Immerse yourself in the world of Cantonese flavours and experience the artistry of Executive Chef Tommy Cheung’s signature tasting menu at Yu Ting Yuan. Watch our chefs prepare Peking duck and dim sum in the show kitchen, or look out the floor-to-ceiling windows to take in the gorgeous backdrop – lush gardens and a shimmering reflection pond, sun-lit by day and illuminated at night.
HOURS
- Lunch
- 11:30 am – 2:30 pm Last order at 2:00 pm
- Dinner
- 6:00 pm – 10:30 pm Last order at 10:00 pm
Meet the Team
Tommy Cheung
Executive ChefChef Tommy Cheung’s lifelong dedication to his craft is rooted in his early experiences in Hong Kong’s vibrant culinary scene, inspired by his family’s rich background in the industry. From humble beginnings as a trainee at a local restaurant, he honed his skills and rose through the ranks, working at renowned establishments including the two-Michelin-starred Yan Toh Heen in Hong Kong before holding the position of Executive Chef at Ya Ge, a one-Michelin-starred restaurant in Taipei, Taiwan. At Yu Ting Yuan, Chef Cheung elevates Cantonese cuisine, highlighting the authentic flavours and the true culinary essence of the region.
Events
- Available for lunch and dinner SEPTEMBER 12–13Reserve now
Four-Hands Champagne Menu with Fujin Tree
Join us for a four-hands collaboration with Guest Chef Jerry Huang from Michelin-starred restaurant Fujin Tree Taiwanese Cuisine & Champagne and our very own Chef Tommy Cheung. With 18 years of experience, Chef Huang is celebrated for his expertise in blending Taiwanese and European cuisines, creating innovative dishes with premium local ingredients. Lunch: THB 2,800; +THB 3,850 for champagne pairing; dinner: THB 4,800; +THB 4,150 for champagne pairing.
More Dining Options
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DetailsCafe Madeleine
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DetailsBKK Social Club
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DetailsIn-Room Dining
Enjoy breakfast in bed, a light lunch, a cosy dinner or anything in between in the comfort and privacy of your own guest room or suite with our extensive 24-hour In-Room Dining menu.![Couple dines on the outdoor terrace at Riva]()
DetailsRiva Del Fiume Ristorante
Soak up river views from four spacious terraces, or watch Executive Chef Andrea Accordi and his team craft seasonally inspired modern Italian dishes in the show kitchen within the dining room, awash in natural light and infused with a timeless Lake Como vibe right here in Bangkok.![]()
DetailsPalmier by Guillaume Galliot
Palmier by Guillaume Galliot offers a relaxed dining atmosphere in which to enjoy timeless brasserie classics, thoughtfully elevated by Chef Guillaume Galliot’s touch. Set against the casual backdrop of Bangkok’s riverfront, the menu’s familiar French favourites are reimagined with straightforward yet flavourful profiles.![Outdoor pool, lined with potted trees and lounge chairs, reflection of hotel building]()
DetailsPoolside Dining
Relish a light lunch or a quick bite at any time of the day from the comfort of your lounge chair beside our infinity pools. Sit back and enjoy the panoramic river views, and let us bring your choice of refreshments and drinks to you.![Couple chats with staff member at table at The Lounge, pond views]()
DetailsThe Lounge
Put yourself at the centre of it all in the Lobby Lounge, where open views and indoor-outdoor seating combine to create a social and engaging space for everything from impromptu get-togethers to sumptuous afternoon tea.
