LOW ALCOHOL: Move over Aperol. There’s another spritz in town. And in 2025, it took over the world. The Hugo Spritz is an invigorating form of floral refreshment born of the Italian Alps—an assemblage of St-Germain elderflower liqueur, Prosecco, fresh mint, lime, and soda. Though it was initially conceived 20 years ago, the Hugo is surging in popularity now, thanks in part to today’s no- and low-alcohol movement (see “Zero Proof, Full Flavour”). The ginger-tinted drink retains body and flavour while having half the alcohol content of a typical martini. —Brad Japhe

10: NB44’s special delivery: a custom-built trunk packed with a new seasonal wardrobe for the client.
11: Striped Mori Glass tumblers at Abask.

13

SUNNY DIAMONDS: The ubiquity of lab-grown diamonds has had a ripple effect on the fine-jewelry industry: Retailers are seeing rising interest in natural coloured diamonds that stand out among look-alike icy white cultured stones. In-demand hues include warm whites, ambers, and yellows—the last a favourite and a focal point of the new Talk to Me, Harry Winston collection. Among the pieces from this series is a ring highlighting a 5.02-carat, pear-shaped yellow diamond, as well as 26 pear-shaped and round brilliant diamonds, set in 18-karat yellow gold and platinum. The message is clear: in a market flooded with sameness, rarity and uniqueness still rule. —Victoria Gomelsky

14

SPLENDOUR IN SPAIN: In 2025, Four Seasons garnered the most property rankings on the latest World’s 50 Best Hotels list, which also named the company the “most admired hotel group” in the world. A remarkable seven Four Seasons properties were lauded across the full list (with extended rankings 51 to 100), including Four Seasons Hotel Madrid. Opened in 2020 as part of the Centro Canalejas Madrid complex, the hotel stands in the heart of Madrid’s historic city centre—now revitalized with galleries, boutiques, and cafés—and serves as a beacon of the neighbourhood’s transformation. On the seventh-floor roof terrace sits Dani Brasserie, where Michelin-starred dishes by chef Dani García mix Spanish and Andalusian flavours, and visitors and Madrileños alike take in the panoramic views, appreciating the city’s past and present. —Julie Pham

15

KNITTED AND FITTED: Nothing says “quiet luxury” quite like chic knitwear, be it cashmere or a fine merino wool. And few names in the space do knitwear better than N. Peal, established as a men’s haberdashery in London in 1936. In 2025, the brand teamed up with actor and travel-​show host Stanley Tucci for a capsule collection of irresistible pieces, from cashmere quarter-zips and superfine silk-blend polos to cashmere-and-silk bird’s-eye jacquard ties. —Tres Dean

16

THE ARTISANAL DIFFERENCE: In 2018, Johann Rupert, the chairman of Richemont, co-founded the nonprofit Michelangelo Foundation with an express mission: to champion craftsmanship of all kinds. Makers were to be celebrated, and their skills propagated. So, the foundation launched Homo Faber—a pop-up exhibition, held regularly in cities like Venice and Seville, that showcases artisan works. Now, it’s offering an always-on option: a series of handy craftsmanship-oriented guides to different cities on the Homo Faber website. The 11-stop itinerary for Florence, for example, features everything from the perfumer Aquaflor to the workshop of Daniele and Letizia Traversari, fourth-generation mosaic makers with a particular aptitude for portraiture. —M.E.

15: Stanley Tucci wearing pieces from his capsule collection for N. Peal.

17

MECHANICAL LEAP: Ahead of 2025’s Watches and Wonders fair in Geneva, speculation about Rolex’s upcoming debut buzzed across social media. When the company officially revealed the Rolex Land-Dweller—its first entirely new model since 2012—the excitement proved justified. The watch features a slim, vintage-inspired case paired with an integrated flat-link bracelet, marking a fresh aesthetic direction. More important, the timepiece holds Rolex’s groundbreaking Dynapulse escapement, a new mechanism that governs the transfer of energy from the mainspring to the hands. Watch insiders have praised the robust and efficient movement as a game-changer precisely because it reaffirms that mechanical innovation can be pushed to new heights. “An accomplishment like this happens every couple hundred years,” says Paul Boutros, the head of watches for the Americas at the auctioneer Phillips. “It’s revolutionary.” —V.G.

