- Pastries & Gift Items
- 10:00 am – 8:00 pm 72-hour advanced reservation is required for whole cake orders.
- Takeaway Afternoon Tea
- 11:00 am – 8:00 pm 48-hour advanced reservation is required.
- Sakura takeaway
Infused with cherry blossoms, these sweet treats are perfect as gifts, for Hanami picnics or to enjoy in the comfort of your own home. Our Cherry Blossom and Matcha Pound Cake combines sakura with green tea, while our Cherry Blossom Cake Roll recreates the chewy texture of mochi using traditional elements. Available March 13 to April 4. Cherry Blossom and Matcha Pound Cake: JPY 1,800; Cherry Blossom Cake Roll: JPY 2,300.
- Shiki cakes: Sweet series
Translating to “four seasons,” Shiki introduces a new sweet treat each season. Enjoy our Sakura and Strawberry Cake from April 1 to May 16, a sweet-and-sour confecture enhanced with sakura, and our Matcha and Japanese Chestnut Cake from May 16 to June 30, a tribute to the fresh greens of early summer. JPY 2,300 each.
More Dining Options
FujuFollow the pathway through our 12th-century Shakusui-en pond garden and cross the glass bridge for a traditional Japanese experience at Fuju lounge. Fuju serves local delights, including expertly crafted local sweets and matcha tea. In the evenings, sip a glass of Kyoto sake or premium champagne while on the terrace, which provides the perfect opportunity to gaze at the pond’s reflection.
BrasserieMeet up with friends and mingle indoors by the fireplace, grab a seat at the sleek and modern bar, or, book a table on the large waterside terrace overlooking the pond garden and enjoy the uncomplicated, seasonal menu at our relaxed, light-filled brasserie.
In-Room DiningWhether you want to share a romantic dinner in the privacy of your room, need to feed a hungry family or are looking for quiet evening in, our in-room menus feature Japanese and international favourites, as well as items from Brasserie, all just a tap away on your room’s iPad.
Sushi WakonEdomae Sushi Wakon offers an intimate and interactive experience as you watch as our chefs create stunning dishes made with top-quality ingredients flown in daily from Tokyo’s Toyosu market. Enjoy this unforgettable dining affair either at the 8-metre- (26-foot-) long Hinoki counter or in one of our two private dining rooms.