Pay homage to the art of drinking at VIRTÙ, where our head bartender employs modern Japanese techniques to reinterpret classic French flavours using our world-leading collection of vintage French spirits and rare cognacs.
HOURS
- Please note
- Reservations are not required.
- Sunday – Wednesday & public holidays
- 5:00 pm – 12:00 midnight LAST FOOD ORDER 11:00 PM; LAST DRINK ORDER 11:30 pm
- Thursday – Saturday
- 5:00 pm – 12:30 am Last food order 11:00 pm; Last drink order 12:00 midnight
Awards
- One of Tatler’s Best Bars Asia 2024
- #42 on World’s 50 Best Bars List 2024
- #11 on Asia’s 50 Best Bars List 2024
- Michter’s Art of Hospitality Award 2024
- #20 on Asia’s 50 Best Bars List 2023
- Disaronno Highest New Entry Award on Asia’s 50 Best Bars List 2023
For a more exclusive bar experience, VIRTÙ offers Private Bar seating up to 10 people with views of the Tokyo skyline.
MENUS
SIGNATURE DRINKS
VIRTÙ MartiniJapanese Gin and Vodka, French Vermouth, Hinoki Bitters
SOMEIYOSHINORice Shochu, Sake, Sakura Liqueur, Grapefruit, Lemon, Sakura Salt, Absinthe, Tonic Kizashi
TAKARAJapanese Whisky, Vermouth Rouge, Chartreuse, Denki Bran, Orange Bitters
YUZU NAGIYuzu Gin, Cognac, Yuzu Juice, Yuzu Liqueur, Yuzu Bitters
La GeishaKyoto Gin, Geisha Rum, Shiro Mitsu, Espresso, Fino Sherry, Clarified Milk
Smoked Ume FashionedHomemade Brandy Umeshu, Japanese Whisky, Hinoki Bitters
THÉ HOJI ÉPICÉHoji Vodka, Hoji Liqueur, Aromatic Bitter, Ginger Beer, Cranberries
Meet The Team
Keith Motsi
Head Bartender and Beverage OperationsBringing an intriguing blend of charisma and diligence behind the bar, Keith Motsi oversees an extraordinary drinking experience at VIRTÙ, our Paris-meets-Tokyo bar. Here is a Head Bartender who does it all, from keeping a close eye on whether each guest is having a memorable time to putting on his dancing shoes on lively nights – regulars will soon know all his signature moves.
“At the end of the day, we are on stage. And every moment is showtime.”
Events
Rare Cask 42.1 Tasting
While supplies last
Indulge in the extraordinary with Rare Cask 42.1 by Louis XIII, reemerging in March 2023 – a decade after the premiere of Rare Cask 42.6. With a mere 775 bottles gracing the globe, VIRTÙ stands as the exclusive venue in Japan. Join us for this exclusive by-the-glass tasting and savour this unique cognac in a Rare Cask Baccarat glass. 15 ml: JPY 445,000; 30 ml: JPY 900,000.
Call to reserveMore Dining Options
DetailsTakeaway
Celebrate in the comfort of your own home with artful cakes for all occasions. A selection of cookies, chocolate gifts and homemade pizza from PIGNETO is also available.
DetailsIn-Room Dining
Whether it’s a late-night meal, breakfast in bed or a midday pick-me-up, make your selection from our extensive menu and we’ll provide an incredible dining experience in the comfort and privacy of your guest room or suite.
Detailsest
At est, our Michelin-starred restaurant in Tokyo, Chef Guillaume Bracaval crafts contemporary French cuisine. Known for our commitment to sustainability, est maintains an eco-conscious philosophy in fine dining, proudly sourcing 95% of ingredients from local farmers, fishermen and foragers across Japan.
DetailsThe Lounge
Take Tokyo afternoon tea to new heights with a colourful and imaginative selection of seasonal sweets and savouries against the beauty of the city afar. Indulge in delectable dishes and toast to life’s special moments as you enjoy live music and unobstructed sky-high views of Japan’s capital.
DetailsPIGNETO
Experience the joy of abbondanza (a life of plenty) at PIGNETO, our Tokyo Italian restaurant where every meal is a relaxed, family-style affair. Sit beside one of the open show kitchens and watch our expert chefs craft seasonally inspired Italian cuisine, or step out onto the lively outdoor terrace and savour sweeping Tokyo views alongside a selection of Italian aperitivi.