Our Resort is deeply committed to providing sustainable luxury. Here, you will find some of our best practices for reducing the carbon footprint of our operations.

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  • A large king sized bed featuring a balcony that overlooks Dubai.

Guest Rooms

  • Fresh bed linens and towels are arranged after the third night of your stay. If you prefer to have your linens changed daily, contact the Housekeeping team directly.
  • Bathroom products are refillable and recyclable or are in eco-friendly containers rather than single-use plastic bottles.
  • All bathroom amenities are free of single-use plastic wrapping.
  • Cotton bud stems and packaging are plastic-free.
  • Laundry is returned without using plastic covers. For items that require covering, covers are either reusable or biodegradable.
  • Slippers are free of plastic wrapping.
  • An automated system will shut off lights and air conditioning when no one is present in the room.
  • Air conditioning automatically turns off if balcony doors are open.
  • TV/music system is not left on for arriving guests or following turndown.
  • Three flatbread pizzas with mozzarella and basil sit atop a bowl of yellow edible orbs

Food & Beverage

  • Bottled water throughout the Resort is in reusable glass or alternatively in eco-friendly containers.
  • Beverages are free of plastic straws and stirrers.
  • A minimum of one vegan starter and one main course option are available on food and beverage menus.
  • All fish, tea and coffee on the menus are highlighted as being sustainably certified.
  • When seasonal regional foods are available, dining menus will state the options.
  • Our in-house restaurant, Folia, offers a fully plant-based menu using all-natural ingredients.
  • A large white bed sits in the centre of a spacious suite overlooking the Persian Gulf.

Energy Conservation

  • All light bulbs in our Resort are LED compliant.
  • Our Resort uses a strong day-to-day utility consumption monitoring system, helping minimize energy usage.
  • 40% of water is produced using solar energy from panels located in the Resort’s rooftop.
  • Close-up of man putting cap on glass water bottle in row of bottles, green glasses, meeting agendas

Purchasing Practices

  • Preference given to suppliers whose values of sustainability are compatible with our own.
  • We encourage minimal packaging from purveyors.