Dining

One-Ninety Restaurant

Call us to book your table. +(65) 6831 7250 Reservations

Relish the exciting interplay of wholesome Provençal cuisine with an Asian twist enlivened by fresh, natural flavours. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush botanical-inspired modern Asian brasserie.

HOURS

Breakfast
6:30 am – 10:30 am
Lunch
12:00 noon – 2:30 pm
Dinner
6:00 pm – 10:30 pm
Sunday Brunch
12:00 noon – 3:00 pm

Signature Dishes

  • Seasons seafood tower with Maine lobster, king crab, mussels, spanner crab, scallops, prawns and tuna
    Seasons Seafood Tower

    Maine lobster, king crab, mussels, spanner crab, scallops, prawns, tuna and choice of additional Ossetra prestige caviar

  • Snapper bouillabaisse with spicy diakon and lemongrass
    Snapper Bouillabaisse

    With spicy daikon and lemongrass

  • Westtholme wagyu striploin with tarragon emulsion and fries
    Westholme Wagyu Striploin

    With tarragon emulsion and fries

  • Avocado salad with mixed baby cresses and miso dressing
    Avocado Salad

    With mixed baby cresses and miso dressing

  • Beef and caviar with a dijon emulsion
    Beef and Caviar

    With dijon emulsion

Reservations and Inquiries +(65) 6831 7250 Online Reservations

Events

  • December 22 and 29

    Festive Sunday Brunch

    Celebrate the joyous season with our festive Sunday semi-buffet brunch. Enjoy our signature seasonal seafood tower, followed by a choice of entrées, a salad bar and a spread of flavourful appetizers. The young and young-at-heart, will have fun with activities such as bouncy castles and more at the Kids Playzone.

    Reservations
  • December 25, 6:00 pm – 10:30 pm

    Christmas Day Semi-Buffet Dinner

    Join us for a wonderful time at our annual Christmas Day buffet at One-Ninety Restaurant. Let us spoil you with fresh vegetables, classic favourites and decadent yuletide sweets.

    Reservations
  • Festive Takeaways

    Bring the best of Four Seasons Festive Takeaways to your holiday gatherings, from the well-loved festive Asian spices glazed ham “boneless” with lemongrass, pineapple raisin sauce, renowned Four Seasons roasted turkey to the tropical coconut mousse with calypso mango yule log and statement gift hampers.

    Place an Order

More Dining Options

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