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Check Rates & Availability

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call (852) 3196-8888. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at (852) 3196-8888 or our Toll-free numbers by country .

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Four Seasons Hotel

Hong Kong

Local Time

Local Temperature

19 °C / 66 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

All-day dining

  • SALADS AND APPETISERS

    (v) Crispy Vegetable Salad - Citrus and Lemon Caviar

    180

    (v) Organic Salad Leaves – Poached Artichokes, Seeds, Sesame Soya Dressing

    190

    Burratina and Datterini Cherry Tomatoes - Basil, Cantabrico Anchovies, Rocket Leafs

    220

    Alaskan King Crab Salad - Mango, Avocado, Green Apple, Vanilla Sauce

    310

    Seared Hokkaido Scallops - Cauliflower, Baby Spinach, Piperade Sauce

    260

    Seared Tuna Nicoise - Quail Eggs, Potatoes, Green Beans, Spanish Anchovies, Kalamata Olive Dressing

    240

    Caesar Salad - Chicken Tikka, Papadum Crisp, 36-Month Aged Parmigiano

    290

    Vietnamese Seafood and Pomelo Salad

    260

    Mezze Platter – Hummus, Tabbouleh, Mouttabel, Fatoush, Lamb Kibbeh, Homemade Pita Bread

    250

  • SANDWICHES

    All sandwiches with your choice of French Fries or Mixed Greens

     

    (v) Caprese Club Sandwich - Toasted 9 Grain Bread, Pesto, Fresh Basil, Beef Tomatoes, Avocado, Buffalo Mozzarella

    215

    Piadina Sandwich - Squacquerone Cheese, Parma Ham, Rocket Leaves

    220

    (v) Aloo Tikki Burger – Mouttabel, Coriander, Mint Chutney, Red Onion and Homemade Fruit Ketchup

    210

    Grilled Angus Beef Burger - Sunflower Bun, Halloumi Cheese, Tomatoes, Pesto, Roman Lettuce, Pickled Artichokes

    275

    Pulled Chicken Quesadilla - Guacamole, Jalapeno Corn Salsa, Sour Cream

    260

  • SOUPS

    (v) Soup of the Day

    145

    Butternut Squash and Coconut Soup

    170

    Wonton Noodle Soup - Chinese Greens

    190

  • ENTREES

    Tagliolini with Prawns - Marinated Cherry Tomatoes, Chili, Lemon

    290

    Fusilli al Ferretto - Amatriciana Sauce and Fossa Pecorino

    260

    Stir-Fried Chicken Noodles - Chicken Tenders, Flat Rice Noodles, Broccoli, Cashew Nuts, Hoisin Sauce

    255

    Pan-Fried Salmon - Fennel, Smoked Eggplant, Avocado Emulsion

    375

    White Miso Glazed Black Cod Fish - Green Asparagus, A la Plancha, Pickled Ginger, Yuzu Sauce

    390

    Grilled Prime Beef Entrecote - Pomme Pont Neuf, Maitake Mushrooms, Rocket, Pumpkin

    450

    (v) Indian Chunky Vegetable Curry - Steam rice, Mango Chutney, Raita Sauce

    270

    Hainanese Chicken - Fragrant Rice, Traditional Condiments

    325

  • POOL SNACKS

    Buffalo Mozzarella Bruschetta - Cantabrico Anchovies

    190

    (v) Fried Vegetarian Spring Rolls - Sweet and Sour Sauce

    175

    Crispy Calamari - Yuzu Dip, Lemon

    195

    Chicken Satay with Peanut Dip and Pickled Vegetables

    160

    Fish and Chips - Norwegian Cod, Potato Wedges, Spicy Tartar Sauce, Lemon

    240

    (v) Guacamole and Lime Tortilla Chips

    170

    Six Bites - Balik Smoked Salmon, Dark Bread, Fennel, Red Caviar

    220

  • DESSERTS

    Caramelised Fig with Seasonal Berries

    135

    Cake of The Day

    135

    Pandan Bread Pudding

    140

    House Selection of Ice Cream and Sorbet

    135

(v) Vegetarian selection

All prices in HKD and subject to 10% service charge.

Menu is subject to change without notice.

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Reservations for more than 28 nights cannot currently be booked online. Please contact us to book your extended stay.

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Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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