Weekdays: JPY 7,600/ Weekends: JPY 8,800
Savoury
- COD TARAMA
- Bottarga, Mitsuba
- Chicken Liver Parfait
- Apricot, Riesling
- CORONATION CHICKEN
- Tapioca Crackers, Apple
- CHICKEN WINGS
- with Ranch Dressing
- Crispy pigs’ head
- with Sauce Gribiche
- MARUNOUCHI SAUSAGE ROLL
Sweet
- CHERRY BLOSSOM BUDS
- HALF BLOOM
- FULL BLOOM
- BLOSSOM SHOWER
- CHERRY BLOSSOM CARPET
- SCONE
- Plain and Amarena cherry
All prices are in Japanese Yen and include 15% service charge and applicable tax. If you have any dietary preferences, please advise our team while ordering.