Pay homage to the art of drinking at VIRTÙ, where our head bartender employs modern Japanese techniques to reinterpret classic French flavours using our world-leading collection of vintage French spirits and rare cognacs.

HOURS

Daily
5:00 pm – 12:00 midnight Last order at 11:00 pm

For a more exclusive bar experience, VIRTÙ offers Private Bar seating up to 10 people with views of the Tokyo skyline.

SIGNATURE DRINKS

  • VIRTÙ75

    Champagne, Japanese Gin, Lemon, Absinthe, Orange Bitters

  • Close-up shot of milky white cocktail on the rocks, garnished with lavender and morning glory flowers atop wooden table
    CHAMPS DE LAVANDE

    Vodka, Calpis, Lemon, Violette Liqueur, Lavender Bitters, Soda

  • Aerial view of amber-coloured cocktail on the rocks in tumbler atop gold patterned table
    UME OLD-FASHIONED

    Fresh Japanese Plum, Spices, Bourbon

Events

  • Micro-Seasonal Cocktail

    Enjoy sensual cocktails that marry Japanese ingredients and techniques with classic French flavours. VIRTÙ’s experienced mixologists take an innovative approach to seasonal cocktails, dividing the country’s four major seasons further into 12 micro-seasons. Through January, discover a selection of cocktails centred around yuzu and Amaou strawberries. In February, the focus shifts to Kinkan (Asian kumquat) and Beni Hoppe strawberries.
  • BAR MASTERS SERIES

    Nothing shakes up a good cocktail like a little camaraderie. VIRTÙ welcomes top bartenders from across Japan for its monthly Bar Masters series. Bringing the local community together and keeping spirits high, the visiting mixologist will take their place behind the bar and craft their own unique cocktails as our guest bartender for the night.

More Dining Options