Dubai at Jumeirah Beach


  • Rooftop lounge at night, with modern gold bar and guests sitting on white chairs, city skyline visible
    Mercury Lounge

  • Sea Fu indoor outdoor dining room with round tables and glass wall open to patio with awnings
    Sea Fu

  • Shai Salon lobby with lattice ceilings, tall black marble pillars, two big chandeliers and numerous sofas
    Shai Salon

  • Suq market-style casual dining room with white-and-orange decor, chefs at cafeteria-style counters
  • Hendricks Bar dimly-lit cigar club lounge with rich wood and purple decor
    Hendricks Bar

  • Restaurant Village

  • In-room dining table set with white dishes, wine glasses, fresh cherries, figs and pink roses
    In-Room Dining


All Food and Drink

We can arrange virtually anything. +971 (0)4 270 7777 Contact Us


  • Every Saturday

    Seaside Brunch

    Go ahead, sleep in. Then join us at Sea Fu from 1:00 pm to 4:00 pm, when our savoury Okonomyaki Omelette and Akami Pizza are on the menu, and a DJ enhances the lively beachside atmosphere.

  • Every Day

    Afternoon Tea

    Meet friends and family in Shai Salon any day from 3:00 pm to 11:00 pm for afternoon tea in a stylish setting inspired by grand Middle Eastern architecture.

  • Football Tent

    At SUQ, football enthusiasts can cheer on their favourite players while indulging in their teams’ national cuisine. With plenty of screens at all angles, guests are guaranteed to experience every second of the action. Available as per daily match schedule.

The Team

Executive Chef Gilles Arzur smiling, in white uniform, sitting on patio chair, holding gold espresso cup

Executive Chef Gilles Arzur

Chef Arzur has plenty to be passionate about in Dubai, where he oversees five restaurants as well as in-room dining and banqueting. Raised in a small oceanside community in Brittany, he began cooking for his family at an early age, and his talent for contemporary cuisine is continuously inspired by the joys and challenges of creating menus with locally sourced ingredients.

"It is not just about getting the food to the table, but using service to share our passion for the food."

Culinary Experiences

Food is a fundamental extension of identity through which we are able to learn about new cultures. Dubai links the East and West, with influences from every corner of the globe.

Roger Geadah Chef Concierge