18

CULTIVATING EDEN: Through his five-year-old lifestyle brand Flamingo Estate, former advertising executive Richard Christiansen has somehow made regenerative agriculture downright glamourous. In 2025, he took it to new heights. Think collaborations with chefs such as Alice Waters and Evan Funke to guest-curate Flamingo Estate’s coveted produce boxes; limited-edition jars of pickles dreamed up with Pamela Anderson; and a steady stream of swoon-worthy skincare, soaps, and standout candles like the decadent Prinsesstårta (pictured below, left), inspired by San Ambroeus’ iconic Principessa cake. Nestled in the hills of Los Angeles, Flamingo Estate crafts everything using organic ingredients grown at more than 140 regenerative farms—proving that sustainability can, in fact, smell amazing. —D.P.

19

PICKED AT THE PEAK: Amid all the tweezer-y ornamentation and pageantry of fine dining, there is ultimately nothing more luxurious than a piece of perfectly ripe fruit. Consider Tomat, a Los Angeles farm-to-table restaurant near LAX, where the most succulent thing on chef Harry Posner’s menu might be a pastel green slice of arava melon, harvested at Weiser Family Farms, that he caps with a few pieces of white strawberry kimchi and droplets of sesame oil. At Ki, in L.A.’s Little Tokyo neighbourhood, chef Ki Kim occasionally winds down his Michelin-starred Korean tasting menu by slicing up a ripe and just-right summer peach and dusting it with lime zest. “When the fruit itself tastes that good,” Kim says, “there’s no need for much else.” —Jeff Gordinier 

20

CARRY THE DAY: Fashion is offering an alternative to the quotidian canvas tote, something a little more luxurious: the leather tote as an everyday carryall. The bag of the moment? Superstar designer Willy Chavarria’s signature, genderless W Tote bearing a bold “W” topstitched across its front and back panels. —T.D.

21

THE NEW GILDED AGE: Gold, if you haven’t noticed, is on a tear. In October, the precious metal’s price topped $4,000 an ounce for the first time. While the rising cost of the material has rattled the fine-jewelry industry, consumers appear undeterred and are leaning even harder into gold despite—or perhaps because of—its soaring value. Pieces of the moment include David Yurman’s 18-karat gold Sculpted Cable bangle bracelet.  —V.G.

22

ALL THINGS GREAT AND SMALL: Perhaps Goldilocks was wrong when she settled for that just-right-sized bed. Across design culture today, a rule-breaking focus on playing with proportion is afoot, from the goofily gigantic to the endearingly Lilliputian. In the latter camp, several British makers offer custom miniatures of iconic architecture, from Mulvany & Rogers to Chisel & Mouse, which recently released a mini Thomas Jefferson Memorial to coincide with the 250th anniversary of the United States in 2026. In September, zeitgeist-surfer Marc Jacobs partnered with white-hot artist Anna Weyant for a pop-up installation during New York Fashion Week, where the pair created a life-size, dollhouse-like landscape. Visitors could meander through, enjoying such outré details as an oversize two-headed teddy bear. —M.E.

