Hawaii, Maui

Dining

  • Ferraro's Bar e Ristorante
    Details
  • Spago
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  • DUO Steak and Seafood
    Details
  • Agricole Old Fashioned from Maui's Lobby Lounge
    Lobby Lounge
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  • In-Room Dining
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  • Empty chairs overlooking the ocean await guests at the Beachwalk Cafe
    Beachwalk Café
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  • Server in white uniform with tray passes a cocktail to man and woman at edge of infinity swimming pool
    Poolside Dining
    Details

All Food and Drink

Spago

At Master Chef Wolfgang Puck’s Hawaiian outpost (and Forbes Four Star and AAA Four Diamond restaurant), sit down to a fusion of Hawaiian and California cuisine, paired with panoramic ocean views.

DUO Steak and Seafood

Open for breakfast and dinner, DUO serves premium steaks and local seafood in a casual, open-air setting. A promotional USD 55 three-course menu is offered nightly.

Ferraro's Bar e Ristorante

Dining under the stars in Wailea's only oceanfront restaurant, Ferraro's is perfect for special occasions. Savour contemporary Italian dishes featuring fresh Maui ingredients as well as artisan pizzas from our wood-burning oven. The "8 Til Late" promotion offers a wide variety of wine by the bottle at 50% off for reservations after 8:00 pm. Open for lunch and dinner.

Beachwalk Cafe

Sip on premium espresso drinks, beer or wine with a beachside view, or pick up items like poke bowls and house-made gelato for an on-the-go treat.

Lobby Lounge

The heart of our Resort, the Lobby Lounge offers a nightly hula show, torch lighting at sunset and live music throughout the evening. With stunning views, the lounge is widely known for its craft cocktail program and imaginative menu of pupus, including handmade sushi, using the freshest ingredients.

In-Room Dining

Breakfast in bed or a picnic on the beach – we’ll deliver an exceptional Maui dining experience to you, whenever you like.

Poolside Dining

Enjoy delicious menu offerings without ever leaving your chaise lounge or cabana.

The Team

Executive Chef Craig Dryhurst

Executive Chef Craig Dryhurst

Hailing from the UK, Chef Dryhurst has worked in some of Europe's finest 5-star hotels and restaurants. He brings with him a passion for farm-to-table principles, focusing on fresh local ingredients. At Four Seasons Resort Maui, Chef Dryhurst and his team support more than 70 local farmers and fishermen.

We can arrange virtually anything. +1 (808) 874-8000 Contact

Culinary Experiences

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