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Make yourself at home beneath the intricate lattice ceiling in our salon, the ideal place to sip fresh-brewed coffee or tea, snack on meze plates and relax.

HOURS

Dining
Daily, 9:00 am – 1:00 am
Breakfast
9:00 am – 12:00 noon
All-Day Menu
12:00 noon – 1:00 am Last order at 12:00 midnight
Shisha
12:00 noon – 1:00 am Last order at 12:00 midnight
Shai Salon’s Signature Afternoon Tea
3:00 pm – 7:00 pm
Aperitivo
5:00 pm – 7:00 pm

Entertainment

Pianist
Wednesday – Friday, Sunday 8:00 pm – 11:00 pm Saturday 6:00 pm – 9:00 pm

Create memorable moments amidst the classical elegance of Shai Salon

Meet the Team

Chef Lambert in a white Four Seasons shirt, holding a red pastry.

Nicolas Lambert

Senior Executive Pastry Chef
A prominent figure in the global pastry scene, Chef Nicolas Lambert is a French pastry artist with a distinguishable style, utilising a hero ingredient and complementing its flavours within a maximum of four textures. During his seven-year career with Four Seasons so far, Nicolas has received various honours for his culinary art, including the 2021 Hotel and Catering Pastry Chef Excellence Award by Relais Desserts International and being named the 2022 Pastry Chef of the Year by Gault & Millau UAE.

“Dubai is a budding culinary scene that appreciates passion, creativity and above all dessert! It's a pleasure combining the art of French pastry with the truly rich regional flavours.”

Events

  • Daily, 3:00 pm – 7:00 pm

    Héritage Afternoon Tea

    Embark on a journey through time with Héritage Afternoon Tea – a centuries-old tale spun by the collaborative genius of Chef Nicolas Lambert and Chef Axel Godefroid echoing the intricate networks of sea-and-land spice routes that connected the East and West. AED 240 per person; AED 420 for two persons inclusive of water and tea or coffee.

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