- Breakfast Buffet
- Daily 6:00 am – 10:30 am
- À la Carte Breakfast
- Daily 10:30 am – 11:00 am
- Monday – Saturday 11:00 am – 3:00 pm
- Brunch for All Seasons
- Every Sunday 11:00 am – 3:00 pm, Live Stations + Buffet
- Buddha Bowl
Avocado, Brown Rice, Kabocha Squash, Beets, Sweet Potato, Kale, Quinoa Mac Nut Crumble, Pickled Red Onion, Miso Vinaigrette
- Al Pastor Cauliflower Tacos
avocado, pineapple, vegan lime aioli
- Roasted Eggplant Dip
Hummus, Pine Nuts, Pomegranate, House Crackers
- Ahi Poke
Sushi Rice, Furikake, Pickled Daikon, Tobiko, Green Onion, Cucumber, Spicy Aioli
Our food is an informative, delicious translation of the natural world. Here, our chefs, farmers, fishermen, service staff and nature all collaborate to bring you a unique dining experience.Martin Knaubert Director of Food & Beverage
Brunch for All Seasons
More Dining Options
Dr. Mai Tai'sSwim, sip and savour innovative cocktails with a reimagined twist at Dr. Mai Tai’s, our swim-up bar located at the water’s edge of the famed infinity pool. As with its namesake, Dr. Mai Tai’s is home to Dr. Mai Tai, the Resort’s ‘on-call’ cocktail doctor that makes his poolside rounds with signature rum-infused prescription elixirs.
Mina's Fish HouseJames Beard Award-winning Chef Michael Mina brings a line-to-table philosophy to our take on the traditional Hawaiian fish house, where friends and family gather for beachfront meals paired with local brews, tropical cocktails and panoramic ocean views.
In-Room DiningWhether it’s breakfast in bed, dinner for a hungry family, or a midnight craving for chocolate cake, we’ve got you covered, day or night. Need a little private time? Order a bottle of wine and enjoy the sunset from the comfort of your room’s balcony.
Waterman BarWith a nod to vintage Hawaii and Oahu’s iconic surf culture, Waterman Bar boasts an impressive collection of Hawaii’s craft beers and curated spirits, as well as casual bites to enjoy at the bar al fresco. Located alongside the Ohana Pool at the heart of the Resort, Waterman Bar offers a relaxed ambiance to gather with family and friends to celebrate the day’s adventures.
HokuleaOur island-inspired, open-air coffee bar is the perfect place to start the day with an expertly blended coffee. Hokulea specializes in locally crafted, artisanal coffee, as well as fresh pastries, baked goods, organic salads and sandwiches. Located in the heart of the Resort’s lobby, Hokulea features an inviting space to gather with friends and family in our expansive outdoor lanai setting.
NoeNoe celebrates time-honoured Southern Italian cuisine with a modern attitude. Led by Michelin-starred, Japanese-Italian chef Ryo Takatsuka, Noe is a remix of traditional Southern Italian ingredients and age-old recipes, impeccably prepared and presented in a reimagined contemporary outdoor setting. Enjoy a glass of fine wine while savouring the Capri-by-way-of-Oahu menu, featuring local seafood, top-quality meats and homemade pastas.