Available MARCH 15 – APRIL 17
The bartending team brings you seasonal cocktails that celebrate the delicate magic of cherry blossoms, extending their creativity to cask whiskeys and G&Ts.
HANAMI COCKTAILS
- MOHITO À LA SAKURA
- Calvados, Lime, Mint, Sakura Liqueur, Grenadine, Seltzer
- JPY 2,500 / JPY 3,163
- SAKURA GRAPEFRUIT MARGARITA
- Altos Plata Tequila, Grapefruit Juice, Lime Juice, Sakura Liqueur
- JPY 2,500 / JPY 3,163
- SAKURA MARTINI
- Suntory Roku Gin, Dry Vermouth, Sakura Liqueur
- JPY 2,500 / JPY 3,163
- HANAMI SPRITZ
- Henriot Rosè Champagne, Sakura Vermouth, Sakura Liqueur, Cherry Eau de Vie, Sal
- JPY 3,000 / JPY 3,795
- HARU ICHIBAN (SPIRITLESS)
- Nema Non-Alcoholic Gin, Grapefruit Juice, Lime, Sakura Syrup, Seltzer
- JPY 1,800 / JPY 2,277
- LE PETIT PALAIS (SPIRITLESS)
- Kimino Sparkling Apple Juice, Lime, Mint, Sakura Syrup
- JPY 1,800 / JPY 2,277
All prices are in Japanese Yen with the net price listed first, followed by the gross price, which includes 15% service charge and applicable tax. If you have any dietary preferences, please advise our team while ordering.
Net / Gross