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Dine morning, noon and night surrounded by the beauty of nature. A glass pavilion sits upon a reflecting pond, offering indoor and outdoor tables as well as a 16-seat communal table, welcoming you to gather with friends old and new.

Hours

Breakfast
6:00 am – 11:00 am
Lunch
11:00 am – 3:00 pm
Dinner
5:30 pm – 10:00 pm (last seating 9:00 pm)
Open to Four Seasons guests only

Menus

BreakfastLunch
DinnerOmakase
Vegan OmakaseBeverages

Signature Dishes

  • Aerial view of traditional Nourish spread, including salmon, sweet potato and mushroom soup
    Japanese Breakfast Set

    Start the day with traditional staples such as Tsukemono (pickle), Nimono (seasonal braised dish), grilled fish, an egg component and your choice of white or brown rice.

  • Chirashi Don, a variety of dishes including miso soup and sashimi
    Chirashi Don

    Sample a selection of sashimi, sushi rice, Sensei farm vegetables, miso soup or try the island tacos for a Lanai-style lunch.

  • A close-up of a noodle dish in a broth with colourful vegetables, deep-fried meat and fish eggs in a dark grey bowl.
    Chilled Udon Noodles

    Savour chilled udon noodles with dashi, grated daikon, spinach, salmon roe, and your choice of vegetable or seafood kakiage.

  • Mushroom toast
    Mushroom Toast

    A savoury twist on a favourite breakfast dish, featuring roasted mushrooms, feta cheese, hummus and Japanese pesto – a tasty blend of den miso, Shiso leaves, sesame seeds, yuzu juice and Greek EVOO.

More Dining Options