23

LUMINOUS INNOVATION: Sweet Chemistry and Knesko are redefining skincare with distinct, science-backed approaches. Sweet Chemistry face products feature the brand’s proprietary Matrikynes complex, a mix of bioactive peptides found in upcycled bovine bones, to boost skin density and hydration and reduce fine lines. Meanwhile, GemClinical Technology infuses gemstone particles into Knesko’s decadent treatments to stabilize active ingredients like CoQ10 and vitamin C and to help activate the body’s chakras, or energy centers. The Knesko collection includes the Diamond Radiance Collagen Face Mask, which is used in the signature facial at the Beverly Hills Spa at Beverly Wilshire, A Four Seasons Hotel. —Elycia Rubin

24

EPICUREAN EXCELLENCE: The same year that French haute cuisine was crowned the best in the world at the biennial Bocuse D’Or chef competition (in 2025), two redoubts of haute gastronomie retained their three-Michelin-star rankings: Le Cinq at Four Seasons Hotel George V, Paris, and Caprice at Four Seasons Hotel Hong Kong. At Caprice—a temple of opulence with dazzling Czech crystal chandeliers, a glass catwalk, and stunning views of Victoria Harbour—the central open kitchen is where the culinary magic happens, with chef Guillaume Galliot and team leaning into luxurious ingredients; think blue lobster from Brittany, Alaskan king crab, and Japanese Saga beef. The wine list is extensive, as is the selection of cheeses at Caprice Bar. —Nicola Chilton

25

LIQUID ARTISTRY: In 2025, three establishments at Four Seasons were honoured by the World’s Best 50 Bars list: Virtù at Four Seasons Hotel Tokyo at Otemachi (renowned for the use of Japanese produce with French spirits); Argo at Four Seasons Hotel Hong Kong (noted for its innovative ingredients); and BKK Social Club at Four Seasons Hotel Bangkok at Chao Phraya River, which excels not just because the drinks are outstanding but also thanks to storytelling. BKK Social Club’s latest narrative-driven menu takes inspiration from all things Mexico, with creations like the Frida Kahlo (with Michter’s Bourbon, lavender-infused maple syrup, and coconut) and the Lucha Libre (a Michelada-style highball). “Each drink tells a part of Mexico’s story,” says Philip Bischoff, beverage manager at the Bangkok hotel (which the 2025 World’s 50 Best Hotels list named the second best on the planet). —Vincent Vichit-Vadakan 

The Culture Cut: Art in Unlikely Places

Art isn’t restricted to that which is painted, contained within a frame, and hung on the walls of a grand museum like the MET in New York City or the Louvre in Paris. Art can be an exquisitely designed dress, for instance, and it can be found anywhere—in the desert, on a beach, in an eyeglass shop, even. Here are four new exhibitions of beyond-the-frame art that are on our radar.

Florence, Italy

A thoroughly modern interpretation. Photograph by Ela Bialkowska.

Known for his bold, pop-inflected sculptures, the artist KAWS crafted his massive new installation, “The Message,” in warmly burnished wood. The artwork—featuring two nearly 20-foot-tall figures, each of which holds a wooden smartphone—is a modern interpretation of a famous 15th-century fresco, “The Annunciation”, by Fra Angelico. Works by the Italian Renaissance painter, along with KAWS’s sculpture, are on view through January 25, 2026, at Palazzo Strozzi in Florence, Italy, which is home to Four Seasons Hotel Firenze.

Paris, France

A Christian Dior evening gown from the Fall/Winter 1951 haute couture line.

When he was a young man, in 1956, Azzedine Alaïa spent just four days as an intern at the legendary House of Dior—a fleeting experience that would leave a lasting impression. In time, he would establish his own maison, becoming known as a master of sculptural tailoring. Behind the scenes, Alaïa (who died in 2017) was also a devoted collector of vintage Dior, amassing some 600 pieces. Now his extraordinary personal collection takes center stage in not one but two exhibitions in Paris: a show, at La Galerie Dior spotlighting more than 100 of these rare pieces, and one at the Azzedine Alaïa Foundation, where Dior and Alaïa designs are shown in concert, tracing threads of influence, admiration, and creative kinship. (The former exhibition runs through May 3, 2026; the latter, through May 24, 2026.) For those who won’t be in Paris, Rizzoli and Damiani are publishing catalogues of the exhibits.—Degen Pener

Seoul, South Korea

Giant sculptures inside the Gentle Monster store.

