Awarded one Michelin star, L’Orangerie offers a new culinary experience at the heart of Four Seasons Hotel George V. The restaurant’s culinary offerings are a nod to the future of dining with light, balanced cuisine served in an intimate setting.
- 7:00 am – 10:30 am
- 12:30 pm – 2:30 pm
- 7:00 pm – 10:30 pm
- Sea Urchin
Egg yolk sparkles
- Crispy Red Mullet
With scales of tomato gnocchi, Amaretto
- Blue Lobster A La Nage
- Meringue Flower
Citrus and fresh herbs
More Dining Options
The elegant dining room of Le George reflects the menu of our Michelin-starred restaurant – light and modern, Mediterranean-style cuisine, designed for sharing, Simone Zanoni's dishes bursting with freshness.
A Paris destination in its own right, Le Cinq by Christian Le Squer is synonymous with the apex of French cuisine and the combination of classic ingredients with ambitious, new techniques. Its three Michelin stars are a reflection of the gastronomic experience of a lifetime – in one of the city’s most sophisticated dining rooms.
Whether you’re craving a morning croissant or a steak and bottle of Burgundy from Le Cinq, our in-room dining service delivers a gourmet experience to your room or suite, 24 hours a day.
The heart of the Hotel, our all-day lounge is festooned with 19th-century art and Flemish tapestries, the perfect spot for post-shopping tea, a mid-day coffee break or a summer cocktail in the courtyard.