Experience authentic Edomae sushi at our tranquil restaurant overlooking the city skyline. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day.
- 12:00 noon – 1:30 pm
- 6:00 pm – 8:00 pm 8:15 pm – 10:15 pm
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Lung King Heen
Relish exquisite seafood and dim sum at the world's first Chinese restaurant to be recognized with the coveted Michelin three-star rating, retained for twelve consecutive years so far.