Rising above Seoul’s Seongsu-dong neighbourhood, Haus Nowhere has quickly become a cultural pilgrimage site for shoppers seeking the next chapter in retail. Opened in September in a 14-story brutalist building, the store is the fourth experimental retail project from IICombined, the parent company of the luxury eyewear brand Gentle Monster. Yes, it sells products, including sunglasses; caps and beanies from Gentle Monster sister brand Atiissu; fragrances by Tamburins; and tableware from Nuflaat. More than anything, though, it’s an unforgettable sensory experience, complete with a colour-saturated teahouse and a rotating roster of art installations, like two painted humanoid giants sitting in meditation (above) and a gargantuan dachshund napping on the floor. It’s a concept store gone supersized.—Julie Pham

Naples, Florida

Artist James Perkins at work. Photograph by Leila Brewster.

“I’m blurring the line between what is man-made and what is made by nature,” says James Perkins (pictured above). The New York–based artist’s practice involves burying silk-covered wood frames and letting the pieces absorb the effects of sun, surf, rain, and earth. Last year year, he buried some of his latest works in Naples, Florida, home of the new Naples Beach Club, A Four Seasons Resort. Perkins is also the subject of his first museum show, Burying Painting, which runs through February 15, 2026, at the Scottsdale Museum of Contemporary Art.

Travel Trends: 5 Hot Destinations for 2026

The travel industry pros are starting to make their predictions for the year ahead, and, as expected, we’re seeing a wide range of opinions. European destinations are on the rise. So are African safaris. Interest in luxury tours by train is ticking up. Likewise for luxury yacht cruises (in 2026, the highly anticipated Four Seasons Yachts launches). Ahead-of-the-curve jet-setters will be flocking to Svalbard, Norway. Or maybe it’s New Zealand.  

The one trend that the experts seem to agree on? Increasingly, travellers are yearning for experiences—trips that have visitors meeting locals, learning new skills, and soaking up new cultures. With that in mind, we’ve rounded up five classic, and increasingly popular, destinations that have a lot more to offer than just lounging by the pool (though, that’s also a welcome option, of course). 

Lisbon 

Four Seasons Lisbon Sidecar
Four Seasons Hotel Ritz Lisbon offers a Sidecar Tour through the city’s narrow streets.

If you feel like everyone you know has been posting vacation photos from Portugal as of late, it’s not your imagination. According to USA Today, Booking.com data showed higher year-over-year flight searches for Portugal across every month in 2025. Roughly the size of Maine, the country has something for everyone: beaches, mountains, wineries, and eminently walkable cities. 

The most popular destination in Portugal is arguably Lisbon, a city steeped in history (it’s older than Rome!) and bathed in sunlight (it’s one of the sunniest places in southern Europe). There’s no shortage of cultural sightseeing to be had here, but the capital city is not just for history buffs and architecture enthusiasts.  

Those who enjoy staying active on vacations, take note: the EDP Lisbon Half Marathon is slated for March 8, 2026, and the EDP Lisbon Marathon, billed as “probably the most beautiful in the world,” will be held in October. Another event to bookmark for next year: the Lisbon Tango Festival in June, which offers five days of tango dancing, including performances, classes, and dance parties. 

Four Seasons Lisbon Varanda Restaurant
The Varanda Restaurant at Four Seasons Hotel Ritz Lisbon.

STAY AT: Four Seasons Hotel Ritz Lisbon. Centrally located and packed with amenities (including a rooftop outdoor running track), the hotel is a plush home base for exploring both the city and the surrounding vineyards and villages.  

SIGN UP FOR: a Sidecar Tour and see Lisbon up close and personal from a vintage motorcycle driven by a private tour guide. Or consider the Sintra and Cascais Tour, a daylong excursion that hits the historical palaces at the UNESCO World Heritage site of Sintra, as well as the seaside resort town of Cascais. 

