Enjoy refined Tokyo afternoon tea at THE LOUNGE, overlooking the Imperial Palace Gardens and city skyline. Curated by Pastry Chef Michele Abbatemarco from est and Executive Sous-Chef Kensuke Kuze, each seasonal menu showcases expertly crafted sweets and savouries inspired by different themes.
Hours
- First seating
- 11:00 am – 1:00 pm Last order at 12:30 pm
- Second seating
- 1:30 pm – 3:30 pm Last order at 3:00 pm
- Third seating
- 4:00 pm – 6:00 pm Last order at 5:30 pm
- Fourth seating
- 6:30 pm Last order is 30 minutes prior to closing
Menu
Signature Dishes
Loquat Confiture, Lemon Cream, Almond Milk MousseSweet, aromatic loquats are paired with fresh citrus to highlight their juicy flavour. Rare in France, loquats are enjoyed in early summer, especially in southern regions. This dessert reflects Michele’s memories of southern France in a simple, elegant form.
Strawberry and Rhubarb Jelly, Earl Grey Mousse, Vanilla BiscuitA refreshing dessert with strawberry and rhubarb jelly, balancing gentle sweetness and acidity, layered with fragrant Earl Grey mousse for a light, elegant finish.
Asparagus Tart by Guest Chef Charles-HenriA savoury tart with a crisp baked crust and smooth panna cotta, offering a refined contrast of textures. Served lightly chilled to highlight the aroma of pastry and the freshness of summer vegetables.
Meet the Team
Michele Abbatemarco
Executive Pastry ChefFrom the vibrant markets of Monferrato in Italy to the elite Michelin-starred kitchens of Europe and Japan, Executive Pastry Chef Michele Abbatemarco – Gault & Millau’s Best Pastry Chef 2024 – has been on a fascinating culinary journey ever since he was a child. While Abbatemarco’s foundation in pastry-making is decidedly European, the move to Japan changed his perspective, leading to a years-long process of studying local ingredients, understanding Japanese culture and reviewing his personal recipes.
“Tastes are like poems that speak to our palate. Just like with art, we can experience emotions with a dish. If that feeling becomes a lasting memory, then my work is completed.”
Highlights
An Elegant Lounge Overlooking the Imperial Palace GardensEnjoy panoramic views of Tokyo, including the Imperial Palace Gardens and the city skyline. THE LOUNGE offers the perfect elegant setting to relax and take in the beauty of the city.
Details
A Heartfelt Invitation to Cherished MomentsWhether you’re reconnecting with friends or indulging in a quiet moment by yourself, each sip and bite encourages you to slow down, unwind and appreciate this ritual.
Events
Spring Afternoon Tea
Available April 20 to May 10
Celebrate the arrival of spring in European and Japanese style. Alongside delicate seasonal sweets, a charming selection of desserts inspired by Easter – a spring festival in Europe – will be featured, with egg and bunny motifs. The joy of the season is beautifully presented on an elegant tea stand. Guests can also enjoy refined savoury bites that harmonize French sophistication with Japanese delicacy. Weekdays: starting at JPY 8,300; weekends: starting at JPY 9,300; with a glass of mead wine “Eternal Bloom”: JPY 12,100.
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A French Take on Early Summer Afternoon Tea
Available from May 11 to July 12
Experience early summer through a French lens with our limited-time Afternoon Tea shaped by the season’s most fleeting ingredients. Guest pastry collaborator Chef Charles-Henri brings signature precision to a green tart inspired by peak-season asparagus, while Executive Pastry Chef Michele Abbatemarco explores the brightness of peaches and raspberries through refined, colour-led creations. A rare French loquat dessert adds a golden note. Each piece reflects the clarity and restraint of early summer through flavour, colour and texture. Weekdays: starting at JPY 8,300. Weekends: starting at JPY 9,300.
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Sunset Afternoon Tea
Available throughout the year, after 6:30 pm
Enjoy an elegant afternoon tea while taking in a breathtaking view that shifts from a dreamlike magic hour into the glittering panorama of Tokyo’s skyscrapers. Refined savoury selections created by a French chef and an array of delicately crafted sweets offer exceptional harmony, especially when paired with fine wines or cocktails. Treat yourself after a long day at work or spend a peaceful moment with someone close during this special experience that feels distinctly different from the everyday. JPY 9,300. JPY 10,300 with a glass of sparkling wine.
Reserve nowMore Dining Options
DetailsPIGNETO
Experience the joy of abbondanza (a life of plenty) at PIGNETO, our Tokyo Italian restaurant where every meal is a relaxed, family-style affair. Sit beside one of the open show kitchens and watch our expert chefs craft seasonally inspired Italian cuisine, or step out onto the lively outdoor terrace and savour sweeping Tokyo views alongside a selection of Italian aperitivi.
DetailsTakeaway
Celebrate in the comfort of your own home with artful cakes for all occasions. A selection of cookies, chocolate gifts and homemade pizza from PIGNETO is also available.
DetailsVIRTÙ
Pay homage to the art of drinking at VIRTÙ, where our head bartender employs modern Japanese techniques to reinterpret classic French flavours using our world-leading collection of vintage French spirits and rare cognacs. Our welcoming cocktail bar in Tokyo invites you to savour expertly crafted cocktails in an award-winning setting — the perfect hotel bar with sweeping city views.
DetailsThe Lounge
Perched high above the city, THE LOUNGE offers panoramic views of Tokyo and a refined setting for both personal moments and informal business meetings. Enjoy light bites and relaxed conversation in an atmosphere of understated luxury.
Detailsest
Discover est, our Michelin-starred French restaurant in Tokyo, where Chef Guillaume Bracaval crafts contemporary cuisine rooted in seasonality and precision. As part of our strong commitment to sustainability, 95% of ingredients are sourced from local farmers, fishermen and foragers across Japan.
DetailsIn-Room Dining
Whether it’s a late-night meal, breakfast in bed or a midday pick-me-up, make your selection from our extensive menu and we’ll provide an incredible dining experience in the comfort and privacy of your guest room or suite.