All Food and Drink
Great food, great company – there’s no better combination. Light up your stay on Maui with our Wailea restaurants and a collection of inspiring fine dining adventures, featuring top culinary creatives and master mixologists.
Private Dining Experience
The Team
Alexandre Chersouly
Executive Pastry ChefBorn in Perigueux and raised all over France, Chef Chersouly launched his career at the three-Michelin-starred restaurant Les Pres D'Eugenie and honed his skills across France before joining Four Seasons Hotel George V Paris in 2012.
“I am excited to be part of the Resort's incredible team of culinary talent, and to bring a new perspective through French-leaning technical skills.”
Specialties
The spritz culture comes to Maui
Ferraro’s is bringing the spritz culture to Maui with a wide range of Amaro, an Italian herbal liqueur. Nylon’s “drink of 2024” is typically served as a spritz but can also be consumed neat or over ice. Our knowledgeable team can help you find the perfect Amaro.