The essence of “barefoot elegance,” Beach Tree brings the feel of a Hawaiian beach house, where you can dine on the sand or in the open-air dining room as you savour Californian cuisine with an Italian twist.
- 11:30 am – 3:00 pm
- Limited Lunch Menu
- 3:00 pm – 5:30 pm
- 5:30 pm – 8:30 pm
- Kanpachi Crudo
Avocado, jalapeño, toasted corn and cilantro
Keahole lobster, chilli pepper, oven-cured tomato and basil
- Roasted Beet Salad
Candied citrus, macadamia-nut crumble, whipped Gorgonzola and sherry vinaigrette
- Wednesdays, 5:30 pm – 8:00 pm
Our house-cured porchetta is roasted, then grilled over kiawe wood and served with a trio of accompaniments. Order in advance.
- Sundays, 5:30 PM – 8:00 PM
Enjoy Chef de Cuisine Justin Purpura’s handcrafted special selection of risotto finished with a flambe of pernod and served traditionally from a parmesan wheel. Each risotto will feature your choice of locally farmed seasonal vegetables, dungeness crab or grilled lobster tail.