James Beard Award-winning Chef Michael Mina brings a line-to-table philosophy to our take on the traditional Hawaiian fish house, where friends and family gather for beachfront meals paired with local brews, tropical cocktails and panoramic ocean views at our unique seafood restaurant in Oahu.
HOURS
- Dinner
- Daily 4:00 pm – 9:00 pm
- Bar
- Daily 4:00 pm – 11:00 pm
Highlights
July 23, August 20, September 17 & October 22Dinner with the Fish Sommelier
In our exclusive new culinary series, you are invited to indulge in an unparalleled omakase-style dining event, featuring a five-course tasting menu led by Mina’s Fish House’s revered Fish Sommeliers Ryan Houser and Saui Matagiese. Join Mina’s Fish House for an unforgettable evening by booking directly, as spots are limited.
Signature Dishes
Char-broiled shellfishBrushed with Miso Butter, Garlic and Yuzukosho
“If Can, Can! If No Can, No Can!”Orange Curacao, Lime, Pineapple and Orgeat
Hawaiian Butterfish PuoloGinger Rice, Baby Bok Choy, Ginger and Tomato Broth
Michael’s Signature Tuna TartareAsian Pear, Pine Nut and Sesame
Hawaiian Seafood TowerA selection of fresh-caught seafood including cracked crab and oysters, chilled on ice
MINA’S BEACH CLUB
- Discover Mina’s Beach Club, the Resort's casual beachfront venue. As an extension of Mina’s Fish House, the beach club offers a relaxed setting to enjoy creative cocktails and Chef Michael Mina's signature cuisine.
Meet the Team
Michael Mina
Chef and RestaurateurJames Beard Award-winning restaurateur Michael Mina continues to dazzle the culinary world with bold dining concepts. With more than two decades of influence, passion and achievement, he is an integral part of the dining scene across the country and internationally, and his concepts are featured at Four Seasons locations in Dubai, Jackson Hole and Washington, DC. Paying homage to a traditional Hawaiian fish house, Chef Mina’s original, Hawaiian-dream–restaurant concept has come to life here in Oahu: a fish restaurant where local fishermen and women can come to the back door with the fresh bounty from pristinely clear Hawaiian waters daily.
More Dining Options
DetailsWaterman Bar
With a nod to vintage Hawaii and Oahu’s iconic surf culture, Waterman Bar boasts an impressive collection of Hawaii’s craft beers and curated spirits, as well as casual bites to enjoy at the bar al fresco. Located alongside the Ohana Pool at the heart of the Resort, Waterman Bar offers a relaxed ambiance to gather with family and friends to celebrate the day’s adventures.
DetailsMānalo Lounge
Inspired by the Hawaiian word for “sweet water” – when Oahu’s fresh mountain water merges harmoniously with the salty ocean – Mānalo Lounge celebrates Hawaii’s diverse mix of cultures that have influenced the area’s cuisine. Gather with family and friends for dinner in a contemporary yet casual setting at the water’s edge.
DetailsDr. Mai Tai's
Swim, sip and savour innovative cocktails with a reimagined twist at Dr. Mai Tai’s, our swim-up bar located at the water’s edge of the famed infinity pool. As with its namesake, Dr. Mai Tai’s is home to Dr. Mai Tai, the Resort’s ‘on-call’ cocktail doctor that makes his poolside rounds with signature rum-infused prescription elixirs.
DetailsLa Hiki
Located alongside the Ohana Pool, La Hiki offers open-air dining in the heart of the Resort. Inspired by the Island’s bounty of rich and diverse local farms, La Hiki’s plant-forward menu is rooted in fresh, sustainable cuisine. Join us in the morning for traditional and innovative breakfast offerings or savour our famed Sunday Brunch For All Seasons buffet. In the afternoons, relax with a wholesome lunch.
DetailsFive-One-Six
Relax and unwind at our rooftop pop-up bar overlooking the Pacific Ocean. Five-One-Six promises an unforgettable experience where you can enjoy Hawaiian-inspired cocktails and signature drinks against a backdrop of stunning ocean and sunset views. Every cocktail is meticulously crafted to capture the essence of the island.
DetailsNoe
Noe celebrates time-honoured Southern Italian cuisine with a modern attitude. Led by Japanese chef Ryo Takatsuka, this famed Italian restaurant in Oahu is a remix of traditional Southern Italian ingredients and age-old recipes, impeccably prepared and presented in a reimagined contemporary outdoor setting. Enjoy a glass of fine wine while savouring the Capri-by-way-of-Oahu menu, featuring local seafood, top-quality meats and homemade pastas.
DetailsIn-Room Dining
Whether it’s breakfast in bed, dinner for a hungry family, or a midnight craving for chocolate cake, we’ve got you covered, day or night. Need a little private time? Order a bottle of wine and enjoy the sunset from the comfort of your room’s balcony.
DetailsHokulea
Our island-inspired, open-air coffee bar is the perfect place to start the day with an expertly blended coffee. Hokulea specializes in locally crafted, artisanal coffee, as well as fresh pastries, baked goods, organic salads and sandwiches. Located in the heart of the Resort’s lobby, Hokulea features an inviting space to gather with friends and family in our expansive outdoor lanai setting.