December 1–30
12:00 noon – 2:30 pm
SGD 64 Per Person / SGD 74 per adult with Entrée / SGD 118 per person with Rosé Prosecco / SGD 128 per person with Rosé Prosecco and Entrée
Bread
Bordier Butter Selection
- Homemade Sourdough
- Pumpkin Focaccia
- Black Truffle Grissini
- Rosemary Lavosh
Salad Bar
- GREENS
- Cos Lettuce, Radicchio, Rocket Leaves, Butter Lettuce, Mesclun
- DRESSINGS
- Ranch, Thousand Island, Caesar, Truffle, Yuzu, Extra Virgin Olive Oil, Balsamic Vinegar
Seafood
- Prawns
- Mussels
- Scallop
Appetizers
- Grilled Prawns
- Garlic, Coriander, Jalapeño
- Roasted Quail
- Watercress Salad, Orange Relish
- Roasted Veal
- Prunes, Apple Salsa
- Smoked Salmon and Green Asparagus Tart
- Red Snapper Escabeche
- Waldorf salad
- Grilled Vegetable and Goat Cheese Tart
- Broccolini
- Lemon Oil, Parsley
- Savoy Cabbage
- Shallot, Olive Oil
- Baked Pumpkin
- with Balsamic Vinaigrette
- Baked French Shallot
- with Olive Oil
Festive item
On Rotation
- Baked Ham of the day
- Turkey Cold Cut of the day
- Pâté of the day
- Pork Iberico Cured Meats
SOUPS
On Rotation
- Pumpkin
- Chestnut
- Chowder
- Jerusalem Artichoke
- Consommé
ENTRÉES
- Roasted Turkey
- Bread and Chestnut Stuffing, Cranberry Sauce, Turkey Jus
- Crispy Duck Leg Confit
- Potato Mousseline, Bigarade Sauce
- Roasted Salmon
- Asparagus, Ikura Eggs, Chives, Yuzu Butter Sauce
- Traditional French Bouillabaisse
- Seafood, Garlic Aioli, Croutons
- Risotto
- Black Winter Truffles, Porcini Mushrooms, Parmesan Cheese
- Rigatoni Pasta
- Lobster Bisque, Cheese
- ADDITIONAL SUPPLEMENT – SGD 12
- Sanchoku Australian Wagyu Striploin (220 g)
- Peppercorn Sauce, Fries
- ADDITIONAL SUPPLEMENT – SGD 20
- Laksa
- Rice Noodles, Cockles, Scallops, Prawns, Quail Eggs
- Nasi Goreng
- Spicy Fried Rice, Chicken Satay
- Char Kway Teow
- Prawns, Scallops, Pork Sausage
- Cantonese Hor Fun
- Wok-fried Flat Noodles, Fresh Seafood
- Côte de Boeuf (800 g)
- US Prime Bone-in Ribeye, Truffle Mashed Potatoes, Seasonal Greens
- ADDITIONAL SUPPLEMENT – SGD 49 per person (for two)
- Dover Sole Meuniere Broccoli
- Asparagus, Avruga Eggs, Lemon Butter Sauce
- ADDITIONAL SUPPLEMENT SGD 29 per person for 2 pax
DESSERTS
- Assorted Cheese Selection
- Assorted Nuts, Fruit, Compote
- Pumpkin Pie
- Pecan Pie
- Pistachio Canelé
- Yuzu burnt Cheesecake
- Bananas Foster Cheesecake
- Korean Strawberry Shortcake
- Chocolate Orange Mousse Cake
- Amarena Cherry and Hazelnut Log Cake
- Pistachio and Raspberry Log Cake
- Mini Fruit Tarts
- Mince Tarts
- German Stollen
- Panettone
- Holiday Macarons
- Festive Cookies
- Festive Pralines
- Eggnog Panna Cotta
- Peppermint Pot De crème
- Festive Fruit Cake
- Fresh Fruit Platter
All prices are in Singapore Dollars, subject to service charge and other prevailing government taxes. Menu and menu items are subject to change without prior notice.