Hoi An 

Hoi An Ancient Town
Hoi An’s Ancient Town.

Another country enjoying a steep rise in tourism: Vietnam. According to Bloomberg, it’s now the third most popular tourist destination in Southeast Asia (behind Thailand and Malaysia). Long, narrow, and S-shaped, the country is bordered by China to the north, Cambodia and Laos to the west, and the South China Sea to the east; driving the length of it takes at least a week. Our recommendation: Head to Hoi An, the “city of lanterns” on the central coast, where you’ll be able to sample a little of everything—quiet countryside, the meandering Thu Bon River, and a picturesque beach, to boot. 

Hoi An is famous for its Ancient Town, a UNESCO World Heritage site, where visitors will encounter a unique blend of centuries-old Chinese, Japanese, and French architecture set along the Thu Bon River. On the 14th of every month (when the moon is full), the neighbourhood turns off its electric streetlights in favour of colourful lanterns, creating a jaw-droppingly beautiful nightscape. For a dose of good luck, send a floating candlelit lantern down the river.  

Four Seasons Hoi An
A recently renovated villa at Four Seasons The Nam Hai.

STAY AT: Four Seasons Resort The Nam Hai, Hoi An, Vietnam. The quiet beachfront property is an ideal location from which to explore nearby landmarks (including three UNESCO World Heritage sites). 

SIGN UP FOR: one (or all) of the many cool cultural immersion options offered by the resort. Our pick: The Wet Rice Farm Culture experience, in which guests bike to nearby rice paddies, enjoy tea with a farmer, learn rice cultivation, and end with a meal with the farmer’s family. (And don’t forget to take advantage of the complimentary Vietnamese Coffee Tasting on Wednesdays at 2:30 p.m.) 

Tokyo 

Tokyo
The neon lightscape in Tokyo is unparalleled.

Japan shares the top spot with Vietnam for the highest tourism growth rate in the first half of 2025 (a whopping 21 percent increase in international travellers compared to the previous year, according to the World Tourism Barometer, published by UN Tourism). And the most visited destination in Japan? Tokyo, of course.  

Often cited as the most populous city in the world, Tokyo is nothing if not bustling. Visitors won’t lack for things to do in this metropolis that exquisitely mixes the futuristic with the ancient. Whatever you’re interested in, there’s probably a market, festival, or celebration devoted to it. A few particularly unique events to bookmark for your trip to Tokyo in 2026: the January, May, and September Grand Sumo Tournaments; various cherry blossom festivals in late March to early April; and the Sanno Matsuri, a days-long, mid-June festival, held only on even-numbered years, that showcases traditional Japanese music, dance, and drum performances, prayer ceremonies, and a Shinto ritual parade. 

Otemachi Room
All guest rooms at Four Seasons Hotel Tokyo at Otemachi enjoy incredible city views.

STAY AT: Four Seasons Hotel Tokyo at Otemachi. Perched on the top floors of a 39-story high-rise in the financial district, the hotel is located right next to the Imperial Palace. (Reservations at Four Seasons Hotel Tokyo at Marunouchi are currently unavailable, as it is undergoing renovations; it’s set to reopen in the spring of 2026.) 

SIGN UP FOR: the Suibokuga class to try the art of Japanese ink wash painting or the Kodo workshop to learn the art of incense appreciation. First time in Tokyo? Consider joining the hotel’s Tokyo Essentials guided tour of the city’s landmarks and neighbourhoods. 

Milan 

Piazza del Duomo in Milan
The Piazza del Duomo in Milan.

The Milano Cortina 2026 Winter Olympics will be held at multiple locations in Northern Italy in February, including Milan—which means that all eyes will soon be trained on the unofficial design and fashion capital of the world. This is good news for anyone hoping to visit Milan next year, as it will be dressed to the nines and more than ready to play host. 

