All Food and Drink

  • Steak & Seafood

    One-Ninety Restaurant

    Relish the exciting interplay of wholesome Provençal cuisine with an Asian twist enlivened by fresh, natural flavours. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush botanical-inspired modern Asian brasserie.

    Learn More

  • Fresh, botanical-inspired cuisine and craft beverages

    Garden@One-Ninety

    Lush, verdant and bathed in natural daylight, the breezy Garden@One-Ninety is set in an alfresco terrace. Ideal for relaxed socials and inspired by the nearby Singapore Botanic Gardens, the menu is kept fresh and keenly focused on market produce, with a dedicated plant-based selection, craft cocktails and wellness-focused alternatives.

    Learn More reserve a table

  • Authentic Cantonese

    Jiang-Nan Chun

    Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our award-winning restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.

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  • Cocktails

    One-Ninety Bar

    Dynamic and passionate about all things botanical, One-Ninety Bar indulges the senses with sophisticated craftsmanship in every shake and stir. Subtly playful, much like the play of light and dark throughout the space, One-Ninety Bar has a “secret garden” – a breezy outdoor terraza perfect for balmy, al fresco imbibing.

    Learn More

  • In-Room Dining

    Whether you're time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.

    Learn More

  • Takeaway

    Gourmet To Go

    Enjoy fresh market flavours and signatures dishes from our award-winning kitchens in the comfort of your home, crafted with your wellness in mind.

    Learn More order takeaway
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Steak & Seafood

One-Ninety Restaurant

Relish the exciting interplay of wholesome Provençal cuisine with an Asian twist enlivened by fresh, natural flavours. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush botanical-inspired modern Asian brasserie.

Learn More

Fresh, botanical-inspired cuisine and craft beverages

Garden@One-Ninety

Lush, verdant and bathed in natural daylight, the breezy Garden@One-Ninety is set in an alfresco terrace. Ideal for relaxed socials and inspired by the nearby Singapore Botanic Gardens, the menu is kept fresh and keenly focused on market produce, with a dedicated plant-based selection, craft cocktails and wellness-focused alternatives.

Learn More reserve a table

Authentic Cantonese

Jiang-Nan Chun

Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our award-winning restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.

Learn More

Cocktails

One-Ninety Bar

Dynamic and passionate about all things botanical, One-Ninety Bar indulges the senses with sophisticated craftsmanship in every shake and stir. Subtly playful, much like the play of light and dark throughout the space, One-Ninety Bar has a “secret garden” – a breezy outdoor terraza perfect for balmy, al fresco imbibing.

Learn More

In-Room Dining

Whether you're time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.

Learn More

Takeaway

Gourmet To Go

Enjoy fresh market flavours and signatures dishes from our award-winning kitchens in the comfort of your home, crafted with your wellness in mind.

Learn More order takeaway

Culinary Experiences

  • DISCOVER YOUR LOCAL MASTERDISH

    Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over Theatrum Botanicum – a culinary Masterdish created by Bar Manager, Gabriel Carlos. Available at One-Ninety Bar, this cocktail takes inspiration from a catalogue of over 3000 species of herbs created by the botanist John Parkinson. With a bouquet of Rosemary, Thyme, Mint and Kaffir Lime Leaves, this botanical gin-based creation is infused with homemade herbal syrup and clarified lemon juice.

    DISCOVER YOUR LOCAL MASTERDISH

    Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over Theatrum Botanicum – a culinary Masterdish created by Bar Manager, Gabriel Carlos. Available at One-Ninety Bar, this cocktail takes inspiration from a catalogue of over 3000 species of herbs created by the botanist John Parkinson. With a bouquet of Rosemary, Thyme, Mint and Kaffir Lime Leaves, this botanical gin-based creation is infused with homemade herbal syrup and clarified lemon juice.

    Dine with us
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  • PRIVATE DINING EXPERIENCE

    With comfortable leather seats, 65-inch TVs and carved wood details, Jiang-Nan Chun’s elegant private dining rooms are perfect for intimate family dinners and cocktail parties or important business meetings.

    Leather bucket chairs around private meeting dining table, TV on wall
    Leather bucket chairs around private meeting dining table, TV on wall

    PRIVATE DINING EXPERIENCE

    With comfortable leather seats, 65-inch TVs and carved wood details, Jiang-Nan Chun’s elegant private dining rooms are perfect for intimate family dinners and cocktail parties or important business meetings.

    Details
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  • A piece (or two) of cake

    For special occasions or just as a treat to yourself, our talented pastry team can create a cake to satisfy even the pickiest sweet tooth.

    Close-up of iced cake with dark chocolate disc, edible gold garnish
    Close-up of iced cake with dark chocolate disc, edible gold garnish

    A piece (or two) of cake

    For special occasions or just as a treat to yourself, our talented pastry team can create a cake to satisfy even the pickiest sweet tooth.

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Events

  • AWARD-WINNING SIGNATURES BY EXECUTIVE CHEF ALBERT AU

    Relish in a degustation of culinary signatures by Executive Chef Albert Au of Jiang-Nan Chun, available for both lunch and dinner. Further elevate the occasion with a premium selection of fine wines, curated to perfectly complement your dining experience.

    Reservations
  • DAILY, 5:30 PM – 7:30 PM

    GARDEN@ONE-NINETY

    Lush, verdant and bathed in natural daylight, the breezy Garden@One-Ninety is set in an alfresco terrace. Celebrate our bar in a garden with complimentary char-grilled satay with any cocktail, wine, beer, spirit or zero-proof.

    Reserve now
  • Weekends, 2:00 pm – 5:00 pm

    PERANAKAN AFTERNOON TEA

    Four Seasons Hotel Singapore and Michelin-starred Candlenut presents a specially crafted Afternoon Tea featuring elegant Straits-Chinese signatures and classics peppered with playful creativity. Complete the afternoon with a trio of locally-inspired craft cocktails by Bar Manager Gabriel Carlos, the Candlenut signature tea blend – an exquisite blend of oolong and butterfly pea flower with fragrant notes of jasmine and pandan, a fine selection of specialty teas or choose to have craft Lavazza coffee freshly brewed at the table.

    Reserve now

Meet the Team

Giovanni Speciale

Director of Food & Beverage and Culinary Operations

Hailing from Italy, Chef Giovanni pulls from his more than two decades of culinary expertise honed in award-winning kitchens around the world, including three Four Seasons kitchens across Asia. When he’s not overseeing all of the culinary operations at the Hotel, you can find Chef Gio practicing the martial art of tai chi or enjoying long walks through Singapore’s parks with his family.

“Only the freshest ingredients can reflect the seasonality and culinary trends.”

L’aperitivo is the most exciting time of the day to toast with friends.

Giovanni Speciale Director of Food & Beverage and Culinary Operations