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Ease into the weekend with Jou Jou’s Saturday Brunch, where sun-soaked Mediterranean flavours meet unhurried afternoons and lively tunes. Savour a menu designed for sharing complemented by flowing drinks, all in a vibrant, relaxed setting.

Hours

Saturday
1:00 pm – 4:00 pm Resuming September 5

Brunch Highlights

  • Dessert with alternating layers of dollopw of cream and chocolate cake sit in a white bowl as cream is being poured over it
    Sweet Finale

    Indulgent desserts crafted by award-winning Senior Executive Pastry Chef Nicolas Lambert, bringing artistry and elegance to every sweet moment.

  • Mediterranean Flavours

    Fresh, shareable dishes crafted from the finest seasonal ingredients.

  • Bright, open restaurant space with neutral-coloured walls, decorative recessed ceilings, natural light, and tables and chairs and banquette seating
    Sun-Soaked Dining

    Elegant seating in a refined, light-filled setting – perfect for relaxed, unhurried afternoons.

Events

Six people sit at an outdoor table for brunch on a sunny day
Saturday Brunch
Saturday, 1:00 pm – 4:00 pm (Resuming September 5)
Join us for Jou Jou’s Saturday Brunch, featuring Mediterranean flavours, lively tunes and flowing drinks. AED 850 per person with champagne; AED 715 per person with house alcoholic beverages; AED 485 per person with non-alcoholic beverages; AED 240 per child age 3 to 12 years old.
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