Other much-anticipated events include Design Week in April (composed of the renowned furniture fair Salon Internazionale del Mobile and Fuorisalone, a series of design-focused exhibitions and happenings throughout the city) and the thrilling Italian Grand Prix in Monza, in September. But you don’t need a tentpole event to visit—with its alluring triumvirate of fashion, food, and frescoes, Milan is truly wonderful any time of the year.  

Four Seasons Milan Room
A Premium Room at Four Seasons Hotel Milano.

STAY AT: Four Seasons Hotel Milano. The 15thcentury convent turned luxury hotel is located in the heart of the Fashion District, just steps from the Duomo di Milano, the iconic and intricately designed Gothic cathedral that took nearly 600 years to build. 

SIGN UP FOR: day trips to Lake Como, Courmayeur Mont Blanc, and the Franciacorta vineyards for some Northern Italian fresh air. And if it’s more of Milan you want, you’re in luck—the hotel offers walking tours, after-hour museum visits, private shopping excursions, and more.  

Sydney 

Sydney's Bondi Beach
Sydney’s Bondi Beach.

Condé Nast Traveller UK’s Readers’ Choice Awards named Sydney “Best City in the World” last year, citing the “indoor-outdoor way of life the Aussies embrace so well” as the reason it’s so beloved by visitors. (Where were Paris, Tokyo, and New York, you ask? In the No. 6, No. 12, and No. 20 spots, respectively.)  

The best way to have an authentic Aussie experience: get outside. In Sydney, that means heading to the beach (there are more than 100 to choose from, including famous Bondi Beach, where you can learn to surf), cruising Sydney Harbour (home to two world-renowned feats of engineering, the Sydney Opera House and the Sydney Harbour Bridge), strolling the 74-acre Royal Botanic Gardens of Sydney, or bushwalking nearby Blue Mountains. 

Four Seasons Hotel Sydney Harbour Studio Club Suite
The Sydney Harbour Studio Club Suite at Four Seasons.

STAY AT: Four Seasons Hotel Sydney. The property not only has epic views of Sydney Harbour, but also is just steps from the Rocks, Sydney’s must-visit oldest neighbourhood. 

SIGN UP FOR: the Outback Opal Mine Adventure and tour the region’s oldest opal mines with the stars of the hit reality TV show Outback Opal Hunters. Who knows? You may get lucky and strike opal. 

What to Do in Jakarta: A Furniture Designer Gives a Tour of His Hometown

Alvin Tjitrowirjo creates poetic beauty out of the underappreciated. Since opening his studio AlvinT in 2006, the Jakarta-based designer has distinguished himself by his sculptural, refined furniture made of rattan. Derived from various species of quickly growing climbing palms, rattan has long been deeply associated with Indonesian culture. Tjitrowirjo’s mission is to elevate and prize this sustainable material amid the daily onslaught of cheap, modern consumerism. “It’s not just about making beautiful products; it’s about developing a new type of awareness of rattan as a valuable heritage material,” says Tjitrowirjo, who works with several communities of rattan weavers and farmers across Indonesia. We asked him to share his insider guide to his hometown.

Shop

AlvinT Gallery, Photograph by Martin Westlake
AlvinT. Photograph by Martin Westlake.

Indonesia Design District: “We recently opened a gallery [here]. There are about 100 tenants—furniture, lighting, everything for the home centralized in one curated complex.” 

Archie in Jakarta
In addition to a great selection of men’s shoes, Archie offers custom tailoring.

Archie: “[The menswear store] is cool for their collection of Alden [shoes]. I’m a big fan.” 

Sejauh Mata Memandang: “I like this [lifestyle brand] for their level of creativity in exploring batik, as well as their activism toward protecting the planet. They also now make denim out of recycled used denim.”  

