The Sensei Culinary Philosophy
From locally grown produce to sustainable practices, Sensei is passionate about food and its impact on our bodies. Enjoy dishes that incorporate Sensei’s nutritional (Nourish) philosophy as well as Nobu classics.
All Food and Drink
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AsianLearn MoreSensei by Nobu
Dine morning, noon and night surrounded by the beauty of nature. A glass pavilion sits upon a reflecting pond, offering indoor and outdoor tables as well as a 16-seat seat communal table, welcoming you to gather with friends old and new.![]()
Light SnacksLearn MoreKoele Garden Bar
Gather with friends or spend a quiet moment with light snacks and refreshments in our relaxed bar, located just off the lobby with captivating views of our lush gardens. A full restaurant menu is also available upon request.![Close-up of in-room dining table service with plate of fresh melon and berries, tea and orange juice]()
Learn MoreIn-Room Dining
Turn your lanai into your own private dining room. Whether for a sunrise breakfast or a late-night snack, choose from our healthy menu and we’ll deliver a delicious experience right to your room or suite.
Culinary Experiences
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Sensei Farm
Savour fresh, local produce bursting with flavour. Tesla-powered batteries and sustainable farming systems grow better, nutrient-rich foods so you can dine healthfully and enjoy delicious, real food at every meal.
In partnership with Nobu, our new restaurant concept brings our Sensei food philosophy to life with a focus on nourishment through flavour and sustenance.
Dr. David Agus Co-founder of Sensei