Let Four Seasons introduce you to a world of culinary experiences as the unique flavours and scents of Hawaii unfold across your taste buds. Enjoy oceanfront and sunset-view fine dining.
SAVOUR THE BOUNTY OF HAWAII
From the freshest poke and elevated Omakase experiences to family dinners in the sand and tropical cocktails around the pool, join us for an incredible culinary adventure.
Four Seasons Resort Maui at WaileaExplore Restaurants & Lounges
Four Seasons Resort HualalaiExplore Restaurants & Lounges
Four Seasons Resort LanaiExplore Restaurants & Lounges
Sensei Lanai, A Four Seasons ResortExplore Restaurants & Lounges
Four Seasons Resort Oahu at Ko OlinaExplore Restaurants & Lounges
Culinary Experiences
Discover the curated culinary experiences and signature dining moments that are the hallmark of Four Seasons, where every flavour tells a story and every venue invites you to savour our legendary cuisine.
Signature Accommodations
Host an unforgettable dining experience right in your private room, suite or villa. Order In-Room Dining or arrange a chef experience in total comfort, complete with ocean views.
Featured Offers
Every moment unfolds at your pace, shaped by your preferences and the spirit of each destination in the Hawaii Collection. Experience more as you discover the essence of Aloha with Four Seasons, through stays that feel effortless, intimate and distinctly your own.
Featured Restaurants and Bars
Savour inspired cuisine across the Hawaii Collection, where every Four Seasons restaurant and bar is a destination in its own right – celebrating regional flavours and innovative techniques in the most unforgettable settings.
Italian
Ferraro’s Restaurant & Bar
Experience oceanfront coastal Italian cuisine at Ferraro’s, the acclaimed Italian restaurant at the luxurious Four Seasons Resort Maui and the only oceanfront open-air restaurant in Wailea. Savour authentic coastal cuisine under the stars with breathtaking Pacific views. Secure your reservation now and immerse yourself in the epitome of refined dining at this five-star haven.
Ocean-to-Table Dining
‘ULU
The Four Seasons Resort Hualalai culinary team focuses on a farm and ocean to table experience, curating Pan-Asian influenced menus based on local produce and daily catch. The Team here has long standing relationships with key Hawai'i Island farmers that produce fresh lettuces and vegetables specifically for our chefs to build seasonally inspired menus and dining experiences. 'ULU focuses on a sustainable seafood program, using fresh prawns and oysters grown in our resort ponds, as well as collaborating with a Seafood Watch program to ensure Best Choice seafood options are placed on the menu. The 'ULU Chefs focus on clean and flavorful preparations, ensuring our fresh bounty of ingredients shine in their most natural state.
Ocean-to-table dining
Mina’s Fish House
Guided by James Beard Award–winning Chef Michael Mina, Mina’s Fish House is an ocean-view seafood restaurant in Oahu that presents a refined approach to line-to-table seafood and coastal cuisine. Signature offerings include the iconic Mina’s Lobster Pot Pie, curated hot and cold seafood towers and a refined selection of cocktails, all designed to be enjoyed alongside sweeping Pacific views.
Italian
Osteria Mozza Lanai
Offering dinner with an ocean view, Osteria Mozza Lanai blends Chef Nancy Silverton’s signature creations celebrating traditional Italian cuisine with fresh and seasonal island ingredients. The menu features beloved classics from Osteria Mozza, Pizza Mozza and chi SPACCA along with local flavours.
Mindful, inspired dining
Sensei by Nobu
Dine morning, noon and night surrounded by the beauty of nature. A glass pavilion sits upon a reflecting pond, offering indoor and outdoor tables as well as a 16-seat communal table, welcoming you to gather with friends old and new.
Italian
Ferraro’s Restaurant & Bar
Experience oceanfront coastal Italian cuisine at Ferraro’s, the acclaimed Italian restaurant at the luxurious Four Seasons Resort Maui and the only oceanfront open-air restaurant in Wailea. Savour authentic coastal cuisine under the stars with breathtaking Pacific views. Secure your reservation now and immerse yourself in the epitome of refined dining at this five-star haven.
Ocean-to-Table Dining
‘ULU
The Four Seasons Resort Hualalai culinary team focuses on a farm and ocean to table experience, curating Pan-Asian influenced menus based on local produce and daily catch. The Team here has long standing relationships with key Hawai'i Island farmers that produce fresh lettuces and vegetables specifically for our chefs to build seasonally inspired menus and dining experiences. 'ULU focuses on a sustainable seafood program, using fresh prawns and oysters grown in our resort ponds, as well as collaborating with a Seafood Watch program to ensure Best Choice seafood options are placed on the menu. The 'ULU Chefs focus on clean and flavorful preparations, ensuring our fresh bounty of ingredients shine in their most natural state.
Ocean-to-table dining
Mina’s Fish House
Guided by James Beard Award–winning Chef Michael Mina, Mina’s Fish House is an ocean-view seafood restaurant in Oahu that presents a refined approach to line-to-table seafood and coastal cuisine. Signature offerings include the iconic Mina’s Lobster Pot Pie, curated hot and cold seafood towers and a refined selection of cocktails, all designed to be enjoyed alongside sweeping Pacific views.
Italian
Osteria Mozza Lanai
Offering dinner with an ocean view, Osteria Mozza Lanai blends Chef Nancy Silverton’s signature creations celebrating traditional Italian cuisine with fresh and seasonal island ingredients. The menu features beloved classics from Osteria Mozza, Pizza Mozza and chi SPACCA along with local flavours.
Mindful, inspired dining
Sensei by Nobu
Dine morning, noon and night surrounded by the beauty of nature. A glass pavilion sits upon a reflecting pond, offering indoor and outdoor tables as well as a 16-seat communal table, welcoming you to gather with friends old and new.
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