Do

Common Grounds, Terra Menteng Tennis Club
Common Grounds, Terra Menteng Tennis Club

Terra Menteng Tennis Club: Common Grounds, “one of the pioneers of specialty coffee in Jakarta since 2015,” recently opened up a cafe-cum-tennis-club. “My favourite beans are Aceh Gayo, which balance between burnt chocolate and nutty with a slight bright citrus.” 

Kota Tua: “Built by the Dutch, Old Town is filled with canals and squares and surrounded by charming colonial buildings. The northern part is filled with old mom-and-pop shops.” 

Eat

Scallop Pindang in Preserved Chili at August
Marinated Yamanaka scallops at August.

August: “One of the forerunners of bringing Indonesian cuisine to the next level—with a little bit of a French twist. They have [the dish] Foie PB&J, and their lamb loin is delicious.” 

Pierre: “Located in Jakarta’s central business district, this French restaurant by the Union Group has an excellent quality of food and a classical European interior that won’t go out of style. The lounge bar is a nice place to get a good dose of socializing.” 

Cafe Batavia
Café Batavia is one of the oldest restaurants in Indonesia.

Café Batavia: “It used to be an office of the Dutch East India Company. I love how they have kept the original teak bar and floors. I always go for a window table to witness the chaotic and dynamic movement of people in [Old Town’s] Fatahillah Square.” 

Bakmi Pulau Laki: “One of my favourite noodle [shops] is located in a neighbourhood where all the street names are names of islands in Indonesia. It’s a place to go for lovely, fresh handmade noodles with minced pork and chicken and fresh pork wontons.” 

Drink

Four Seasons Jakarta, Nautilus Bar
Four Seasons Jakarta, Nautilus Bar

Nautilus Bar at Four Seasons Hotel Jakarta: “The moody interior, combined with the grand piano, is a good [respite] from the hustle and bustle of Jakarta.” 

The Awe Effect

“When I think of beauty, I also think of beautiful landscapes that I know,” said the Irish poet John O’Donohue. I feel this in my bones. The most meaningful moments of my life have taken place outside—in wilderness, in the presence of something so large it made me feel small. Boating down the Ganges in Varanasi. Walking a suspension bridge high above the jungle in Costa Rica. Staring into a midnight bay in the San Juan Islands and watching creatures bloom bioluminescent beneath the black water. Sitting on a heap of rag rugs on a rooftop beneath the blazing sun in Chefchaouen, Morocco, with a cup of hot mint tea in hand. 

I guess you could say I was in awe. 

FS Bali at Sayan
The otherworldly rooftop lotus pond at Four Seasons Resort Bali at Sayan.

The word awe has roots in Old English: ege—fear, dread, terror. Go deeper and you land in Old Norse: agi. Same meaning, only more intense. The kind of fright that makes your stomach drop and your skin hum. Awe once meant trembling before something vast and unknowable. Awe had nothing to do with fumbling in your pocket for your phone to snap a selfie, to prove to other people you’d been to a place and been moved by it. It was about standing still, overcome by the magnificence of the world, your brain sizzling with majesty. It was about being afraid—in a good way—of how big the universe is. It was about bowing down. The experience of awe was an embodied one. Reverence and surrender, a mystery inside your bones. 

By the time of Middle English, the idea of awe had evolved into something more attainable—the tender recognition of quiet beauty everywhere. A perfect rainbow after a storm. A temple where your breath echoes. At the edge of a birth, a death, or a galaxy too big to name. One could even find awe in the tiny, mundane moments or minutiae of the natural world—a rose petal, a frozen pond. Vastness veined with grace. As Walt Whitman wrote in Song of Myself, “I believe a leaf of grass is no less than the journeywork of the stars.” 

Chefchaouen, Morocco, by Taisha Ellison/Unsplash
Dreamy blues in Chefchaouen, Morocco. Photograph by Taisha Ellison / Unsplash.

