Relish the exciting interplay of wholesome Provençal cuisine with an Asian twist enlivened by fresh, natural flavours. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush botanical-inspired modern Asian brasserie.
HOURS
- Breakfast
- 6:30 am – 10:30 am
- Lunch
- 12:00 noon – 2:30 pm
- Dinner
- 6:00 pm – 10:30 pm
- Sunday Brunch
- 12:00 noon – 3:00 pm
Signature Dishes
Seasons Seafood TowerMaine lobster, king crab, mussels, spanner crab, scallops, prawns, tuna and choice of additional Ossetra prestige caviar
Snapper BouillabaisseWith spicy daikon and lemongrass
Westholme Wagyu StriploinWith tarragon emulsion and fries
Avocado SaladWith mixed baby cresses and miso dressing
Beef and CaviarWith dijon emulsion
Events
- December 22 and 29Reservations
Festive Sunday Brunch
Celebrate the joyous season with our festive Sunday semi-buffet brunch. Enjoy our signature seasonal seafood tower, followed by a choice of entrées, a salad bar and a spread of flavourful appetizers. The young and young-at-heart, will have fun with activities such as bouncy castles and more at the Kids Playzone.
- December 25, 6:00 pm – 10:30 pmReservations
Christmas Day Semi-Buffet Dinner
Join us for a wonderful time at our annual Christmas Day buffet at One-Ninety Restaurant. Let us spoil you with fresh vegetables, classic favourites and decadent yuletide sweets.
- Place an Order
Festive Takeaways
Bring the best of Four Seasons Festive Takeaways to your holiday gatherings, from the well-loved festive Asian spices glazed ham “boneless” with lemongrass, pineapple raisin sauce, renowned Four Seasons roasted turkey to the tropical coconut mousse with calypso mango yule log and statement gift hampers.
More Dining Options
![Woman sets table in restaurant with red leather bucket chairs around dining tables, carved wood walls]()
DetailsJiang-Nan Chun
Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our Michelin-starred restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.
![Hotel staff pours coffee from carafe into cup on brunch tray on in-room dining table]()
DetailsIn-Room Dining
Whether you're time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.
![Bartender behind bar next to wood shutters, floor-to-ceiling windows, dining room]()
DetailsOne-Ninety Bar
Toast the night away with creative, handcrafted cocktails by our bartender
