Check Rates & Availability
Check Rates & Availability

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 52 (329) 291-6019 or +1 (866) 280-9490. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 52 (329) 291-6019 or +1 (866) 280-9490 or our Toll-free numbers by country .

Four Seasons Resort

Punta Mita México

Local Time

Local Temperature

23 °C / 73 °F

Dining

Lunch

  • TO SHARE

    (S) Guacamole - Red Sauce and Corn Chips

    Chicken Nachos - Pico De Gallo and Sour Cream

    (S) Chili Ancho Rubbed Wings - Cilantro Ranch Dip and Habanero Sauce

    Fish Ceviche Tostadas - Catch of The Day With Lime, Onion, Tomato, Cucumber, Avocado And Cilantro

    (S) Jicama & Shrimp Tacos - Pasilla Mayonnaise and Xnic-Pec

    Panela Cheese Taquitos - Pico De Gallo, Lettuce and Sour Cream

  • APPETIZERS & SALADS

    Tow Seafood Ceviche - Catch of the Day, Octopus, Baby Scallops, Shrimp, Cucumber, Cilantro, Red Onion, Cherry Tomato, Serrano Chile, Avocado

    Tortilla Soup - Avocado, Onion, Fried Chili, Oaxaca Cheese, Sour Cream and Crispy Tortillas

    Chopped Salad - Make Your Own Favorite

    Romaine Hearts or Seasonal Greens, Tomato, Avocado Roasted Corn, Jicama, Cucumber, Peppers, Black Beans, Panela Cheese, Balsamic or Citrus or Cilantro Ranch Dressing Or Cashew Dressing

    (N) Classic Caesar - Romaine Hearts, Croutons, Parmesan Cheese, Anchovies

    Add Your Protein:

    Grilled Chicken Breast

    Catch of the Day a La Plancha

    Grilled Skirt Steak

    Sautéed Garlic San Blas Shrimp 

  • SANDWICHES

    All our sandwiches are accompanied with french fries or mixed greens

    Skirt Steak Torta - Telera Bread, Guacamole, Lettuce, Tomato, Jalapeño

    T.O.W. Burger - 8 Oz. Angus Beef, BLT, Oaxaca Cheese, Red Onion, Avocado, Jalapeño And Chipotle Mayonnaise

    Turkey Sandwich - Wheat Toast, Roasted Turkey, Cheddar Cheese, Lettuce and Tomato

    Gourmet Hog Dog - Cheese, Bacon, Tomato, Onion, Pickles and Jalapeño

  • ENTRÉES

    Sizzling Fajitas - Oaxaca Cheese, Bell Peppers, Sour Cream, Guacamole and Flour Tortillas

    Chicken / Beef / Shrimp / Combo

    Catch of the Day - Prepared Daily With Seasonal Ingredients And Our Daily Preparation                         

    Grilled Skirt Steak -Guacamole, Spring Onions, Refried Beans, Chimichurri     

    Grilled Veggies Quesadillas - Flour Tortilla, Oaxaca Cheese, Mushroom, Zucchini, Corn Onion and Bell Peppers

    Chicken / Beef / Shrimp

  • LOCAL FAVORITES

    Make Your Own Tacos - Your Choice of Chicken, Beef or Fish, Flour or Corn Tortillas, Cilantro, Onion, Avocado, Ranchera Sauce

    (S) Crispy Fish Tacos - Battered Catch of the Day, Flour Tortillas, Red Cabbage, Lettuce, Carrot and Chipotle Mayonnaise

    T.O.W. Burrito - Oaxaca Cheese, Lettuce, Onion, Bell Pepper and Cesar Dressing

    Chicken / Beef / Shrimp

  • DESSERTS

    Home Made Cheesecake - Traditional Vanilla Flavor and Fruit Salad

    Oaxaca Chocolate Cake - Berry Compote and Raspberry Sauce

    (N) Mint Marinated Strawberries - Vanilla Ice Cream and Almond Crumble

(N) Contains nuts
(s) Spicy

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