Savour award-winning and all-time favourites from the kitchens of Four Seasons Hotel Singapore from the comfort of your home. The expansive Gourmet To Go menu includes a variety of creations for any occasion.
- Daily
- 10:30 am – 9:30 pm
Signature To-Go Dishes
- One-Ninety Seafood Laksa
- Freshly Brewed, Sustainable Coffee
- Fresh Pastries Made Daily
- SNAPPER BOUILLABAISSE
With Spicy Daikon and Lemongrass
- WESTHOLME WAGYU STRIPLOIN
With Tarragon Emulsion and Fries
More Dining Options
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Jiang-Nan Chun
Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our Michelin-starred restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.
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One-Ninety Restaurant
Relish the exciting interplay of wholesome Provençal cuisine with an Asian twist enlivened by fresh, natural flavours. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush botanical-inspired modern Asian brasserie.
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One-Ninety Bar
Toast the night away with creative, handcrafted cocktails by our bartender.
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In-Room Dining
Whether you're time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.