- 7:00 AM – 12:00 noon
- 1:00 PM – 12:00 MIDNIGHT
- 6:00 PM – 11:00 PM
- Pastries and Baked Goods
A homemade selection of traditional pan dulce, baked goods and pastries are made fresh daily
- Plantain Enmoladas
Homemade tortillas stuffed with sweet plantains and bathed in mole
- Green Mole with Milpa Vegetables
Green mole, zucchini, corn, chayote, green beans and potato with zucchini blossoms
- Clay Pot Eggs & Labneh
Soft eggs cooked with creamy labneh and spices in a clay pot
- Yogurt foam, lemon sorbet and citrus
Yogurt foam, lemon sorbet, tangerine, kumquats and lemon
More Dining Options
NachoInspired by memory and shaped by origin, Nacho offers a laid-back taqueria experience steps from one of the Resort’s beautiful pools. Open for lunch and afternoon snacks, Nacho pays tribute to the flavours and traditions of some of Mexico’s most gastronomically diverse regions.
Pool & Majahua BeachEnjoy a refreshing coconut or delicious meal alongside our three pools and relaxation areas or head down to Majahua Beach, a spot for our guests looking for some additional hammocks, sand and fun.
SalSteps from the Pacific Ocean, perched above Majahua Beach, Sal celebrates the barefoot luxury lifestyle with the day’s fresh catches. Those in the know will book a table at golden hour for the best sunset views in Tamarindo.
In-Villa DiningDefined by nature and designed to make your stay effortless, our In-Villa Dining experience fuses the concept of dining in Tamarindo with the comfort and intimacy of your guest room or suite.