Experience cool ocean breezes and Punta Mita's best sunsets as you dine at our casual, seafood-centric grill and restaurant.
- Sunday – Wednesday, Saturday 6:00 pm – 11:00 pm
- "ZARANDEADO" STYLE PINK SNAPPER
Achiote and citrus marinated, avocado, chayote slaw, flour tortillas, huichol aïoli
More Dining Options
Whether you prefer breakfast in bed, dinner on your private terrace or a picnic on the beach, we'll bring our exceptional Punta Mita dining to you whenever you like, day or night.
Meaning "sacred place by the ocean" in native Huichol, Aramara combines contemporary Asian cooking techniques with seafood fresh from the shores of Punta Mita and the neighbouring fishing village of Sayulita.
Tail of the Whale
Stop in for a quick bite or toast a successful 18 holes at this restaurant named for our signature island green. You’ll find us on the upper level of the clubhouse, overlooking our two Jack Nicklaus-designed golf courses and the ocean.
Destined to become the heart of the Resort, our new restaurant's menu sizzles with exceptional Mexican food: traditional fare with a contemporary twist and mouth-watering craft cocktails created by the best in Riviera Nayarit.