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Meaning “from the leaves” in Latin, Folia’s plant-based masterpieces are rooted in a mission of crafting delicious healthy cuisine. These celebrated creations extract incredible flavours from all that blossoms and blooms, perfectly complementing the serene garden setting they are served in.

Folia is temporarily closed for the season.

Signature Dishes

  • A flatbread pizza covered in greens and wild mushrooms, served on a white platter with garlic sauce.
    Wild Mushroom Pizza
  • A black dish with greens and watermelon arranged in a circle.
    Watermelon Poke
  • Two bao buns filled with tomatoes, mushrooms and greens.
    Smoked Mushroom Steamed Bun
  • Two crispy buns filled with braised mushrooms and greenery.
    Hot Crispy Mushroom Sliders
  • A pizza covered in tomatoes, peppers and spinach served on a grey plate.
    Heirloom Tomato Pizza
  • Roasted Cauliflower covered in Buffalo sauce with Celery and Carrots.
    Buffalo Cauliflower
  • A dollop of cream with sliced dates and nuts served on a black dish.
    Tahitian Vanilla Panna Cotta
  • Sliced Papaya served on top of Onions and other Greenery, all served on a black dish.
    Green Papaya

More Dining Options