Meet, connect and celebrate at this sociable spot, where Four Seasons guests mingle with Tokyo residents. Savour fresh interpretations of bistro classics presented against a canvas of gliding Shinkansen bullet trains and glittering cityscapes. With a warm welcome always on hand, MAISON MARUNOUCHI is a breakfast-to-nightcap favourite.
HOURS
- Breakfast
- 6:30 am – 10:30 am
- Lunch
- 12:00 noon – 2:00 pm (last order at 1:30 pm)
- Afternoon Tea
- 2:30 pm – 5:00 pm (last order at 4:30 pm)
- Dinner
- 6:00 pm – 8:00 pm (last order at 7:30 pm)
SIGNATURE DISHES
Steak Frites (240g)with Béarnaise Sauce
Tandoori-Spiced Frogs’ LegsCurried Lentils, Coriander Cream
Afternoon Tea
Marunouchi Fried Chickenserved with Cobb Salad & Kale Dressing, Braised Kale, Mashed Potatoes, Cornbread, House-made Pickles, Ranch Dressing and Lemon Meringue Pie
Avocado Toaston SÉZANNE Sourdough
More Dining Options
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DetailsSÉZANNE
Join Chef Daniel Calvert for dynamic French cuisine, crafted with a light touch and plated with precision. Our show kitchen invites you to engage with the cooking journey, while Andre Fu’s interiors speak a language of relaxed luxury. With seasonally updated menus, an eclectic Champagne selection, and classical desserts by Pastry Chef Elwyn Boyles, there is always something new at SÉZANNE.
![Japanese Breakfast on wooden tray with plant, window overlooking bullet trains]()
DetailsIn-Room Dining
Ideal for time-zone–hopping travellers, impromptu meetings or quiet nights in, our in-room menu features everything from French cuisine to the Zen-like charm of a Japanese breakfast, making dining in your room a special occasion at any time of the day.
