In compliance with the safety and hygiene protocols set by the Tokyo Metropolitan Government beginning April 25, the number of patrons per table is limited to eight. For parties of more than eight patrons who wish to be seated at the same table, identification and proof of a negative COVID-19 or antigen test must be presented upon arrival.
Our apologies for any inconvenience that this regulation may have caused. We appreciate your kind understanding.
All Food and Drink
- French BistroLearn More
Maison MarunouchiMeet, connect and mingle at our bright and airy Parisian-style bistro, offering a warm welcome at any time of day with views of the Shinkansen bullet trains and glittering cityscapes. Michelin-distinguished Chef Daniel Calvert presents a dynamic menu of bistro classics and all-time favourites, ideal for power meetings, relaxed brunches and lively celebrations alike.
- FrenchLearn More
SÉZANNEJoin Chef Daniel Calvert for dynamic French cuisine, crafted with a light touch and plated with precision. With seasonally updated menus, an eclectic Champagne selection, and classical desserts by Pastry Chef Elwyn Boyles, there is always something new.
- Champagne and CocktailsLearn more
The Bar and Champagne LoungeFramed by gliding Shinkansen trains and the iconic Tokyo cityscapes, The Bar and Champagne Lounge is a stylish and intimate gathering spot to catch up, relax and dine in style.
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In-Room DiningIdeal for time-zone–hopping travellers, impromptu meetings or quiet nights in, our in-room menu features everything from French cuisine to the Zen-like charm of a Japanese breakfast, making dining in your room a special occasion at any time of the day.