From fresh fruit smoothies and coffee drinks to sundowners with live music, our laid-back lounge is an inviting all-day retreat overlooking the Nuna Pool and the ocean.
- December – March
During whale season, borrow a pair of binoculars from Cora Lounge and be on the lookout for humpbacks passing by the Resort.
More Dining Options
Tail of the Whale
Stop in for a quick bite or toast a successful 18 holes at this restaurant named for our signature island green. You’ll find us on the upper level of the clubhouse, overlooking our two Jack Nicklaus-designed golf courses and the ocean.
Destined to become the heart of the Resort, our new restaurant's menu sizzles with exceptional Mexican food: traditional fare with a contemporary twist and mouth-watering craft cocktails created by the best in Riviera Nayarit.
Meaning "sacred place by the ocean" in native Huichol, Aramara combines contemporary Asian cooking techniques with seafood fresh from the shores of Punta Mita and the neighbouring fishing village of Sayulita.