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Framed by gliding Shinkansen trains and the iconic Tokyo cityscapes, The Bar and Champagne Lounge is a stylish and intimate gathering spot to catch up, relax and dine in style. Perfect for after-work drinks, pre-dinner aperitivo or a nightcap, our bartending team presents creative cocktails and refined classics along with an eclectic selection of champagnes by the glass, curated by Sommelier Nobuhide Otsuka. Enhance your experience with caviar and delectable cuisine by internationally acclaimed chef Daniel Calvert.

Hours

Daily
11:30 am – 11:00 pm LAST FOOD ORDER AT 10:30 PM, LAST DRINK ORDER AT 10:45 PM
View The Bar and Champagne Lounge in detail. Virtual tour

Highlights

  • French 75 Wasanbon
    FRENCH 75 WASANBON

    Roku Gin, Wasanbon Syrup, Champagne

  • Two cocktails, one is stemmed glass, one in tumbler, with Maraschino cherry garnish on bartop
    Seasonal Cocktails

Events

  • SEPTEMBER 1–30

    METCHA MATCHA AFTERNOON TEA

    Crafted in collaboration with acclaimed green tea brand SAYURI, MAISON MARUNOUCHI presents a selection of six matcha-inspired desserts. From classic Japanese traditions to modern Western inspirations, each sweet treat offers a different journey into the world of matcha. Weekdays: JPY 7,600; weekends: JPY 8,800.

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