Experience authentic Cantonese dining in our Michelin-starred restaurant, where creative dim sum and beloved classics are accompanied by our famous range of specialty teas.
HOURS
- Lunch
- Monday to Saturday, 12:00 noon – 2:30 pm (last order at 2:15 pm) Sunday & Public Holidays, 11:30 am – 3:00 pm (last order at 2:45 pm)
- Dinner
- Daily, 6:00 pm – 10:30 pm (last order at 10:00 pm)
- Dress Code
- Smart casual attire is required. Guests are kindly requested to refrain from wearing shorts of any length, sleeveless shirts, flip flops and plastic sandals for male guests ages 10 or above.
Awards
- One Michelin star on MICHELIN Guide Hong Kong & Macau 2017–2024
- One diamond on Black Pearl Restaurant Guide 2018–2025
- Five-Star Award on Forbes Travel Guide 2023–2025
- Platinum award on Trip.Best Gourmet Awards 2024
- Best Award of Excellence 2024 by “Wine Spectator” Magazine
- SCMP 100 Top Tables 2024
Meet the team
Anthony Ho
Executive Chinese ChefExecutive Chinese Chef Anthony Ho has been captivated by the art of Cantonese cuisine since childhood. His father’s role in Hong Kong’s food and beverage sector exposed him to a myriad of Chinese restaurants, shaping his ambition to become a chef. His culinary philosophy is rooted in the traditional flavours of Cantonese cooking, yet he boldly embraces innovation. Engaging with guests provides Chef Ho with invaluable insights and inspiration, allowing him to continually refine his craft and contribute to the legacy of Cantonese cuisine.
“A luxurious journey in Cantonese cuisine pays attention to every detail, from elegant table settings to personalized service. Gastronomic opulence isn’t just about the food; it also requires the efforts of all parties to create complete and unforgettable experiences for guests.”
More Dining Options
DetailsIn-Room Dining
Whether you’re in the mood for Michelin-starred dim sum or house-made muesli, our inventive in-room dining menu is available 24 hours a day.
DetailsThe Study
Step into The Study, where sophistication meets attentive service. Our evening sanctuary boasts an exclusive by-the-bottle service alongside a creative cocktail menu with a distinguished collection of premier spirits and a curated selection of liqueurs and champagnes.
DetailsOhte Ramen
At our lively lobby-level restaurant, experience freshly made ramen – from Tonkotsu and Tantanmen to Shio and Shoyu – using the finest natural ingredients.
DetailsXiao Ting
Savour Chinese and Western specialties, and premium tea at this indoor-outdoor restaurant – offering you a sense of place and a space to pause.
DetailsBelcanção
Our breakfast, lunch and dinner buffets overflow with crowd-pleasing, Asian and Western specialties, from delectable pancakes and the freshest Chinese-style steamed fish to Macau’s famous Portuguese-inspired egg tarts.
DetailsSplash
Perfect for a laid-back lunch with family, our poolside restaurant is a place to relax over salads, burgers or freshly baked pizzas.