All Food and Drink

  • Asian seafood

    Sea Fu

    Inside or on the terrace? There are no wrong decisions here. Every item on our Asian-inspired fresh seafood menu comes with unbeatable beachfront views.
    Learn More reserve a table

  • Bar

    Sea Fu Bar

    Take a seat at the bar overlooking the beach, or relax in the sunken lounge by the fire pit. Refreshing lemongrass martinis and lychee sake pair perfectly with our spicy prawns or Akami Pizza with fresh sashimi tuna.
    Learn More reserve a table

  • International

    Suq

    Everyone gets what they want at Suq, our casual, market-style restaurant where Arabian specialties and international favourites are prepared à la carte, and a special children’s play area keeps the kids entertained.
    Learn More reserve a table

  • Café

    Shai Salon & Terrace

    Make yourself at home beneath the intricate lattice ceiling in our salon, the ideal place to sip fresh-brewed coffee or tea, snack on meze plates and relax.
    Learn More

  • Cocktail Bar

    Hendricks Bar

    Our gentlemen’s-style cigar club is manned not from behind the bar, but by our stylish trolley servers who prepare cocktails tableside. Explore the most extensive gin list in the city and the journal of our namesake world traveller, Sir James Hendricks.
    Learn More

  • Rooftop Lounge

    Mercury Lounge

    With a new, Sicilian-inspired theme, our glamorous rooftop lounge allows you to take in Dubai’s iconic skyline while watching the waters of the Arabian Gulf dance in the moonlight – handcrafted cocktail in hand.
    Learn More reserve a table

  • Plant-based cuisine

    FOLIA

    Meaning “from the leaves” in Latin, Folia’s plant-based masterpieces are rooted in Chef Matthew Kenney’s mission of crafting delicious healthy cuisine. The celebrated chef’s creations extract incredible flavours from all that blossoms and blooms, perfectly complementing the serene garden setting they are served in.
    Learn More

  • Mediterranean

    Nammos

    At Nammos Dubai, located in Restaurant Village, experience Mediterranean elegance alongside stunning sea views. Savour inventive Mykonian dishes, a bespoke wine and Champagne list, and a chic atmosphere that's perfect for romantic meals or evening drinks with friends.
    Learn More

  • Turkish Steakhouse

    Nusr-Et

    An acclaimed steakhouse restaurant from Turkey, Nusr-Et is the creation of famously charismatic Nusret Gökçe, a butcher and meat specialist. Meat is the main focus of the menu, with every piece of beef and lamb cooked with flair. Signature dishes include asado ribs, Nusret "spaghetti" and Nusret golden steak.
    Learn More

  • Restaurant Village

    At our Resort, opposite the main entrance, sits a cutting-edge curved building that's home to four independently operated venues, including three of Dubai's best restaurants and a nightclub. (Restaurant Village reservations are managed independently by each outlet.)
    Learn More

  • In-Room Dining

    For breakfast in bed, impromptu business meetings or romantic meals on your private terrace, we’ve got you covered, day or night. Have an exceptional Dubai dining experience delivered right to your room, whenever you like.
    Learn More
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Asian seafood

Sea Fu

Inside or on the terrace? There are no wrong decisions here. Every item on our Asian-inspired fresh seafood menu comes with unbeatable beachfront views.
Learn More reserve a table

Bar

Sea Fu Bar

Take a seat at the bar overlooking the beach, or relax in the sunken lounge by the fire pit. Refreshing lemongrass martinis and lychee sake pair perfectly with our spicy prawns or Akami Pizza with fresh sashimi tuna.
Learn More reserve a table

International

Suq

Everyone gets what they want at Suq, our casual, market-style restaurant where Arabian specialties and international favourites are prepared à la carte, and a special children’s play area keeps the kids entertained.
Learn More reserve a table

Café

Shai Salon & Terrace

Make yourself at home beneath the intricate lattice ceiling in our salon, the ideal place to sip fresh-brewed coffee or tea, snack on meze plates and relax.
Learn More

