Hours
- Lunch
- Every Day 12:00 noon – 2:00 pm
- Dinner
- Every Day 6:00 pm – 9:30 pm
Awards
- Awards of Excellence, Wine Spectator, 2026
Signature Dishes & Drinks
Exceptional WineExceptional labels from around the world, alongside a curated selection of Ex-Château Haut-Brion wines, are featured in our Ho Bryan Room.
Curated Cocktail CollectionA curated selection of reimagined classics are thoughtfully crafted to match the flavours of every cut.
Red PrawnGazpacho, Chimichurri, Basil
Cornish Sea BassBouillabaisse, Saffron, Clementine, Dill
Txuleton T-BoneBasque Country
Highlights
The Art of Exceptional Steak
The best of British, Japanese and Spanish steaks are expertly hand selected and grilled to highlight their remarkable textures.
Curated Beverage List
Our cocktail collection is anchored by a contemporary take on the Martini and supported by a curated selection of reimagined classics, all thoughtfully crafted to match the flavours of every cut.
Global Wine List
Our wine program showcases exceptional labels from around the world, alongside a curated selection of Ex-Château Haut-Brion wines featured in our Ho Bryan Room.
Events
FAQ
Cooper’s Cut is a steakhouse within Four Seasons Hotel London at Tower Bridge, just steps from the iconic bridge and the River Thames. The restaurant serves premium steak cuts alongside seasonal produce, an extensive wine list and a curated selection of cocktails.
Yes, our culinary team is happy to accommodate dietary restrictions and allergies, including gluten-free and dairy-free requirements. We recommend informing us of any allergies or intolerances when booking, and our team will be glad to guide you through the menu and tailor dishes where possible.
Yes, Cooper’s Cut welcomes large groups and private dining events, from celebratory dinners and milestone occasions to corporate gatherings. Our team can guide you through menu options to suit your party, including our signature cuts and set menus. Please contact the restaurant directly at +44 (0)20 3297 9200 to discuss your requirements, group size and availability.
No, Cooper’s Cut is open to hotel guests and the public alike. The restaurant serves lunch and dinner Monday to Saturday. Reservations are recommended, particularly for dinner service, though you are always welcome to enquire about availability by contacting the restaurant directly.
Cooper’s Cut offers a refined yet relaxed atmosphere, combining contemporary design with a warm, inviting setting. Plush leather seating, ambient lighting and an extensive wine selection complement premium steak cuts, creating an intimate setting for both celebratory meals and relaxed evenings near Tower Bridge.
Cooper’s Cut has a smart-casual dress code. Guests are encouraged to dress comfortably and appropriately for the occasion, whether enjoying a relaxed meal or celebrating a special occasion. We kindly ask that flip-flops and shorts are not worn in the restaurant.
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