Dining

Jiang-Nan Chun

Call us to book your table. +(65) 6831 7220 Reservations

Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our Michelin-starred restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.

HOURS

Lunch
11:30 am — 2:30 pm
Dinner
6:00 pm — 10:30 pm
Jiang-Nan Chun is delighted to welcome families with children.
Dress code is smart casual. Covered shoes, long pants and sleeved shirts are required for gentlemen.

Signature Dishes

  • Aerial view of whole Peking duck on wood platter beside small dishes with slices
    Signature Peking Duck

    Roasted in a mesquite-wood–fired oven, served with caviar and carved tableside by the chef

  • Close-up of cordyceps mushrooms in bowl of soup
    Pork Ribs Soup

    With sea whelk, maka and dried scallops

  • Dim Sum

    Choose from our selection of handcrafted dumplings, steamed, wok- or pan-fried

If words do not suffice, let us convey with food.

Tim Lam Chinese Executive Chef
Reservations and Inquiries +(65) 6831 7220 Online Reservations

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