- Cakes and Gifts from THE LOUNGE
- 1:00 pm – 6:00 pm Three-day advanced reservations are required for whole cake orders.
- Pizza from PIGNETO
- 11:30 am – 8:30 pm Please place orders at least 30 minutes prior to your desired pickup time.
- MENDIANTS BAR
Three flavours: Dark Chocolate, Raspberry Chocolate and Milk ChocolateOrder now
- Seasonal Tart: Strawberry and Chocolate
Our Strawberry and Chocolate Tart, the perfect fusion of fresh strawberries and rich dark chocolate, brings seasonal artistry to the comfort of your own home. Three-day advance order is required. Available in February and March.Order now
- Chocolate exotic caramel cake
Caramel cream, banana and passion fruit cream, hazelnut streusel and dark chocolate mousse come together in our Chocolate Exotic Caramel Cake.Order now
- Valentine’s Chocolates
Nestled within a Four Seasons gift box lies an array of artisanal tea–infused chocolates. Created through a collaboration of an expert chocolatier and tea ceremony specialist, these bite-size delights offer a unique sensory experience. Reservations accepted January 12 to February 9. Pickup available February 1 to 14.Order now
More Dining Options
THE LOUNGETake afternoon tea to new heights with a colourful and imaginative selection of seasonal sweets and savouries against the beauty of Tokyo afar. Indulge in delectable dishes and toast to life’s special moments as you enjoy live music and unobstructed sky-high views.
estChef Guillaume Bracaval crafts contemporary Japanese-French cuisine at Michelin-starred est, which is known for its eco-conscious approach to fine dining. By sourcing 95% of ingredients locally, our team supports independent farmers, fishermen and foragers across Japan.
In-Room DiningWhether it’s a late-night meal, breakfast in bed or a midday pick-me-up, make your selection from our extensive menu and we’ll provide an incredible dining experience in the comfort and privacy of your guest room or suite.
PIGNETOExperience the joy of abbondanza (a life of plenty) at PIGNETO, where every meal is a relaxed, family-style affair. Sit beside one of the open show kitchens and watch our expert chefs craft seasonally inspired Italian cuisine, or step out onto the lively outdoor terrace and savour sweeping Tokyo views alongside a selection of Italian aperitivi.
VIRTÙPay homage to the art of drinking at VIRTÙ, where our head bartender employs modern Japanese techniques to reinterpret classic French flavours using our world-leading collection of vintage French spirits and rare cognacs.