Dining
Crimson-coloured red wine is poured from a round decanter into a wine goblet, froth collecting at the surface of the glass.
Crimson-coloured red wine is poured from a round decanter into a wine goblet, froth collecting at the surface of the glass.
Wine Tasting and Pairing Class

Overview

Join our 'ULU sommeliers as they guide you through the steps of wine tasting. Learn the differences between old and new world wines, the impact of ageing, and how to conduct a deductive tasting and why it is so important to sommeliers.

Things To Know

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