Dining

Magnolia

Call us to book your table. +39 (055) 2626 1 Contact

Enhance your Florentine night with Asian specialties and signature cocktails in our vibrant, stylish restaurant and bar in La Villa, overlooking the garden.

Hours

Breakfast
Every Day 7:00 am – 11:00 am
Aperitif and Dinner: June – October
Tuesday – Sunday 5:00 pm – 11:00 pm
Brunch: October – June
Sunday 12:30 pm – 3:00 pm

Signature Dishes

  • A sashimi selection served with wasabi and caviar
    SASHIMI SELECTION

  • Buckwheat spaghetti with ika somen calamari, fish broth, quail egg yolk and summer truffle
    BUCKWHEAT SPAGHETTI

    Ika somen calamari, fish broth, quail egg yolk and summer truffle

  • Nimono with sautéed vegetables, bamboo, trumpet mushrooms, taro potatoes, eggplant, carrots, taccole green beans and konjac with soy sauce and mirin
    NIMONO

    Sautéed vegetables, bamboo, trumpet mushrooms, taro potatoes, eggplants, carrots, taccole green beans and konjac with soy sauce and mirin

  • A variety of sushi, served with wasabi and ginger
    Sushi selection

  • A handcrafted Asian cocktail is delicately prepared
    Irezumi cocktail

    Mezcal inflused with beetrot, matcha syrup, lime, sake junmai daiginjo, pink salt solution

The Team

Haruo Ichikawa

Chef Consultant

One of the few Michelin-starred Japanese chefs in Europe with combined experience in the United States, Japan and Italy, Haruo approaches cuisine as an art and ritual. Using the freshest ingredients and utmost precision, he crafts dishes that are not only flavourful but also aesthetically remarkable.

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