Impress your guests with innovative Four Seasons cuisine inspired by the island. Our talented culinary team will take your event to the next level with creative food and beverage experiences – everything from coastal farm tours to private candle-lit multi-course meals and extraordinary gala dinners. Our chefs leverage their relationships with nearby farmers and suppliers to deliver the highest quality menus, reflecting the freshest local flavours. We love the challenge of customizing menus for your group.


Our food is an informative, delicious translation of the natural world. Here, our chefs, farmers, fishermen, service staff and nature all collaborate to bring you a unique dining experience.

Simeon Hall Jr. Chef, La Hiki Kitchen
Our experienced team can help plan your event. 1 (808) 679-0079 Get In Touch