SEASONAL LUNCH SET
JPY 9,800
- “ORIGAMI”
- Japanese Jack Mackerel, Homemade Yoghurt
- TURNIP SOUP
- from Higuchi Farm
- CHEF’S DAILY CATCH
- ENTRÉE
- Select one
- CHARCOAL-GRILLED KYO-TAMBA PORK with Smoked Mustard and Grilled Vegetables
- –
- CHARCOAL-GRILLED JAPANESE BEEF SIRLOIN with Truffle Sauce and Seasonal Vegetable (+ JPY 2,600)
- ITAKUJA 55% CHOCOLATE TART
- Caramelized Banana, Passion Cremeux
WINTER LUNCH SET
Bi-Weekly, Three Courses
JPY 5,800
All prices are in Japanese Yen. Prices are inclusive of 15% service charge and consumption tax. All items and prices are subject to change without prior notice.