Now neuroscience is catching up to what mystics, poets, and travellers have always known: Awe rewires us. According to Dacher Keltner, a professor of psychology at University of California, Berkeley, awe is not a luxury—it’s a biological necessity. Defined by Keltner as “the feeling of being in the presence of something vast that transcends your current understanding of the world,” awe has measurable effects on the body and brain. A 2015 study co-authored by Keltner revealed that participants who felt positive emotions, such as awe, wonder, and amazement, had lower levels of the cytokine interleukin-6, a marker for inflammation. And Keltner’s research also has found that experiencing awe can trigger the release of oxytocin, the bonding hormone, which has been shown to decrease anxiety levels. 

In his book Awe: The New Science of Everyday Wonder and How It Can Transform Your Life, Keltner identified “eight wonders of life”: nature, the moral beauty of others, collective movement (shared joy in groups), music, visual design, spirituality, big ideas, and, as he puts it, “encountering the beginning and end of life.” These are the stimuli that pull us into the present, that return us to the why. 

And it gets more interesting. In Soft-Wired: How the New Science of Brain Plasticity Can Change Your Life, neuroscientist Dr. Michael Merzenich says that to stay sharp and healthy as we age, we need the unfamiliar. We need to jolt the system. 

Travel does that, scrambling the senses in the best way. A new language in your ear. Smoke and spice in your nose. A cerulean sky, deep and rich as the ocean. When exposed to new stimuli, the brain forms new neural pathways. According to Merzenich, novelty keeps the brain lit up. People who stay curious don’t just age; they grow. “This lifelong capacity for plasticity, for brain change, is powerfully expressed. It is the basis of our real differentiation, one individual from another,” he said.  

For me, simply navigating a foreign grocery store—figuring out which fruit is which or translating a label—is a way of triggering brain activity. And curiosity itself is neurologically rewarding. When you explore something new, your brain’s reward system is activated, releasing dopamine, its built-in pleasure chemical. The stronger the dopamine response, the stronger the reinforcement signal, making us more likely to repeat the behaviour. The more you explore, the more you want to explore. Wonder can become a feedback loop. And we need that loop now more than ever. 

Ice cave exploration in Zinal glacier, Valais Switzerland
Ice cave exploration in Zinal glacier in Switzerland. Photograph by Frédéric Sabalette / Wirestock / Adobe Stock.

The goal is to put down your phone and feel what it’s like to be in the presence of great beauty—to metabolize your own relationship to the divine in real time.

More and more of us are seeking “mental wellness.” We’re booking getaways not to check out but to check back in. We’re exhausted, depleted from hyper-​productivity and hyper-connectivity. We want the reset. Yet nearly 72 percent of global travellers use social media while on vacation, according to a study out this year. Many now use AI to plan, curate, and narrate the experience before it’s even begun. We consult influencers before we consult the wind.  

We’ve turned awe into content—and risked missing it altogether. The goal is to put down your phone and feel what it’s like to be in the presence of great beauty—to metabolize your own relationship to the divine in real time. To be humbled by it all and do nothing but breathe. No stories. No likes. No selfies. 

In my travels, I’ve learned that awe must be experienced firsthand. It reveals itself in the most beautiful places on Earth, such as the Sea of Stars on Vaadhoo Island in the Maldives, where the waves glow turquoise and footsteps spark light across the beach. The Banyumala Twin Waterfalls, in Bali, cascading through thick jungle. The glacial caves of Aletsch and Zinal in Switzerland—frozen, echoing, otherworldly. The Byodo-In Temple near Kyoto, still and ancient. These places carry a sacred frequency. 

Awe doesn’t always announce itself. This past winter, standing barefoot on Playa Majahua, a secluded beach on the Pacific Coast of Jalisco, near Four Seasons Resort Tamarindo, Mexico, I felt something inside of me shift. It was sunrise. The moon was sliding down the sky as the sun rose. The air was balmy and fragrant with cypress and gardenia. There was a puma print pressed into the cool, smooth sand. For a moment, it felt like the whole world was holding its breath.