SEMI-BUFFET LUNCH
With Soup of the Day – SGD 38
With Soup of the Day and choice of Entrée – SGD 48
ENTRÉES
- Pan-seared Sea bass
- Kai Lan, Bean Sprouts, Quail Eggs, Laksa Broth
- Linguini Puttanesca
- Anchovies, White Tuna, Tomatoes, Capers
- Acquerello Risotto
- Beetroot, Broccolini, Baby Spinach, Pickled Onion, Walnuts, Gorgonzola
- Crispy Duck Confit
- White Bean Cassoulet, Bordelaise Sauce
- Nasi Goreng
- Spicy Fried Rice with choice of Chicken or Beef Satay
- Char Kway Teow
- Prawns, Scallops, Pork Sausage
- Scottish Salmon
- with Shimeji Mushrooms, Spinach, Kale and Yuzu-Soy Broth
- + SGD 10
- Hokkien Mee
- with Wok-fried Lobster, Hokkaido Scallops, Prawns
- + SGD 12
- Westholme Wagyu Striploin (220g)
- with Béarnaise Sauce, Fries
- + SGD 25
All prices quoted are subject to 10% service charge and applicable government taxes. Menus and menu items are subject to change without prior notice. For more information, please contact One-Ninety at +(65) 6831 7250 or email one-ninety.sin@fourseasons.com