Cocktail Bar

Hendricks Bar

Our gentlemen’s-style cigar club is manned not from behind the bar, but by our stylish trolley servers who prepare cocktails tableside. Explore the most extensive gin list in the city and the journal of our namesake world traveller, Sir James Hendricks.
Learn More

Rooftop Lounge

Mercury Lounge

With a new, Sicilian-inspired theme, our glamorous rooftop lounge allows you to take in Dubai’s iconic skyline while watching the waters of the Arabian Gulf dance in the moonlight – handcrafted cocktail in hand.
Learn More reserve a table

Plant-based cuisine

FOLIA

Meaning “from the leaves” in Latin, Folia’s plant-based masterpieces are rooted in Chef Matthew Kenney’s mission of crafting delicious healthy cuisine. The celebrated chef’s creations extract incredible flavours from all that blossoms and blooms, perfectly complementing the serene garden setting they are served in.
Learn More

Mediterranean

Nammos

At Nammos Dubai, located in Restaurant Village, experience Mediterranean elegance alongside stunning sea views. Savour inventive Mykonian dishes, a bespoke wine and Champagne list, and a chic atmosphere that's perfect for romantic meals or evening drinks with friends.
Learn More

Turkish Steakhouse

Nusr-Et

An acclaimed steakhouse restaurant from Turkey, Nusr-Et is the creation of famously charismatic Nusret Gökçe, a butcher and meat specialist. Meat is the main focus of the menu, with every piece of beef and lamb cooked with flair. Signature dishes include asado ribs, Nusret "spaghetti" and Nusret golden steak.
Learn More

Restaurant Village

At our Resort, opposite the main entrance, sits a cutting-edge curved building that's home to four independently operated venues, including three of Dubai's best restaurants and a nightclub. (Restaurant Village reservations are managed independently by each outlet.)
Learn More

In-Room Dining

For breakfast in bed, impromptu business meetings or romantic meals on your private terrace, we’ve got you covered, day or night. Have an exceptional Dubai dining experience delivered right to your room, whenever you like.
Learn More

CULINARY EXPERIENCES

  • Discover Your Local Masterdish

    Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over Seared Wild Seabass – a culinary Masterdish created by Chef Gilles Arzur. Available in Sea Fu.

    Discover Your Local Masterdish

    Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over Seared Wild Seabass – a culinary Masterdish created by Chef Gilles Arzur. Available in Sea Fu.
    Dine With Us
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  • Suq Brunch

    Descend down our marble staircase and enter into our palatial Arabic market. Find your seat in the midst of the action by our live musicians, or find solace in our lush green terrace. Travel the world dish-by-dish by filling your plates with our international offerings of sushi, pasta, seafood and more. Starting at AED 400 including soft drinks.
    A group of people laugh at a wrought iron table in a lush green garden.
    A group of people laugh at a wrought iron table in a lush green garden.

    Suq Brunch

    Descend down our marble staircase and enter into our palatial Arabic market. Find your seat in the midst of the action by our live musicians, or find solace in our lush green terrace. Travel the world dish-by-dish by filling your plates with our international offerings of sushi, pasta, seafood and more. Starting at AED 400 including soft drinks.
    Details
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More Culinary Experiences

The Team

Chef Nicolas Lambert holding small knife, icing berry-shaped dessert

Executive Pastry Chef, Nicolas Lambert

While Lambert’s masterpieces are a feast for the eyes (and camera lens), the magic happens when lips purse and eyes close. With a distinguishable flavour profile, Chef’s pastries tend to deliver all of the textures and tastes in each bite. He is known for being a believer in simplicity, using a maximum of four textures and three flavours in each pastry. An abundance of chocolate balances with seasonal and local ingredients to captivate the taste buds.

"There is a story and emotion behind each of my creations. I have tried to capture beautiful moments from my life and communicate them the only way I know – pastries."