Friday, December 25
SGD 168 PER ADULT / SGD 84 PER CHILD (ages 5 to 12)
BEVERAGE PACKAGES
- Classic Free-Flow
- Prosecco, Red Wine, White Wine, Rosé, Beer, Aperol Spritz
- + SGD 55 per person
- Premium Free-Flow
- Champagne, Prosecco, Red Wine, White Wine, Rosé, Beer, Aperol Spritz
- + SGD 85 per person
BREAD
Served with Bordier Butter Selection
- Homemade Sourdough
- Tomato and Olive Focaccia
- Olive Grissini
- Turkey Brioche
- with Black Raisin
- Pumpernickel Bread
SALAD BAR
Served with Dressings and Condiments
- Greens
- Rocket, Cos Lettuce, Castel Franco Chicory
CHARCUTERIE
Served with Assorted Condiments
- Foie Gras Pâté
- with Pan Brioche
- Chorizo
- Black Forest Ham
- French Bayonne Ham
- Speck
- Coppa
- Mortadella
- Chambost Salami
FRESH CHEESE
- Saffron-Infused Burrata
- with Avruga Caviar
- Truffle-Infused Burrata
- Buffalo Mozzarella Zizza
- La Figliata Mozzarella
SEAFOOD STATION
Served with Condiments
- Lobster
- Sea Whelk
- Scallop
- Tiger Prawns
APPETISERS
- Stracciatella di Burrata
- Sweet and Sour Beetroot, Roasted Yellow Beetroot, Fig Vinaigrette, Pistachio
- Radicchio
- Gorgonzola, Pear, Sherry Vinaigrette
- Raw Kale
- Broccoli, Sweet Potato, Berries, Orange, Edamame, Mixed Seeds, Citrus Maple Dressing
- Barley
- Roasted Pumpkin, Walnut, Pomegranate, Parsley
- Maple-Glazed Carrot
- Dried Cranberry, Pine Nuts, Orange Thyme Reduction
- Roast Beef Carpaccio
- Shaved Black Truffle, Tuna Sauce, Capers
- Jambon Blanc
- Comté Cheese, Frisée Lettuce, Green Apple, Walnut, Dijon Mustard Vinaigrette
LIVE STATION
- Comté-Crusted Norwegian Salmon
- with Champagne Beurre Blanc
- Tom Turkey
- Bread and Chestnut Filling, Cranberry Port, Traditional Jus
- Oven-Roasted Crispy Porchetta
- with Red and Green Bagnetto Sauce
SOUP
Creamy Potato, Chives, Avruga Caviar
HOT FOOD
- Spring Chicken Cacciatora
- Guanciale, Mustard
- Barramundi Mornay
- Capers, Fresh Chopped Tomatoes
- Braised Beef Shank
- with Shiraz Wine
- Sorrentina Potato Gnocchi
- with Buffalo Mozzarella
- Black Truffle Focaccia
- Fritto Misto
- Layered Butternut Squash Gratin
- with Gruyère Cheese
SIDES
- Honey-Glazed Roasted Baby Carrots
- Roasted Maple Balsamic Brussels Sprouts
- with Smoked Pancetta
- Mixed Roasted Mushrooms
- Italian Parsley, Chardonnay
- Garlic and Grana Padano Roasted Broccoli
CHEESE CORNER
Selection of 10 Artisanal and House-Infused Cheeses
KIDS’ CORNER
- Beef Sliders
- Chicken Nuggets
- Margherita Pizza
- French Fries
DESSERT
- Tiramisu
- Valrhona Dark Chocolate Tart
- Compressed Baked Hazelnut Choux
- Pineapple Jelly
- Saffron Panna Cotta
- with Pear Compote
- Apricot Cheesecake
- Orange Pavlova
- Eggnog
- White Chocolate Mousse
- Cranberry, Pistachio
- Assorted Homemade Chocolate Bonbons
- Assorted Homemade Cookies
- Fruit Salad
- Pumpkin Pie
- Black Forest Cake
- Panettone
- German Stollen
- Fruit Cake
- Chocolate Hazelnut Log Cake
- Pandoro Christmas Tree Cake
- Bread and Butter Pudding
All prices are in Singapore dollars, subject to service charge and other prevailing government taxes. Menu and menu items are subject to change without prior notice.