Enjoy a hand-dripped cup of coffee or relax with a Kyoto-inspired cocktail in a comfortable seat in our modern lobby lounge. *Afternoon tea is served at The Brasserie until further notice.
- Closed until further notice; enjoy afternoon tea at Brasserie
- Opening date subject to change without notice Contact us at +81 (75) 541-8288 for details
Signature Cocktails and Dishes
- Handmade Pastries and Desserts
Treat yourself to one of our sweet treats for breakfast, lunch or a late-night dessert
- Hand-Dripped Coffee
The popular pour over method helps highlight the unique character of the coffee beans
Events & Highlights
- Chocolate & Strawberry Afternoon Tea | Monday, March 15 – Sunday, April 11
Adult interpretations of red define the colour scheme for an afternoon tea featuring luscious chocolate and seasonal strawberries. Chocolate lovers will be enchanted by our focus on the tantalizing range of flavours. Fragrant strawberries spark a medley of acidic, sweet and bitter notes, making every flavour memorable. Price: Weekdays – JPY 4,800; Weekends & Holidays – JPY 5,300.Details
- Takeaway Sweets
Each season, our pastry team incorporates a profusion of fresh seasonal ingredients into cakes, tarts and cookies, making excellent gifts for friends and family.View Menu
Meet the Team
Yoshihide HamamotoExecutive Pastry Chef
Influenced by his Japanese homeland and its intricate, delicate pastry traditions, Chef Hamamoto brings a meticulous approach to his craft. Despite the artistry of his creations, he is a firm believer in letting natural Japanese flavours define the overall taste of his desserts – especially the fruit. His signature strawberry shortcake, a fragrant vanilla sponge layered with Chantilly cream and topped with fresh Japanese strawberries, is a delicate balance of flavours that he has spent his career perfecting.
“I am happiest when eating cake, so I simply wish to bring a smile to others with my creations too.”
More Dining Options
Meet up with friends and mingle indoors by the fireplace, grab a seat at the sleek and modern bar, or, book a table on the large waterside terrace overlooking the pond garden and enjoy the uncomplicated, seasonal menu at our relaxed, light-filled brasserie. * Please note that hours may change without notice. Chat with us to ask for more information.
Sushi Wakon, which has received a Michelin star for four consecutive years, offers an intimate and interactive experience as you watch as our master chefs create stunning dishes made with top-quality ingredients that are flown in daily from Tokyo’s Toyosu market. Enjoy this unforgettable dining affair either at the 8-metre-long Hinoki counter or in one of our two private dining rooms.
Whether you want to share a romantic dinner in the privacy of your room, need to feed a hungry family or are looking for quiet evening in, our in-room menus feature Japanese and international favourites, as well as items from Brasserie, all just a tap away on your room’s iPad.
Follow the pathway through our 12th-century ‘Shakusui-en’ pond garden and cross the glass bridge for a traditional Japanese experience at Fuju lounge. Fuju serves expertly crafted local sweets and matcha tea. In the evenings, sip a glass of Kyoto sake or premium Champagne while on the terrace, which provides the perfect opportunity to gaze at the pond’s reflection.